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Sluurpy > Restaurants in Sydney > Taste Of Shanghai

Taste Of Shanghai - Sydney - Photo album

Have bought their frozen food from online grocery stores and really liked them. This was our first time dining in. The soup dumplings were good! But the veggies, beef and rice cakes were way too oily and greasy…
Fantastic tasting food! The pork buns are a must try! Over flowing with sweet savory meat juices that leave you wanting for more! Quick and efficient service! Be sure to arrive early before the peak meal times!
Two different kinds of dumplings and a beer. Service was a bit confused but the food was good which was the main reason for dropping in. This still feels like the best food of all the restaurants in the chain...
price wise was a bit medium price, slightly expensive. I tried the dumpling and noodle with beef. similar to Din Tai Fung. I guess it's okay if no other choice.
Very wonderful customer service. Food is seriously really good their dumplings are delicious. I also recommend the wok fried beef really succulent. Had the phattest feed ever and reasonably priced will be coming again in the future.
Taste of Shanghai is probably my favourite place to get dumplings in the CBD. The xiaolongbao (SOUP DUMPLINGS) are so good here.
Some of the best Chinese food you can buy. Real quality taste, everything oozes of quality both visually and on your taste buds. We kept it simple with some vegetarian dumplings and pork and chives dumplings along with chicken fried rice with XO sauce. For the entree we got shallot onion pancake. H
Food is great! But not outstanding.
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