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Sluurpy > Restaurants in Springwood > Crust

Crust - Springwood - Photo album

Friday pizza and movie night with the kids - we have ordered pizzas from here several times recently and were very happy and thought we would try some of the beef spaghetti bolognese tonight. It's been rather cold and raining tonight so we were pretty hungry and keen for a tasty meal but when I got
Ordered a vegan Shepherd's Lie through Uber Eats and received this tomato and pickle monstrosity. Completely the wrong ingredients, I think it's a poor attempt at the not beef royale? Still looks very different to previous not beef royale pizzas that we've ordered. Please make sure to make the corre
Yesterday for a group of 30 I ordered 15 pizzas from Crust Pizzas at Rochdale South. They delivered on time and the pizzas were all delicious. We had three each of five varieties and they were terrific. All devoured and none left for me today. Thoroughly recommend.
Ever had pear on a pizza? I hadn’t... until we tried the pulled pork and slaw pizza from Crust, and it was a perfect pairing! That was easily my favourite flavour of the selection - the rest were pretty good too, but the pork and pear was a clear winner - so full of flavour and a good mix of textur
We have had order a vegetarian pizza , jalapeño cheese rolls and buffalo vegan bites. The jalapeño cheese rolls didn’t have cheese inside at all and as soon as we bite the raw dough came out with couple of jalapeños what is that ? They charged us $10 for that !! Ridiculous!! Buffalo vegan bites were
I thought we had just picked up from Dominos 😮. Not only have they resized all their pizzas, but what used to be a large 13” is now classed as an extra large and will cost you an extra $3 per pizza ? We didn’t know they had made these changes, so it was disappointing having spent $49 on three large
The pizzas here taste amazing. The staff are great, very friendly. I've removed a star only because of the price being high for the size. Come on Crust the "Large" are not large, we all know it and yeah we all know everywhere likes to call a medium a large. Try to be different and better.
Foods great, not sure staff should be chewing gum while handling food or in a food environment though I don’t think that’s very good for health and safety, rubbish everywhere in store could clean it better. Not many customers and not well advertised I can see why they don’t get much business. Very h
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