Overall we really enjoyed the food. Our favourite dishes were the Dan Dan Noodles, Beetroot noodles with mushrooms and the water spinach. The salt and pepper calamari were well below average with very small pieces of calamari that were tough and chewy. Service was below average, not attentive. The
The noodle dish has too much sauce. The fried eggplant sauce was too sweet. The spring roll was nothing special. Overall the food was very ordinary. Prices were reasonable but the visa card fee was too much. No good reason to revisit.
I must say their cooking is above average. The lobster stew with green onion and ginger (葱姜龙虾煲) is a highlight. But if you’re confident enough to seat your customer at the bar seats and display the kitchen, maybe try cleaning the bench top more often. Also the hostess wasn’t all welcoming. She told
Good service. Excellent fried rice and noodles, fair side dishes and dumplings. Quite high portions for average sharing proportions.
The food is very delicious and good portions. My partner and I love the Shandong chicken and Singapore noodles alot. Highly recommend to try this dish. Although there is less wait staffs post lockdown but still have decent customer service 👍
Food was okay, but the service got me thinking maybe I shouldn’t go back… Our table was nice to the waiters there but they all seemed cranky. I know working on Saturday late could be such a pain, but we were nice, the least they could do is serve us without showing attitudes.
Very convenient location. The staff was nice and the food was absolutely delicious.
Some real flavours there.
Good food menu and lots of choices of hand made noodles is available. The presentation, service and taste of food is awesome.Highly recommended👍
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