This is actually a tough review. Why? Because there are so many good things to say, but somewhere lurking inside, I was a little disappointed. The staff were exceptional. Friendly, helpful, courteous,... Everything we like, so thanks guys. The ambiance was welcoming. Even at it's busiest, we didn't feel crowded, nor did we have to shout to have a conversation. The selection of food was plentiful as was the volume. At no time did I see a dish get even close to empty before it was replenished. The seafood was definitely the winner for me, always is. The presentation of the food was also pleasing. The price was as you would expect for eating at the Crown. Might have been nice to have a glass of wine or a coffee in the price, but definitely not a deal breaker. Overall, thanks to all for a great presentation. ...still don't know what it was!!!🤷🏼‍♀️🤷🏼‍♀️

It’s always nice here however, the prawns were very wet and it was clear they had either been frozen or sitting on ice for so long that the ice had melted and made a bath for them. The Spinach and Ricotta Cannelloni was yummy however the edges of it were a bit dry and tough possibly due to being sat out in the open air for a while. The Truffle Mash Potato was magnificent as always as well as the Butter Chicken. Lovely to see that they continue to serve these favourite dishes of mine, seeming unchanged over the years. The vast variety of cultural cuisine is wonderful as I could enjoy some Fried Rice and Sushi then have a plate full of Roast Meats and Curry. The staff are always lovely here and are very quick to clear away empty plates, top up your water, serve drinks and even provide a bowl for the seafood shells. Lastly, the dessert was delicious and abundant in variety. My favourite will always be the Chocolate Pudding with a scoop of Whipped Cream. I tried the Mini Cheesecakes and Chocolate Mousse and I think the fruitiness of the Cheesecakes helped to cancel out the sweetness of the Mousse as it was very rich. The Raspberry and Lime Cake was super tasty with a strong lime taste that still had a touch of sourness to it. Unfortunately I was so full that I didn’t have time to try the Strawberry Shortcake or the variety of Profiteroles. For those who like a more simple dessert they have a variety of small tubs of ice cream which is great to satisfy a small sweet tooth. While the price is up there, it is nice to celebrate a special occasion here. With family being employed by Crown, the staff discount or crown rewards are definitely worth taking advantage of especially to enjoy a 1 hour and 45 minute meal here as each session is timed. The time may initially seem short but it is plenty for a big meal, break, then big dessert, as well as time for chit chat.