Anna Smith Georgia Smith and I had an impromptu dinner at #baume #baumerestaurant last night at #Benean (the old Lindemann Site) and we were genuinely impressed with the food and the service was 5 star led by Nick, who is a top grade asset. Sagnaki Prawns were my fave. The Savannah Estate Chardy was a delight and we left room deserts and the caramel cheesecake was superb and the girls loved the Panna Cotta. Nice to see the site going great and they had a near full house so the secret is out.
Highly recommend this restaurant. Thank you for delicious food and wine. The service and food was outstanding. Special mention to Georgia and Ellie for taking care of our table. We will be back �
Exceptional! Large portions, great atmosphere and a wonderful menu made for a fantastic time. Service was excellent and meals came out extremely fast, highly recommend.
My Wife, 3 kids and I had an awesome lunch here. Service was excellent. Food was amazing and the overall experience top shelf. If you have trouble finding it, it's in the old Lindemans building. It's worth it!
Myself and four other family members enjoyed a delicious meal and fabulous desert ,, the staff Nick in particular were awesome so friendly ,,helpful no rushing you to order. Eat etc, Fantastic service and the atmosphere is relaxing and friendly definitely will be back
Last night I held a function at Baume. The food, the service and the hospitality was amazing. All of our guests provided such positive feedback about the food and the atmosphere. Highly recommend Baume and cant wait to go back.
The staff were attentive, the wine delicious, the food mouth watering and bursting with flavour. The service was quick and timed well and the restaurant was pleasant to sit in despite being a rather warm day outside. Couldn't ask for anymore. I would highly recommend for lunch when out on day trip to the wineries or for a nice night out. A big shout out to Joe who ensured we were well taken care of! Thanks again!
Do yourself a favour & get here on the asap!!! They have the best lamb in the WORLD. Maître d Jo & staff looked after us very well. A first class dining experience ���
Amazing Customer Service & even better delicious food & wine. Thank you for making my anniversary one to remember.
Fabulous food and wine but the service is what really sets this place apart.
Every dish was a 10 out of 10. Very impressed. Excellent value and warm accommodating staff. We will be making this one of our locals.
Had a beautiful meal today for Paul Peters 50th birthday the staff were wonderful
What a delicious lunch! 3 pig pizza, pear & blue cheese salad & blue swimmer crab pasta! So so good. Thank you Jeff our host!
Awesome food Fantastic atmosphere. A must do while in the Hunter
Wine tasting here was a great experience. The host Micheal was one of the wine makers and very knowledgable. The set out created a very nice atmosphere for tasting. You had a choice of at the bar or a table setting. For me ( a red drinker) all the wines were fantastic and I ended up buying several.
Generous servings at amazing prices !
We had the lamb shoulder, Nashi pear salad and roast pumpkin.
Finished off dinner with a martini tiramisu.
We ended up taking half of what we ordered to go - not kidding about the generous servings.
Would highly recommend if you're looking for great value feed in the Hunter Valley
This restaurant is perfect especially all the food served perfectly hot and very tasty.
I really enjoyed the food.
Thank you🙏✨💯
Bec was our host when visiting the cellar door. We cannot speak more highly of her. She was friendly, knowledgeable & made the whole experience enjoyable. It was our first stop and one of the ladies purchased TEN bottles, if that doesn’t say something I’m not sure what else could. Absolutely add this to your itinerary, we will not hesitate to return the next time we visit the Hunter.
Fantastic food, great size, great admasphere, awesome taste, family friendly, professional. Best food we had for a long while. We will be back again! Anyone gave one star, go get a life.
Great vinery and place to have lunch.
Another great meal at Baumé and again we over-ordered.
Excellent prawn linguine, arancini and calamari, but the highlight was the garlic prawns with toast. Super creamy, garlicky and delicious!
Service was really good, polite and friendly. We'll definitely be back again.
We loved the wine tasting here by Kevin the Scotsman. He is very welcoming and has great knowledge, not only of the wines of the Hunter, but the wines of Australia and beyond. The quality of the wines on tasting was exceptional.
The cheese/deli/chocolate shop upstairs is well worth a visit - delicious produce for tasting and sale. Also on the same site is Baumé restaurant, which I’ve also written a 5* review for. Great value, excellent service.
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