Sluurpy > Restaurants in Sydney > Golden Fang Chinese Restaurant

Golden Fang Chinese Restaurant - Sydney - Photo album

I've been eating in this restaurant almost 4 years. That's one of the best restaurant in city. The price are suitable and big portion. never complain about any food. the chef who cooked the food are authentic, experience, tasty. Will never give up to go there and strongly recommended.

Sensational. Well priced. Excellent service. Very tasty. The salty fish and chicken fried rice is truly authentic.

Casual dining atmosphere with competitive pricing. Most of the dish with rice are only 10.5 to 12 dollars. Fast service, food was served generally within 10mins. Really good portion size as well. We ordered black bean beef, sweet sour pork, mapo tofu, stewed beef with rice and spicy sour potato. T

I had the chicken and veggie sir fry with Chinese mushrooms. The amazing thing about this restaurant is that they made the takeaway in about 5 minutes. Food was great, price is mid-range and fair for the quality of their ingredients.

Best Chinese food in the city and very cheap the awesome feed will last 2 days sweet and sour pork and fried rice and bbg pork and fried rice are the best Sasha the main lady at the counter is the best

A little hole in the wall, but this place is definitely one of the better Chinese restaurants I've been to in Sydney. Very competitive prices, and some pretty decent food if you are a fan of south Chinese cooking. I've tried a variety of their dishes and they seem to always have them out within 5 m

Service was fast, prices are good. Not in line with the best Laksa in Sydney, but perfectly serviceable for the price. Broth was a little thin and watery but there was no shortage of toppings and it was practically overflowing with bbq pork.

Basic Aussie bogan Chinese food. Cheap, quick, loads of MSG Good for a quick cheap feed