We were stressing to find a booking on a very busy Saturday night. We called the restaurant and from the time Michael answered the phone to our greeting when we arrived the service was outstanding. Incredibly friendly and full of energy. The food was delicious. We were attended to promptly. Our group chose the grilled lamb set menu, the seafood for two and dishes off the menu. We were given great suggestions for wine and cocktails. The atmosphere was fun and welcoming.
A beautiful location, with delicious food and fantastic service.
We ordered the mezze banquet which was affordable, with generous portion sizes, along with 1/2 a dozen oysters.
The best Sydney restaurant!
Umut is a treasure, be sure to treat him well, as he made our experience a great one. Give the handsome man a promotion, even after his first day! That’s how good he made our night. Anyway, the food is well done, and wines are delicious. Great night all round!
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