Great venue at The Streets of Barangaroo. Perfect choice if you’re into fresh, clean and healthy Asian style salads. They were busy with customers when we dined there but service was quick.
Dishes I’ve tried:
Coconut chicken buddha bowl
Korean beef buddha bowl
Hoisin pulled pork bao
Soft shelled cra
Baos aka Chinese steamed buns with fillings & beers, who knew they’d go well?
The baos are good for after work light bites (go for the crumbed fish fillet with chili jam filling). But if you fancy something heavier, the egg noodles are amazing. Especially love the Kung Pao Chicken Dry Noodles (tip:
Busy lunch time in Barangaroo, their service was quick. Softshell crab buns for $12 were worth trying.
Guys the best chicken (try both OG and mustard) and soba noodles. Wait can get long pending the time you go. If around punch peak I’ve experienced about 15 min wait. Get there at 11:45 and you’ll get it in 3 minutes. Nevertheless consistent and tasty food. Must try
Over priced to begin with. Then I wait 10mins while 3 kitchen staff members chat. They produce one food item between them in that time. Then they look in the fridge and realise they don’t have what I ordered (which generally when you use the last of something you tell them to take it off the menu.).
For lunch i ordered 2 baos, sweet potatoe wedges and vegetables. The salt and pepper chicken bao and tofu bao were both delicious. The chicken had a light crispy batter and the tofu had silky mouth feel as it was meant to be. The wedges tasted fine while the suprisingly peppery vegetables involved b
I had the Crispy chicken & soft shelled crab
They were delicious and good portion
1 bao is $6
I think the salads in bao could be better but they are okay as they were.
Chicken was crispy and nice
Crab was beautiful too
Fresh food and good service. Be wary as it can get quite busy around lunchtime!
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