Whilst visiting from interstate we dined here with a friend who recommended this place. Booked a table online in advance for a Friday night. Food is delicious, so many flavours I could not fault any of the dishes. We shared the pork, carrot, mushroom shu mai & wontons with bug meat, prawn, chilli, sichuan pepper & san choi bau, prawns, snow pea, corn for entrees. Followed by bang bang chicken, ginger, sesame, chilli, peanuts & master stock pork belly, chilli caramel with steamed rice for main. The pork belly was my favourite, so well cooked and it melted in your mouth, one of the best pork belly dishes I’ve had in a while. We made sure we saved room for dessert and shared the coconut sago, mango, lychee, mint & almond – this was a wonderful way to finish a great meal. Would like to return again if ever in Sydney again.
Sir And Mlady Dine Out
+4
For some seriously great tasting pub grub with one of the best ever desserts - their Banoffee Pie - The London Hotel is the place to be for this delicious experience. We started with refreshing drinks, Mlady had a lemon lime and bitters of which she getting quite partial to and Sir had a beer - "one fifty lashes" that he enjoyed.
Even when I was living in Paddington, I never got to visit this place but finally I got to try their food and enjoy the ambience of their courtyard when I caught up with my friend and her son.
When we got there at 12, it was empty but the places filled up later. I tried their garden salad with squid which was more calamari rings and my son had their Margherita pizza from the kids menu which was generous in size. I also ordered their sweet potato fries which wasn't too bad but I have had better.
Glad to see it being kid and dog friendly with lots of seating inside and out in their courtyard.
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