Doyles At Sydney Fish Markets

Alex Chen

Had lunch here and ordered the Seafood platter for 2, Corona and a Rose' wine. The Seafood here tasted fresh and the batter used was light and crisp. The oysters and scallops were excellent and not fishy at all. The octopus was on the chewy side and the calamari was bland on its own so you'll need to have it with tartare sauce. The fish cocktails were delicious but it only came with 3 which was a little bit disappointing. The only thing you'll need to be aware of is that they do have card surcharges (1.1%) and the lines are long so you will have to wait for your food and drinks. Furthermore finding a table is extremely difficult during peak times too. Also the floors and tables are a bit dirty because of how busy it is.

Anthony Gabila

it can get a little busy here and you might need to wait a for a while getting a table... also depends on your luck with the timing of ur arrival. food... as usual... is deliciously cooked. but beware sitting outside at the front... though the rubbish disposal container might seem far enough... depends on the wind direction... you might get a whiff of garbage smell coming from the container... as it is being used by the shops around throughout the whole day... and again... depends on ur luck. =)