"We went there on Thursday for my birthday. The place was empty when we arrived, but we were soon greeted by Bouba, the owner, the chef and our..."
Laurent Lam
"Absolutely stunning food, expertly prepared. Could not fault it in any way. However… Restaurant fit out “quaint” at best, needs serious..."
Verity Drewettsen
"I gave it 5 stars but took one off as a challenge. Great value for Money. Will try again. I love the food. Great service. Super safe bet if you want..."
brayden borbely
"Great service and delicious food! The interior is a tad run down from water damage but the yummy escargots and very friendly service made up for it..."
Lib Matthews
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