Sluurpy > Restaurants in Sydney > Lot. One Restaurant + Bar

Lot. One Restaurant + Bar - Sydney - Photo album

The service was great, staff all had great smiles and were very patient with us given we did spend a lot of time deciding what to eat. Was there on a Friday evening and there was no pressure from the staff for us to vacate our table. In terms of food, my favourite would have to be the Soft Shell Cr

Very attentive service, refilled our water as soon as it’s running low. Dish I recommend the most is the mushroom medley, you can taste the very nice olive oil that they pan fried the oyster in too. However the smoked kingfish is a bit of let down thou portion is generous for a “small”. Oh! Also, pl

Lot One. Restaurant + Bar wears a few guises, and it does it so well. With a well stocked bar, settle in for a few drinks and some bites, or lounge around longer for delicious larger plates that are contemporary with touches of brilliance. My tip, start with the sardine, proceed to the beetroot gnoc

Had dinner here on a Thursday evening. Second time we've visited in the last 6 months. Service was slow as there appeared to be only the one waitress and the manager working the tables. Irrespective, both very friendly. We decided to go for the 5 course sharer, the food was delicious, although a few

Beautifully presented food in a warmly lit, cosy setting. Some highlights of my night were (photos) the beef cheek, lamb shoulder, octopus and kingfish. Meats were executed perfectly, with flavoursome jus, notes of balsamic and sweetness with the beef, and caramel used garlic, rosemary, thyme and ba

Loved the decor and the service was fantastic. The dishes were very good-looking so it's somewhere worth trying.

Had an awesome dinner. We were really well looked after by Zoltin. The meal was delicious with impressive presentation. Definitely a must do. Can't wait to go back!

I loved the brussels sprout with black sausage and the mushroom stack was pretty tasty too.