Review Sushi Fusion - Randwick

On May 2, 2018, my younger son and I bumped into here. Apart from a don and a udon, we ordered 6 AUD3.3 train dishes. We found food, service and the price reasonably good. I have suggested to my son who is a UNSW undergraduate that here could be a good place to cheer oneself up especially during winter time!

There wasn't much options to choose from. Sushi not taste fresh. Friday night only one chef at the front, and only one wait staff doing all around. Definitely not coming back.

Good prices and free miso. Under new management and sushi seems to be of better quality - honestly surprised by the reviews below. For a while under the old management quality really dropped off. The spicy crispy salmon is 👌🏼. Friendly staff. Was initially a bit bare but place is coming together nicely, love the plants and massive fiddle leaf fig.

Delicious sushi and fantastic value, been coming here for years. They do a range of interesting yummy plates as well as the regular stuff - I've tried a lot of sushi trains in Sydney and Sushi Fushion is the best. If the plate you want isn't on the train they will make it for you and all the sushi plates are only $3.30 even the seafood ones!

Used to frequent this place often as the food was really good and very reasonably priced. Then, as others had mentioned, the quality went downhill for awhile so we stopped dining here. Decided to give it another try today, and were happily surprised it was actually good. Not quite like it used to be, but still pretty good. The decor has been lifted with lots of greenery and a huge mural, with tunes pumping to break that awkward silence and the service is also good. Prices still $3.30 a plate. Will continue to come back.

Better than Sushi Train! Loved the variety, quality and freshness. Has all the variety you would expect, plus innovative items like baked scallops. Prices are currently $3 on all plates, which is unbelievable good value!

I actually really like this place, it's the best value sushi train in the area with all plates $3.30, plus a generous loyalty card program. And the sushi is good. But, it is infuriating that when they advertise closing at 9:30pm, and you arrive at 8:40pm, they say they are not taking any more orders and you can only eat what's left on the train. This happened 2 nights in a row, Friday and Saturday. So many people came in, and were annoyed by the same problem - and I even heard the staff tell a customer they take last orders at 8:45, which is simply not true.

Casual customer. Yesterday's experience made me question whether I should eat here again. As 15 Nov 2016 around , 7PM, I had two crappy waitress that kept forgetting the orders (as well as one of the other customer's) They were not doing anything aside from standing still. Did not even bother offering second serving of water and sounded so gloom/lack of enthusiasm I had to wait for almost an hour for a dish that normally would be done in 15 minutes max. It was not busy either. Sushi selections seem bland as always.. the taste is alright for 3.30/plate Might want to consider another sushi train nearby for better tasting sushi.

The last time I was here was here (many many years ago) I found it average but as we were in Randwick and needed a quick dinner, we thought we would give it another go.<br/><br/>I wasn’t sure if it was opened as no one inside and when we stepped in the chef turned the conveyor belt on. My son loves his tamago (egg) sushi but when I saw it, the omelette itself didn’t look light and fluffy but he seemed to enjoy it. All the dishes are $3.30 and their udons are $6 which is great value for money. But I feel like the quality for some of the dishes is lacking.<br/><br/>Still, we walked out full and the damage to our wallets wasn’t that bad (even though we ordered 12 dishes and 2 udon) so that was a plus.

Been there last night and lovely atmosphere. Just Wednesday and still bit crowd. Warm and cosy, friendly staffs and fresh food. Will come back again!

I haven't visited this place for over a year. I had to lower my expectation after I realised the chef is a Chinesse and the restaurant is probably owned by a Chinesse too. I remember the chef was a Japanese many years ago. Conveyor belt was running half empty most times. Not very authentic Japanese sushi as they use too much mayo, chili mayo etc for most sushis. Will I visit again? That depends where I am on that day, but I will not drive all the way to Randwick for their sushis.

A little hidden gem located on Belmore Rd Randwick serves up some of the best sushi with affordable prices to match! All plates are $3.30 regardless of what it is and even better there is unlimited FREE miso soup!<br/><br/>The staff are always very friendly and accommodating and happy to make fresh plates for us to have. One of our favourites is the seared aburi salmon which just melts in your mouth making us order at least 4 plates every time!<br/><br/>The major winning factor with sushi fusion randwick is the standardized plate pricing. We love our salmon's, meats, chickens and tiger rolls. Other sushi venues would be charging $4/5/6 for these plates depending on all the toppings. That's why sushi fusion is such great value as well as delicious.

We've been to sushi fusion a few times now for a quick bite to eat, but mainly because it's probably the best value for money around. All plates on the train are $3, including sashimi (but you get 3 pieces). There are all the traditional sushi choices, but you can also order from a menu: udon, hand rolls and salads. They also sell desserts and alcohol.<br/><br/>If you go at a busy time, everything is pretty fresh, out of regular dinner and lunch times, the sushi has often been sitting there a while. I would always recommend ordering from the menu (still includes $3 price) but that way it's always very fresh.<br/><br/>Workers are nice and attentive.<br/><br/>Definately a great, cheap meal option.

We were impressed with this little sushi train restaurant. The sushi train offered a good selection and everything was very reasonably priced. My agedashi tofu was a generous serve and a steal at $3 and I enjoyed my bespoke hand roll of soft shell crab with avocado and spicy mayonnaise. My eating buddies were similarly pleased with their choices.

The restaurant has well priced sushi and sashimi dishes ($3 each)with many creative options of maki rolls. I ordered a few creative style maki rolls and couple of them I didn't find it very palatable as it tasted little fishy or chickeny. From the various dishes I got, my favorite was black rice California roll.

Sushi Fusion is a Japanese Sushi Train restaurant on Belmore Road, Randwick. As with most sushi trains, seating is at counters around the area where sushi chef prepare their sushi. Seating at Sushi Fusion is fairly cramped. It can be quite challenging to bring young children as there is no table seating. Food On the train, there are most standard sushi - nigiri, ship and rolls. Standard variations of prawns, salmon, squid, tuna, scallops, tamago (egg), cucumber, avocado, etc are available on the train. More interesting dishes include seared beef, prawn and salmon, and seared scallops with cheese. All sushi were well constructed and well sliced. All sushi and desserts on the train is priced reasonably at $3. All udon are reasonably priced at $5.50 each.

With soft unobtrusive music playing in the background, sushi fusion comes across as an unpretentious sushi train offering a good mix between more creative sushi plates in combination with the more traditional options.  Special of the day - seared salmon wrapped sushi topped with a creamy layer of mayonnaise, scallop and garnished with fish roe ($5.50)  Potato tempura sushi topped with tartare sauce ($4.00)  Tuna ($5.00)  Salmon volcano topped with flying fish roe ($4.50)  Mini soba noodle soup ($5.50) - quite generous serving for a mini size.  Chicken Teriyaki & avocado ($3.50)  Salmon Aburi with tartare sauce ($4.50)  Kingfish carpaccio ($5.50) - fresh slices of kingfish sashimi marinated in a sweet sauce  Unagi (Eel) grilled ($5.00) The total came to around $20 each person, which was ok value considering the amount we ate. However on

Excellent value, and tasty.... I chanced on Sushi Fushion, and enjoyed an excellent lunch with 'any dish for $3.00', and each and every one of them was great!!! Food, service, value were all spot on, and I liked the fact it was not a "new and shiny" Sushi Train franchise... i.e. Sushi Fusion has charm and character.

Creative variety of sushi dishes for a sushi train. Super good value on Tuesdays with all plates being $3. Pretty busy place so stuff is fresh!

Creative cuisine!. Sushi Fusion offers sashimi, nilgiri, maki and lots of specialty rolls with creative fillings and toppings. We had an inside out roll filled with egg and cucumber and topped with eel being one of the standouts. The other standout was the seared or blowtorched salmon that you can see the chefs in the middle make and then immediately request. Items not on the train can be made to order like the scallop sushi. The large agedashi tofu $6.50 for 3 huge pieces or $3.00 for 1 piece came out in a huge bowl with the dashi stock sauce but it did not have the delicate texture and flavour that it should have. All up, between 2 people, we had 7 plates (of varying price) and a large agedashi for $37. Less than $20 per head is decent value for fresh sushi in a casual atmosphere with lots of variety.

A great place to eat-in and rejuvenate. Lovely staff, lovely atmosphere and some fresh and tasty options. [Spicy tuna small roll is great, with brown rice is even better!] A great place to wind down when it's not too busy as there is always a great yet non-intrusive CD playing and calm, smiling staff ready to grab you some green tea or saki. Nothing pretentious about this place, well priced options and all plates $3 on a Tuesday night. One of my faves.

Scruptious. Possibly the best sushi train in the Eastern Suburbs. Sushi Fusion offers a wide variety of delicious and beautifully-presented sushi, plus light meals such as udon and soba soups. Desserts are nice here too. The staff are very polite, the ingredients used are always very fresh, and the decor is appealing. Highly recommended.

Top class sushi. I think this place offers some of the best sushi in Sydney.

Possibly the Best Sushi Train in Town. Very fresh ingredients and a wide variety make this one of my favorite sushi trains in Sydney so far. There are many vegetarian options (pumpkin/sundried tomato/avocado rolls for one). The wait staff are very attentive and it's just a great place to eat. You might have to wait if you get there during peak hours, but I think it's definitely worth the wait!