I had doubts until I walked in - this place is a gem! Food was incredible and so was the service. I really wasn't expecting the food to be at such high quality, menu is seasonal and needs to be updated on here. Expensive but was a great night out full of yummy cocktails and dishes
Great restaurant! The food is fantastic, the signature duck salad is the best salad I've ever had. Our waiter was great, very knowledgeable of the menu and was good fun. Will definitely be going back.
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This is a hidden gem in the neighbourhood of "The Shire". They have an amazing mixologist who does beautiful, delicious, creative cocktails, such as this "Lovebite" Cocktail that totally bit me & made me smitten with a concoction of gin, cranberry, ginger & more....
The bread plate is popular, piled high with fresh, warm out of the oven garlic & rosemary foccacia, Sicilian olives, tomato salsa, baked ricotta & taramasalata.
The wagyu beef tartare was so flavoursome with a good balance of acidity to cut through the richness, accompanied by beautifully fried sunny side up quail eggs, delicious, golden crunchy onion rings & crispy Sardinia flat bread.
The quail sliders were a special & again not what I expected but better! Halved, juicy fried quails served on homemade buns, black garlic aioli & slaw.
Fresh handmade spinach linguine with a generous amount of crab & flavour packed was such a pretty & summery pasta dish. A little overseasoned for my liking.
Classic roast pork with that obligatory crunchy crispy skin / crackling was traditional & modern at the same time with caramelised figs, greens & mash.
An inviting, fun place that has generous and delicious food and beautiful tasty drinks!
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