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Sluurpy > Restaurants in Sydney > Cafe Parisienne

Cafe Parisienne - Sydney - Photo album

Delicious food and great atmosphere in this new Eastern Suburbs gem by Denise Winters! A friend of mine and I came here for dinner recently and had a great time. We live locally and had been told by some friends that we should come here as they loved the food. Coming in it is a classy and yet rela
What a wonderful place for a meal. The food is exquisite. I've been several times with friends, and we love it. You must start with the French Onion Soup, its served with bread and Blue Cheese, simply amazing. The rest of the menu is reasonably priced, and perfectly cooked. Those who have been to Pa
Small and cosy restaurant with nice decor and very well priced. The french menu has a good range. The steak dishes I've tried have been delicious and the deserts also very tasty. Not a long wine list, but functional and inexpensive. Recommended for a nice easy night out when you're looking for good
This visit was the second time we have eaten at Cafe Parisienne and we enjoyed it as much as the first time. The greeting was warm and friendly as was the service throughout the meal. We ordered the Pate Maison both times as an entree and it was a delicious beginning to a delicious meal. I had the d
We had lunch at this lovely little French restaurant today. It has a casual and elegant ambiance, and the owner, Denise Winters took great care of us .We had her home made French Onion soup (DELICIOUS!) and Duck Liver pate w condiments for entree. Then a perfectly cooked loin of pork with brandy a
We had dinner here last night and while I appreciate that the prices are low, the food is pretty ordinary. The garlic prawns were pre peeled frozen prawns with no taste sitting in a plate of oil and the pate was grey and came with toasted square supermarket bread. Garlic bread was a similar story wi
We had dinner there last night for our anniversary and it was absolutely fabulous to say the least. The menu is varied and the food was awesome. The staff were very warm and friendly and the ambience magnificent. We took the BYO option but their wine list is good and affordable. We would highly
Put simply it was bad. Entree: My paté was half of a Coles paté tub plopped on a plate, served with Turkish bread. Not French bread... Turkish. Main: Beef Bourguignon. To be fair the sauce was pretty tasty (hence 2 stars instead of 1), but the beef was obviously the cheapest cut they could find as
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