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Sluurpy > Restaurants in Sydney > Dust

Dust - Sydney - Photo album

We had an awesome experience at Dust on a rainy Sunday night​. We sat right next to the chef who cheerfully chatted with us while making delicious pizzas. The "spreadable salami" entree was very yummy and unique, our pizzas were awesome, very fresh and fantastic bread. Great service, happy staff. At
Dust makes everything in house including milling their own flour! You can see the mill at work through an enclosed glass area. All the breads and pastries look tempting. I enjoyed the croissants, danish with mushrooms, the brioche looking donut, palmier which is a little different with fennel. The c
DUST has changed my view of bread - never going to eat shop bought bread again! They have their own stone mill in house which makes a more nutritious form of flour. The pizza and bread are amazing (and the coffee). I would highly recommend it. Staff are very passionate about what they're doing - the
Love the fact that they grind their own flour & bake their own goodies. Very friendly service & great atmosphere. Coffee & snack we tried were top notch.
Had wood fired pizza here. and its a real wood fire oven not gas powered. It was really nice and tasty. filled all of us up. We will be back. price is pretty good as well not to expensive.
Great service, coffee, food and bread! What more could you asked for. The location and atmosphere is definitely top notch.
Great food, great service. Really looked after us and made sure we had the best night possible. Leonardo is a genius with the brick oven! Can't wait to come back
Loved the mushroom magic pizza! Never had better. One word:yum. This gets three stars due to the fact it the waiters did not notice we had not ordered and I had to literally flag one down. However the ambiance was perfect and the chief was friendly. Don't go for the Seafood pizza as it was soggy. De
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