It's a weeknight where I head to Dragonboat restaurant to meet a group of foodie pals. It's a venue that I've never been to before but tonight we will be feasting on a banquet. Mr Weekend Food Escapes and I order a Tsingtao and a glass of red wine to cheers to the night. We are sitting by the window that has a nice waterview of Darling Harbour.
I came here with a big family and we ordered a bunch of seafood and traditional Chinese dishes. The lobster and noodles are a classic. The steamed fish was fresh and delicious.
the wagyu beef is really good!! Recommend to try. Love the lobster and salmon sashimi, very fresh. Lucky there is firework in darling harbour on Saturday night. The view is awesome and the waitress are very nice.
JESSA BONELLI Aka “thetravelbelle” 💃
+5
Are you in Sydney and craving some mouth-watering Chinese food? Save your feet from walking to Chinatown and head straight to Dragon Boat! The only Chinese restaurant in the Darling Harbour boasting panoramic views over the city’s skyline!
Here are the dishes that i enjoyed eating and i’m sure you’ll love them too!
The Peking Duck: It was so pleasurable watching the chef slice the duck! The skin was so crispy I wish I could have it all to myself! Ahaha! You can have the meat served in two ways, with a pancake or with strawberries & kiwis! Your choice!
Homemade beef rib in special brown sauce: I asked Chef Owen the secret to these juicy ribs even after being tossed with the fried rice and he wouldn’t tell me! Just imagine a fried rice that has a deep, beefy flavour fortified by bone marrow and seasonings….. AHhh! Just so good!
Steamed mussels and vermicelli with black bean sauce: I know few people who doesn’t like the taste of sea from the mussel, but I love it! Fret not, the dish has a Black bean sauce with tons of herbs which impart a savory Chinese flavor to the dish like no other!
Pan fried special fried rice wrapped in Omelette: I could not stop staring at this dish while they were tossing it right in front of me!!! A fluffy omelette covering a bed of scrumptious special fried rice! It was so tasty and full of flavour I can’t stop refilling my bowl!
Stir fried spanner crab with steamed & deep-fried Chinese bun on the side: If you are after an ultimate Crab Feast, Dragon Boat is the place to be ladies and gents! You will love the delightfully sweet and spicy gravy that layers the fresh crab meat! Dip the Chinese bun in there and lick that sticky finger! Ahhh this dish will make you walk out of the restaurant with a forever lingering satisfaction!
I would also love for you to try their Stir fried Prawn and Scallops, Steamed John Dory, Shandong style home-made buns, Lamb cutlet in secret sauce, The Winter Noodle and their Traditional rice ball cooked in rice wine!
See you there! 🥰
With a fantastic space with a view of darling harbour, perfect for Saturday night fireworks, it’s an ideal spot for tourists, corporate events and even locals who want to relax in privacy with their friends for the night for fun and entertainment.
![Zomato]( "Recensione")
I had the pleasure of dining in the private room of Dragon Boat Restaurant last week and it definitely exceeded my expectations on both quality and presentation!
We started off the feast with a stir fried egg white with seafood in milk, served in an open egg shell. This was a great version of the traditional dish which is creamy and rich but the way it was presented, was absolutely stunning!
Another stand out was the Peking duck 2 ways, the classic Peking duck on pancake was delish but it was the second version which had the duck sitting atop a Pringle with strawberry and kiwi fruit which really was way out there! It may not be for everyone but it really showed the creative flair the chef has and I cant wait to see what else he comes up with!
My two hero dishes of the night was the Singaporean Spanner Crab served with steamed and fried mantous (these are my absolute faves!) and the beef ribs.  The sauce for the crab was rich and hearty and so good when I used the mantous to soak up every last drop of the sauce! The  mountain of beef rib was also delicious and flavourful.
The venue itself has a stunning 270deg view of Darling Harbour, great during the day and perfect for weekend fireworks! They have a 24hr liquor licence so you can really relax and enjoy the day in front a beautiful view with gorgeous food and a drink!
Asian and fine dining? Words you wouldn’t normally find together but that’s exactly what you get at Dragon Boat Chinese Restaurant. Staff go above and beyond to make you feel comfortable and I would return for the customer service alone.
With a chef adorned in commendations, you can expect no less than grandeur on a plate. Flavours were incredible and I loved that there was inspiration drawn from different parts of Asia. The innovation and creativity behind the menu was exceptional but what I liked most was that there was a clear respect for the Asian roots of each dish.
My recommendations would be the Peking Duck in Chips with Strawberry and Kiwi Fruit, Homemade Beef Rib in Special Brown Sauce and Stir Fried Spanner Crab in Singapore Style.
If you'd like to read more of my reviews, please check out my Zomato page and visit @cynthiaeats_ on Instagram for more photos!
My thanks to Dragon Boat Chinese Restaurant and Hungry Diner for the invite.
Alexandra | Lalan_eats
+5
I had the pleasure of dining at Dragon Boat last week with a large group of friends in one of three private dining room spaces.
Stunning views of darling harbour, and on a Saturday night would be the perfect firework vantage point 😉🎆 Did I also mention the private rooms have karaoke! The perfect chance to bust out some moves and show off that voice of yours 👏
We had quite a banquette, starting with the Stir fried egg white with seafood in milk, served in an open egg shell. This dish really surprised me as I didnt know what to expect! A beautiful silky seafood was inside, and I recommend trying this one to start off your meal.
Next we had Peking Duck 2 ways, the first was served atop a pringle with strawberry and kiwi fruit and the second was served the traditional way in a pancake.
The pringle variation certainly had a modern twist to it and I enjoyed the creativity, but my favourite had to be the traditional way served with that beautiful Peking sauce 🙌
Steamed mussels with vermicelli noodles & black bean sauce, a very delicate dish with a great amount of flavour. This was one of my favorite dishes along with the egg & crab!
The Spanner Crab cooked in a Singapore style sauce, with steamed and fried Chinese buns is a must order!
A rich sauce with a hearty serving of crab meat and crab shells 🔥🦀
Last but not least, the desert was very delicious! The black sesame deep fried rice ball. A good flavour inside with a delicious stickiness inside.
Overall, beautiful staff and have to give a shout out to the chef & owner Jamie for hosting a lovely night with lots of laughs and giggles! Definitely would dine here again and I loved the decor and style of the venue, the function spaces are so pretty 😍
With the only 24-hour licence in Darling Harbour, Dragon Boat Chinese Restaurant is the perfect spot for a Chinese feast and/or drinks, no matter the time of day.
With sweeping views over Darling Harbour, Dragon Boat Chinese Restaurant is also home to two private dining rooms if you’re looking to take a special occasion dinner up a notch. This is actually my second private dining experience at Dragon Boat, and both times have been excellent!
We indulged in a delicious banquet thoughtfully prepared by chef Jing Wang (Owen), a true master of his craft. Highlights for me included the Peking Duck pancakes with melt-in-the-mouth crispy skin, carved right at the table; the stir-fried spanner crab swimming in a rich Singapore-style sauce, served with steamed and deep-fried Chinese buns; and the juicy steamed mussels with vermicelli and moreish, savoury black bean sauce.
If you're looking for a great dining experience in Darling Harbour, Dragon Boat Chinese is definitely one to consider. There's tons of seating options available catering from couples, to larger parties and even VIP rooms for that extra privacy. If you manage to get a seat by the window, you're treated to 270 degree views of the harbour. Ideal for the Saturday night fireworks.
The food was nothing short of amazing. Highlight of the night was easily the Singapore style spanner crab. Great flavours and big enough to feed our giant group. There's a host of other fantastic Chinese dishes on the menu - Peking duck, beef ribs, stir fried vegetables just to name a few.
Would easily recommend this restaurant to anyone.
I have been to Dragon Boat for dinner twice now and both times have been excellent!! There are two beautiful private dining rooms upstairs, with sweeping views of Darling Harbour (and even karaoke!)
I visited most recently last week and indulged in a delicious Chinese banquet featuring beautiful, traditional flavours with some added modern flair. Highlights for me included the Peking Duck pancakes with melt-in-the-mouth crispy skin, carved right at the table; the stir-fried spanner crab swimming in a rich Singapore-style sauce, served with steamed and deep-fried Chinese buns; and the juicy steamed mussels with vermicelli and moreish, savoury black bean sauce.
The service was impeccable and we had a great night – thank you Dragon Boat Chinese Restaurant!
If you're looking for a great dining experience in Darling Harbour, Dragon Boat Chinese is definitely one to consider. There's tons of seating options available catering from couples, to larger parties and even VIP rooms for that extra privacy. If you manage to get a seat by the window, you're treated to 270 degree views of the harbour. Ideal for the Saturday night fireworks.
The food was nothing short of amazing. Highlight of the night was easily the Singapore style spanner crab. Great flavours and big enough to feed our giant group. There's a host of other fantastic Chinese dishes on the menu - Peking duck, beef ribs, stir fried vegetables just to name a few.
Would easily recommend this restaurant to anyone.
Overall I really enjoyed the Chinese banquet at Dragonboat Restaurant. My favourite dishes were the crab soup with that delicious and complex spiced soup and also that beef. The duck is also really tasty if you love duck. I also enjoy the waterside views at Darling Harbour.
For full blog post and more photos, go to Weekend Food Escapes
![5]( "Recensione")
Last night I was fortunate enough to attend a private function and experience what Dragon boat is all about; exceptional service and high quality food, all of which created fantastic experiences and memories with a bunch of great people. We were able to indulge in a wide variety of dishes, all bringing their own special flavours and cooking technique to the table, dishes included: Peking duck, Singapore style spanner crab, mussels, beef rib dish (the standout), special fried rice, stir fried vegetables and more.
Dragon boat pride themselves on using high quality ingredients and executing stunning dishes using traditional Asian culinary techniques, this was clearly evident through the exceptional flavours and the presentation of dishes that Chef Owen and his team created.
The venue itself is full of beautiful décor and we were fortunate enough to dine in a private dining room which had beautiful harbour views, if you want to take your tastebuds on a rich flavoursome culinary experience, Dragon boat have you covered! Will be back again.
![5]( "Recensione")
I had the pleasure of dining at Dragon Boat last week with a large group of friends in one of three private dining room spaces.
Stunning views of darling harbour, and on a Saturday night would be the perfect firework vantage point 😉🎆 Did I also mention the private rooms have karaoke! The perfect chance to bust out some moves and show off that voice of yours 👏
We had quite a banquette, starting with the Stir fried egg white with seafood in milk, served in an open egg shell. This dish really surprised me as I didnt know what to expect! A beautiful silky seafood was inside, and I recommend trying this one to start off your meal.
Next we had Peking Duck 2 ways, the first was served atop a pringle with strawberry and kiwi fruit and the second was served the traditional way in a pancake.
The pringle variation certainly had a modern twist to it and I enjoyed the creativity, but my favourite had to be the traditional way served with that beautiful Peking sauce 🙌
Steamed mussels with vermicelli noodles & black bean sauce, a very delicate dish with a great amount of flavour. This was one of my favorite dishes along with the egg & crab!
The Spanner Crab cooked in a Singapore style sauce, with steamed and fried Chinese buns is a must order!
A rich sauce with a hearty serving of crab meat and crab shells 🔥🦀
Last but not least, the desert was very delicious! The black sesame deep fried rice ball. A good flavour inside with a delicious stickiness inside.
Overall, beautiful staff and have to give a shout out to the chef & owner Jamie for hosting a lovely night with lots of laughs and giggles! Definitely would dine here again and I loved the decor and style of the venue, the function spaces are so pretty 😍
Last night we got to enjoy some amazing culinary skills by Chef Jing Wang (Owen) From delicious entree, to creative mains like stir fry spanner crab, beef rib, steamed mussels, and Peking duck, Chef Jing definitely excited our taste buds.
This place is truly 5 star in service and food. For Chinese and Asian fusion dining in Sydney, choose Dragon Boat, the only Chinese restaurant in Darling Harbour, boasting panoramic views out over the city skyline and water and a 24 hour licence.
They specialise in live seafood, and use only the highest quality ingredients and traditional Asian culinary techniques in each premium gastronomic creation. It’s truly an experience in the true taste of the Orient.
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