Absolutely blown away by this unforgettable experience. The waitress we had was so friendly and knowledgeable, she recommended incredible dishes. The seat we had was comfortable with a great view of the pools. The most incredible dishes were the sashimi wrapped around nashi pear, the seared scallop
Brilliant experience. Like a friend said, “you don’t pay just for the food, you pay for the experience”. The staff is great. Could have literally awarded 5+ if that was an option. Ask for Dave the bartender if he’s available. Great expertise.
The service was excellent, the waitresses were friendly, no doubt.
However the food is really very mediocre at best. Imagine waiting for quite some days for your reservation, and got served with food that is of bare minimum standards with a high price point. Not sure what the hype is about.
Some r
Best service that I can remember in a long time, food very good besides the salt and pepper squid which was a disappointment, I rather Silks salt and pepper squid with chili. Overall a lovely experience and shows how important good service is and how so many restaurants lack it. Great memories made
Lovely atmosphere and very friendly staff. Our waiter gave advice on different pairings of mains and even advised us against one of sides we chose with our mains. Food was delicious and freshly made. Huge variety of sushi/sashimi and seafood. Wagyu steak options for those less into seafood.
It’s been a couple of years since I’ve dined at Nobu and Lunch today was extremely disappointing. The food, for the most part, felt like it came out of the kitchen of an overpriced chain restaurant. Classic dishes were disappointing, like the Wagu Tacos (cold meat, plated cheaply) could have come fr
Brilliant experience, the dishes were amazing, my favourite would have to be Robert DeNiro’s favourite dish which was the Miso Black Cod, it just melts in your mouth.
The service staff were attentive and helpful throughout the evening.
Booking needs to be done well in advance (we booked 6 weeks).
Booked dinner for a special occasion, it was actually a wonderful and very special experience. The food and flavours were of course all delicious, but we felt the price tag was justified by the overall experience created by exceptional service, and lots of little touches:
- Our waiter Ken was so pe
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