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Sluurpy > Restaurants in Sydney > The Hyde Restaurant

The Hyde Restaurant - Sydney - Photo album

The service and atmosphere are commendable at The Hyde Restaurant. We ordered the pork belly entree, lamb and pistachio and fish bouillon for mains, followed by the fondant for dessert. Would certainly order the pork belly, lamb and chocolate fondant again, however the fish bouillon was a bit too s
Nice vibe to the place with a good range of very tasty food. The zucchini flowers were great and i had the veal which was cooked over hot grill so had a nice charcoal flavour.
Late review - been there two years ago and became my favourite right away, the food was way to tasty as white food to me ;p
Food and presentation value for the money but it takes too long to serve to the table. Sometimes I wonder why it takes so long to deliver our meal. Otherwise, food and drink is good.
Amazingly cooked food, everything was incredibly tasty and came out quickly. Food was presented really well. Would definitely go back!
Perfect, awesome food, wine, service and the best desert I've ever had recommended by the waiter!
Friendly staff, good food. My partner and I dined there about half a dozen times so far. Lately, it's not clear whether it's still open for dinner or not? Pity there weren't many people on the Saturday night we went to awhile ago. The place could really use a major facelift and maybe a more aggressi
Quiet place. Quite pricey but their slow cooked lamb is the most tender meat I've tried so far. 10/10 will order the same food again.
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