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Sluurpy > Restaurants in Sydney > Mr Meng Chongqing

Mr Meng Chongqing - Sydney - Photo album

deep fried crispy pork is superb! The batter is light, crispy and not greasy at all! 10 out of 10. Noodles are great, except the “medium hot” is a bit weak to me, but there is a chilli jar on the table for me to adjust the flavour. There is no line to queue. Service is fast. We come here when Market
The 2nd time I have been Mr Meng. No need to wait long for seating. Ordered No1 and No 3 noodles and 2 dishes: the Steamed Chicken in Chili Sauce (口水鸡) and the Deep Fried Crispy Pork (现炸酥肉). The Chicken is really tender and tastes not too salty like other restaurants. Feel the freshness at the tip
Mr Meng is located inside Market city which is right above Paddy’s Market. Brought a client here for lunch, and she loved it so much! Their noodles had just the right amount of spice, especially the beef noodle soup, so good for you on a cold rainy day! Dishes came out less than 10 minutes of us p
This was the alternative option instead of waiting in line for yum cha. Got seated quickly. The food came out very quickly & we’re all very tasty, although I wouldn’t order the spicy pork ribs & rice dish as it was more like a stewed dish (it was still tasty though). The squid was also so tasty, de
Food taste rather poor. Wonton meant to be dry, but it came in soup. Spring rolls were incredibly small. Definitely not worth it.
Olivia the staff was great The other lady had an attitude Food was scrumptious Definitely value for money
Great environment, popularise price, popularise food, better than food court downstairs!
They do not hold back on the spice! So if you can’t handle the heat I would suggest getting less or no spicy. The portion size is quite small and l am not a big girl by any means. The non-spicy meals are very light and not strong on the flavours but surprisingly nice despite the simplicity of the me
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