Best fresh seafood you'll get in Sydney! We had a bit of everything, Lobster rolls, king crab legs, scallops with rice combo, a decent seafood platter for 2 and the freshest rock oysters. All very delicious!
Be prepared to spend, it's not cheap but the quality is fantastic.
Always come and visit Sydney Fish Market when in town. Amazing selection of the finest fresh fish and shellfish that Australian waters can provide. Lots of the fishmongers sell prepared sushi and sashimi to eat there. So fresh and an incredible selection of all types of seafood. Parking is easy, recommend you get there early. They’re actually holding a new fish market next door, so do pay a visit to the old fish market before it moves. Highly recommended.
Always plenty of parking when we arrive for food. They've also cooked raw food that we picked fresh off the shelf. Parking costs are reasonable. It costs the same as taking public transport, so I'd rather drive.
Don't feed the birds.
Fried battered Soft shell crabs are $6 each
Fried battered large prawns are $2 each. Ordering food fresh and having it cooked is the best way to experience what this place has to offer. The mini Tabasco bottles are nice souvenirs. Avoid food that has been sitting in the windows. Stay away from the clearance food. I will definitely go back.
If you want fresh fish then this is the place to go. They have everything the supermarkets have and then some. Parking is quite easier they have their own parking lot albeit it is paid unless you are only there for fifteen minutes and that is never going to happen.
There are a few restaurants and cafes inside as well. There is also a bread shop.
Great fish market in Sydney! There are a lot of seafood to try from raw till cooked. Although there are not many stores but I tasted various food. Recommend to try the Aburi scallops!Overall, everything is quite pricey and food taste is just okay.
Quite a walk from the bus stop but is worth it!! Food is affordable and fresh.
Ordered:
From Peter’s -
-Aburi Scallops (9/10) < A lil pricey
- Aburi Lobster Roll (10/10)
- Sashimi platter (10/10)
- Sushi platter (8/10)
From Oyster Bar-
- Oysters (7/10) Not very sweet
Messy, but lovely place. Great variety of seafood, fresh sashimi, oysters, absolutely enjoy my morning there, had the tuna toro for $25, 4 slices, which could easily cost over a hundred dollars in restaurants. Super fresh king fisher. Oyster is a must try. I would recommend to visit there as early as possible, you will get to see the people in action, bringing in the seafood into the port. I would say this is a must have experience when you’re in Sydney, especially if you have plans to cook.
If you don’t have a phobia of seagulls you’re in the clear! Sydney Fish Market is a large marketplace featuring shops for fresh seafood, deli items, wine, and baked goods + restaurants. It’s always a very fun but crowded experience here so it is best to go early in the morning for the freshest cuts of seafood!
The fish market by far has the best Lobster Roll I have ever tasted! It was super flavoursome and the Lobster was SO fresh! By far my one of my most favourite thing to eat at the Fish Market! Also absolutely loved how they torched the cheese as it complemented the lobster and bun so well.
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