Nice noodle dishes. 2 nice aunties cooking the food. For lunch I like the hakka noodles and grandma's special. For dinner three egg veggies and the hakka pork is good.
A little gem in Rossmoyne. I have been here a few times and always enjoy my meal. I ordered the house special noodles for the first time and it didn't disappoint - egg noodles in a gravy sauce which was seasoned just right (non of that MSG taste). The hakka noodles is another solid dish. The pork trotter is a must try and as well as the hakka fried pork!
This is HOME! Literally awesome hakka food at your doorstep. The deep fried pork is yumm, cereal king prawns is a must-try, and pork trotter is something you can never find anywhere else in Perth.
Good food. It's not too oily or salty, tastes fresh. Fish head noodle is the better one in this area. Not too busy either and you can eat in peace and quiet.
Read good reviews about the Hakka food so my brother and I decided to have lunch here today. We tried their Hakka noodle with fried pork. Both of us love the texture of their Hakka noodles - quite different from the usual type of noodles you get in Perth. Portion was generous - I couldn't finish my noodles even though it was delicious. Service was excellent - we didn't even have to ask for cut chillies. Complementary cold water provided. I decided to take away the Braised pork trotter with pickle for dinner. The meat was cooked till melt in mouth tender and the gravy was yummy. Will definitely come back again to try the other Hakka dishes.
Family and I came here to taste the Hakka speciality dishes and we cannot find any fault in any of the dishes. We had the pork belly with yam, pig trotters in black vinegar, three vegetable with salted egg yolk, marmite chicken, and fish wings. All the dishes felt homely and reminded me of the time being in Kota Kinabalu eating Jia Gung (Grandpa) and Jia Poh's (Grandma) dishes. I recommend anyone looking for home cooked food with quality and taste to come visit this restaurant.
Reminder: The pork belly and pig trotters may need to be ordered in advance and book your table so you don't miss out.
Heard about this place a while back and I finally got to try it - dying for some traditional Hakka cuisine. It was very quiet here, which made me wonder about its positive reviews of authenticity. Tried quite a few of their recommended dishes. Ordered the Braised Pork, Sambal French Beans, Fried Pork, Stuffed Tofu, Crispy Kailan Beef and Marmite Tooth fish. All in all they were reasonable, but I expected some of the dishes to be a bit more traditional. The tofu and braised pork were not cooked how I have always eaten then since a child. The Sambal flavour was ok, but not the best. Tooth fish was soft and crispy, cooked well but the most was a little fishy. Liked the fried pork, didn't feel too fatty or dry. Overall food was a little too salty, but I'm glad there's a place that's cooking this style.
Had another great evening with great friends at Rossmoyne Chinese Restaurant. We had Hakka Braised Pork Knuckle, Braised Ginger Duck (favourite Hakka dish), Crispy Salted Egg yolk Bitter Bourd, the restaurant's signature dish - Hakka-style stuffed tofu, Lemon grass Seaford, one of their new addition - Peking Spare Ribs and the Hakka Pig Trotter in Black Vinegar Sauce. As usual the food and service did not disappoint..."We will be back"
Rossmoyne Chinese Restaurant : good authentic Hakka food, good & fast service. Fluffy cooked rice. Chicken cooked to perfection...so tender and juicy! Hakka pork trotters were delicious. Highly recommended. Brings back memories of my childhood when my mum used to cook this delicious dish. Will go there again very soon to try their other famous dishes.
Love this place...friendly staff, clean simple little restaurant. Ordered 2 lunch specials, spring rolls and 2 drinks for under $30. The lunch specials we had were honey chicken and mongolian beef. Both came with fried rice and bok choy. The rice was fluffy and flavoursome and the meat was tender and well cooked. We will definitely be heading back for dinner.
Hidden little suburban restaurant.
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