I’m sure all the reviews on here are already indicating how spectacular this restaurant is? But it’s true. The dipping sauces themselves are already so good. I’ve been to other Japanese BBQs but this restaurant has the best quality of Wagyu meat. The other dishes (in particular fried oysters and truffle rice) ordered were so delicious.
2 months ago
Caroon Cheng
+5
This is our first time in here , it is awesome food and service. The waiter comes to help us about menu and good suggestions, friendly conversation help us to cook and keep caring our table. We might come back here. Best BBQ in Melbourne.
7 months ago
J0yy173
+5
After deciding we wanted some charcoal BBQ we were ushered upstairs and given one of the special tables at the back. Choosing from the extensive menu took awhile, helped by the friendly staff.
The highlight of the evening was the Wagyu Harimi - part of the diaphragm muscle. So tender and deliciously marinated we wolfed it down before any happy snaps were taken. The Kingfish Carpaccio with its crunchy noodles was also memorable.
Despite being the last ones, the friendly staff did not hurry us to settle the bill. The special tables we had really created an atmosphere that was very different from the standard seating throughout the restaurant. This place deserves it's high rating and is worth coming back to please the tastebuds again.
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