Never disappointed Really good value for money
I will definitely come back with my family or friend
Japanese BBQ at Gyuzou bbq is filled with top quality cuts of premium wagyu beef, the freshest seafood and an assortment of sides. WOW was the word repeating out of me as the lovely staff kept bringing out platter after platter of fantastic produce for us to cook over the grill. The wagyu especially was super juicy and thick cut so we were able to get it beautifully medium rare- I mean, look at that marbling!
Located just up from the Chinese Gardens on the corner of Liverpool St, it is a must visit for an epic spread!
Attending Gyuzou for lunch with a group of friends and was absolutely blown away by the insane variety of the menu and the sheer quality.
First thing to note, this is not located directly on Sussex st, you need to turn right and follow the building around as entry is at the rear off Liverpool St.
Back to the food; the thing that really stood out to me was the generous portions of meal but also the quality and thickness. The sashimi was sliced thick along with the bbq meats and the quality was spot on. We enjoyed a big array of food and every piece delivered on taste. Cannot wait to return.
Wagyu beef on rock salt, yes you read that right!
The food on offer here was divine, fresh sashimi, scallops and sushi and prime cuts of meat all using premium ingredients, this place has it all.
I highly recommend the Japanese BBQ Yakiniku for any special occasion, located up the road from the Chinese gardens on the corner of Liverpool and Sussex Street
Fast and many choice food. Good price of buffet. Amazing services. Good quality meats & sooooo fresh of seafood, sashmi and sushi
Great Japanese BBQ. Got the discounted voucher from Groupon with great value. The wagyu beef is fatty but tasty. Love their salmon sashimi as well.
Very affordable Japanese Yakiniku buffet in the CBD however, always understaffed and orders will get missed. Meat quality for premium buffet is good, but tuna sashimi wasn’t fresh. Best to make a booking to get a nice table otherwise they’d try to squeeze you in between people on their large tables
The meat was good and the ice cream was great, service was not as bad as mentioned in other reviews, most of the food came out quickly. The cold noodles were absolutely amazing!
Only point was that even though the food is good, it definitely isn’t worth 55$. There’s another bbq right next door which is almost as good and at 30$
Who can say no to "All you can eat Yakiniku"?
At 55 dollars per head for 90mins this place is worth every dollar. Delicious and good quality meats with great side and if you want you can get unlimited soft drinks for $5.
Well worth a visit and decent price, they also have a la carte menu so you don't have to stuff your face.
#asianfoodninja @asianfoodninja
The friendly staff and efficient service are also worth mentioning. For all Yakiniku lovers, you need to add Gyuzou to your list. . The RnB Diary dined as a guest of Yakiniku Gyuzou. Yakiniku Gyuzou339 Sussex St, SydneyPhone: (02) 9268 0410. Leave a Reply Cancel reply. Your email address will not be published. Required fields are marked *
| Haymarket | Gyuzou | 📍 This has to be one of the best Japanese style barbecue places I have tried for its value and quality of meats and variety. Service was superb and staff like friendly, They also have a great deal for all yakiniku items for $7.90 and sushi for $3.50. .
This place is special as you can choose which marinade goes on whichever yakiniku meat you like.
Some of the meats we have ordered were..
.
🐷Pork belly (Delish)
🐮Wagyu chuck flap ⭐️⭐️⭐️⭐️
🐮Wagyu cube roll⭐️⭐️⭐️
🐮Wagyu loin⭐️⭐️⭐️⭐️
🐮Wagyu short rib⭐️⭐️⭐️⭐️⭐️ ( fav)
🥢Side dishes
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Everything on the menu were quite succulent, tender and delightful. We were quite full as we ordered too much 😆.
Thank you @gyuzou for the delicious food.
⭐️⭐️⭐️⭐️⭐️
BBQ at the city
This place is awesome, great food, affordable price yet a bit slow waitress/waiter. Meat was pretty good for its price, all you can eat for 55 dollars including green tea ice cream!
(To be continued)
A barbecue that provides high quality plates and meat. The service however could be improvised as we had to ask twice occasionally for additional utensils, overall Gyuzo offers high quality food and I am sure the poor service was just a one-off situation
Honestly the Japanese BBQ i’ve ever eaten in my entire life. Their cheese fondue was AMAZING with any choice of meat! Will definitely be a returning customer. HIGHLY RECOMMEND this place
Service is really good, food are the best. I like the ox tounge and wagyu (dip in melted cheese). Even the salad and desserts are really nice. One of the best bbq place in Sydney.
Service was friendly but overwhelmed. We had the buffet option where you order as you go. At times there was a long wait and we weren't sure if our order had gone through.
Overall we enjoyed the food. There's a wide range of meat, sushi and sides to pick from. The black sesame and green tea ice cream were also good.
Yakiniku Gyuzou specialise in an all you can eat wagyu beef buffet. What’s notable is that the BBQ grills have inbuilt exhaust fans around the edges. So afterwards, there are no lingering BBQ smells of rendered beef fat, a much appreciated feature since I’m aware that’s a common complaint of all you can eat BBQ buffets.
I think this place serves the most affordable wagyu. We decided to go with the ala carte menu and managed to try the amazing wagyu blade and ox tongue. If you like the raw meat, you might want to try the wagyu yukke.
This is a really fun place to go with friends. I had never actually been to a Japanese barbecue so I didn't really know what to expect! We ordered the $45/head buffet which lasts for 90 minutes. You can pick and choose from a pretty large assortment of meats, seafood and sides. The Wagyu skirt...
definitely not the cheapest, however, as a Yakiniku lover, this is really good. The BBQ's are nice and hot, and the big mixed wagyu and seafood platter is awesome.
This place had improved ALOT and I give them full credit for it.
I've been here many times, a couple times I was disappointed because the beef was so chewy
But they have improved the quality a lot, and the wagyu now is great. Prices are good too.
Staff need some work in terms of their customer service skills but I will be back.
New favorite place! Went here for the first time last night for my birthday at got the "awesome buffet" for $55pp. Definitely worth the money considering how much wagyu beef and sashimi I ate. Also got some fresh prawn, scallop, and variety deep fried dishes. And premium buffet is including salmon sushi as well. Wagyu beef is also over 6 different parts. Staff explain which part is melt or tough. It was so pretty funny experience. At the end of the meal, I ordered 3 different types of ice creams. It was all a bit of fun of group! I will definitely be back with my boy friend again.
Literally my favourite Japanese bbq spot! The meat was such good quality and the service was very friendly. I always have cravings to go back there every now and then. If you want to taste quality meat that melts in your mouth with every bite, this is definitely the place to go!
I've been to a number of Japanese diners, some are affordable and filling, some are extravagant and pricey but nothing beats GYUZOU"s delicious Japanese bbq with a full range of delicious wagyu meat, cheap ramen, cheap cocktails and mango beer! It"s Sydney CBD location and cosy environment makes it the perfect date night dinner after work to a group gathering. Now off to the Friday night market down at Chinatown for a nice stroll!
There needs to be more Japanese bbq like this place. Although abit pricey, the meat was deliciously worth it. Recommend the wagyu short rib and oyster blade. Cheese fondue with the meat was surprisingly good and a must try! Did I forget to mention the touch screen ordering system?
The beef are amazing. They taste good even without seasoning :D!!! Both seafoods and pork are average. Love their waygu
Nice atmosphere, i have fun with the touch screen actually.
The wagyu is too good, but i found it a bit salty when ordering with salt. Yakiniku sauce is ok. Nice try.
Assorted wagyu...The meat was succulent and incredibly juicy. It tasted even better when dipped in the complimentary sauces: Chilli Oil, Salt and sweet soy Yakiniku Sauce. But it’s important to eat these meat portions in moderation as they’re very, very fatty given the high marble ratings.
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Obligatory top down shot of everything we had. So much food, we really didn't think we would finish it all at first. But we got to the end and wanted more! A big special thank you to Olivia ( Mademoiselleinsydney ) from SD Marketing for extending the invitation to dine at Gyuzou. We truly appreciate good food and you have let us experience great food this night. We are already planning going back to try the Ramen and Hot Pot! It's situated in a nice little isolated location. The restaurant has taken over the premises of where Riviera used to be. Hopefully this will stick around longer than they did! As we arrived, this meat display was the second thing we saw (apart from the lovely feature wall above). Touch screen ordering system. We were still ordering and our initial selection were arriving at our table in a matter of minutes! Talk about quick and efficient service!! Complimentary dipping sauces from left to right: Yakiniku sauce, salt sauce and chilli sauce. SAKE lemon lime and bitter cocktail. We didn't really taste the SAKE nor did it give the effect of alcohol. However it was still really nice. You know how we love our Lemon Lime Bitters! :) Sweet Lychee cocktail - Caution. Really REALLY sweet. Chuck Tail Flap and Short Rib Short Rib Christie found this slightly chewy but I on the other hand Matt thought it was the better of the two meats. We had a choice to have the meat marinated in either Soy Sauce or Salt. We opted for salt both times as we had a side dish of Soy sauce if needed. Chuck Tail Flap The description on the menu said melt in your mouth. It definitely lived up to the expectation. The meat was very tender and you could barely notice any fat throughout the meat. Once you bit into the meat, it tore apart immediately, meaning you weren't having to play tug of war with your food. Assorted Vegetables We had the cabbage with our meat, placed the mushroom, corn and onions on the bbq plate. Matt kept dipping the carrot in the cheese fondue. A great si
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The beauty of eating out is about entertaining and being entertained without the hassle of cooking. Gyuzou has achieved this as its menu offers a seemingly endless selection of BBQ meats, sushi, sashimi, seafood and sides to satisfy any craving. We truly had a buffet on our night out. The highlight of the night was the assorted BBQ Wagyu. Differing from Korean styled BBQ meats, Japanese wagyu is not marinated and sliced thicker, ensuring that when cooked on the grill, the meats retained its tenderness.
There is no shortage of meat options at Gyuzou as the place seems to offer every conceivable cut of the cow. Beginning from the highest marble score, we had the short rib, chuck tail flap, oyster blade, tri tip and rib finger. Really, all these cuts were beautifully tender and there was a general consensus among our tables that the meat just melted in your mouth. On top of these dishes, we had the ox tongue (a personal favourite), Wagyu Yukke (raw beef topped with egg yolk), pork sausage and Mountain Chain. The latter is a type of tripe but be forewarned – this was very chewy so only those with strong masticators should apply.
Now who doesn’t like a good BBQ? In every culture, there are different ways where meats are grilled over open fire, Japanese is no different. Here I am, back here, at Gyuzo Yakiniku. I love this place, they do a really good wagyu beef meats that is just perfect.
So this is one of those touch screeny places. At least this is an actual iPad and not one of those slower touch screen type thingys. I was once told off at a restaurant “Sorry mam, this is not an iPad, please calm down and slow down a little”. Got to take my aggression elsewhere I suppose, iPads, that’s what we need! Faster responds time! TAP TAP TAP!!! I like this place, it also provides you with a physical menu, which allows for 1 person to tap away at the iPad, while the other looks on at the manual menu.
Mademoiselle Mange A Sydney
+4.5
Happiness real when shared. This is what I love in a good Japanese barbecue: it's all about sharing… Except that you won't want to share that wagyu. The menu reads "melt in your mouth", and the meat keeps its promise. For insane marbling and awesome yakiniku sauce, head to Gyuzou!
Delicious!. Booked a big table for a friend's birthday. Meat was marinated very well - juicy and tender. Reasonable prices! Would recommend!
Authentic Yakiniku. Went on a Friday night a bit after 6. Place was empty but filled up by 7. Gyuzou is an authentic and high quality Yakiniku restaurant, on par with and reminiscent of some of Tokyo's finest. Price was good for the quality. Asahi is poured ice cold in a frosted mug in true Japan style, and served quickly even while busy. Wagyu, sashimi and pork are all fresh and high quality. Menu contains more affordable alternatives alongside the prime cuts of Wagyu, and the touch screen makes it easy to keep track of your spending. Staff did not bring water without request, and extra sauces were a little over priced. Daikon ponzu contained very little daikon. Staff were friendly and didn't mind a chat. Overall, a very authentic and enjoyable experience.
This BBQ was very memorable. The only problem I had with it was that no matter how many times I ordered something, they would never bring it out. Along with the ridiculous price for an adult, shocking. You will also get a time limit when eating here, as well as having to pay more if you want something. Overall it was a fun experience and the staff were super friendly, explaining to us what were the foods we ordered. There is such a great range of food so try it out!!
One of the better bbq places in the city. The ordering system is very convenient - you can use your phone to order via a QR code. The staff are very attentive. It's overall a nice experience. Food is good quality and came out relatively quick.
Been in 3 times & never disappointed. The best Korean/Japanese BBQ in Sydney .Staffs are our friendly, exceptional customer service from Manager Jason.
Great selection of food. Definitely recommend this place.
The meat was of very good quality. The seafood is fresh as well! Service is fast and staff is indeed attentive. The way to order is by scanning a code and order through your phone which I found very effective. I can’t remember the last time I enjoyed an all you can eat dinner!
I strongly recommend this place!!!! High quality of food and service. All staffs were so kind and friendly!!! I am sure i will come this place again “Gyuzou” Thank you for taking care our table😊
One of the authentic wagyu buffet bbq in Sydney! The meat that had been served was fresh! Iike the ambiance, it is not that smoky. They used a good quality of griller as well that will make the cooking moments good! The customer service is top-notch as well! Definitely, I will be back.
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