Sue McDonald, Truly Scrumptious
+4
Wang’s is cosy and canteen style, but ideal for a good lunch, and has all the malaysian favourites on the menu. Fish head curry laksa seems to be a popular choice with the local asian clientele, but my favourites are char kway teow and nasi lemak. . There’s nothing like loh bak to start – it’s a deep fried beancurd skin roll filled with minced pork, prawn and water chestnuts with a five spice flavour – very yummy – note that I started eating it before I remembered to take a photo.
Great food and great price. A lot of different selection from the menu. Friendly staffs and services.
Been coming here for a for few months now and thought it only best that I thank the owners and chefs for such consistently fantastic food. Last night my brother and I ordered seafood laksa and CKT.
After recently getting back from Singapore in search of the ultimate laksa and CKT...here it is. In St James. The wok hei is fantastic. The flavours in the laksa with home made laksa paste incredible.
The service is fantastic and the prices.. You can't cook a meal at home for this at this level of quality.
Sure the decor could need an update but it is what it is. We're here for great quality, excellent priced food.
Thank you thank. We'll probably see you tomorrow night!
An error has occurred! Please try again in a few minutes