3 restaurant menus in Australia, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated to December 2024)
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"What a gem! Ticks all the boxes ! Stunning food, wine and service. We were exceptionally well looked after, it was fantastic place to spend an..."
Jane Dummer
"Food was tasty and well presented we went for the tasty menu and 7 courses was ample for all at the table. Great service and wine. Would recommend to..."
Phil Ham
"Absolutely delicious food, wine and amazing service! My husband and I came here on my birthday weekend away and got the tasting menu. Everything was..."
Jackie Nitschke
"Brilliant food and wine in a relaxed vibe is a tough ask but Stuart Oldfield's brand new Musque nailed it tonight. A mandatory stop for every visit..."
Tyson Stelzer
"Fabulous food, every plate had amazing flavours and beautifully presented. Wine list complimented the food. Would recommended the restaurant to..."
Louise Ham
"Amazing food and wonderful wine list. Thoroughly recommend it. Can't wait to go..."
Andrew Moran
"Had dinner here last night. The food was delicious and beautifully presented. Something different but very tasty. Service was wonderful. Thanks for a..."
Lorraine Chandler
"Absolutely beautiful place. Genuine and friendly staff, brilliant food presented elegantly. Great atmosphere and the decor is spot on. Will..."
Jessica Mullarkey
"First visit tonight and we will definitely be back. The food was divine and the service was top class. The Slow cooked Rib Eye was so tender - like..."
Margot King
"How lovely, staff were very attentive, food and wine Devine, do yourself a favour. Enjoyed immensely atmosphere wonderful. Thank you..."
Fiona Brabender
"Best meal I had in Barossa. Exciting textures and flavours in all the dishes. Service was top notch by..."
Jeremy Cheok
"Food was beautiful, fresh and quick...great cocktails & nice attentive staff!...nice surrounds with cool background music, 10/10..."
Suzi J Miller
"The food was awesome and great value. $45 feed me option is a must do! Great atmosphere as well with a youthful..."
Timothy David
"I've dined at Musque 6 times now and i can't fault it. Thank you chef and wait staff for another faultless evening.
I love..."
"3.5We chose 1918 as the restaurant to have our last meal of 2018. They had a special menu on with four courses and a glass of bubbles for $95..."
Espy Eats
"My partner would give it. 4.5 but for me it was a 3.The fire was on which was lovely, a bit heated for those seated close by however on a cold..."
Miss K
"It has been some time since we have been here. Still just as beautiful as I remembered. The salmon on soba noodle salad was just beautiful. The..."
Dawson Brister
"The food here is remarkable. Steak, fish, kangaroo, desserts... they all have some quirky ingredients about them. They have wines and cocktails......"
Hayley
"The food was outstanding and the service was excellent. We sat on the veranda, which was lovely. We had seafood paella, which was the best I have..."
Ollie C
"Went here for lunch today. I thought the food was nice, nothing to get overly excited about. The service was ok... a little inattentive at times...."
Mathew Hnoudis
"Quaint restaurant situated in Tanunda. Lovely staff and nice decor. Food was nice , nothing overly fancy. It is however slightly pricey ... Nice..."
Asha
"Well this was a bit of a fancy dining experience. We went here for a date night and we were treated very well by the waiters. The food was very posh,..."
Adel-phoodie
"Discovered this place by accident on a Barossa weekend. Very pleasantly surprised. Food was very good, service was exceptional and whole..."
LBA
"We had dinner here recently which we both enjoyed.The food was good and the service was as expected . The wine list has a great selection..."
Stephen
"Enjoyed our meal at this restaurant. Service was good.The wine list is quite extensive and reasonably priced. We had pork belly with cabbage which..."
The Munchkin
"Last night we enjoyed a very pleasant evening on the front verandah at 1918. We chose the Barossa on a Plate menu, 3 courses with matched wines. The..."
AndrewB
"Brilliant! The quality was like that of a French castle. The food was delicious, the wine a little too good and the service very agreeable. Would..."
Katie Girl
"Had the scotch, medium rare. 300 gram cut $39. The charcuterie platter for two, $30. Was tasty, the duck pate rocked my world. Could have happily..."
Cray
"Visited 1918 for dinner on a hot Barossa evening. The restaurant is obviously what used to be an old house so it is very large but made of a number..."
DrH
"Enjoyed our food here last night!! The scallops were great and the lentil soup was lovely..only criticism was the soup was a tad bit cold. Must get..."
Mummythefoodielover
"Oh this place has beautiful food....first dinner out in Barossa Valley and we came here after being recommended by staff from one of the..."
Thay
"Great location in Tanunda Barossa Valley in an historically important building with gorgeous verandas to while away the day. Plenty of little nooks,..."
Krishna Brannigan
"Breanna Jane and I ate here on the night of our engagement, and we couldn't have be happier with our choice! The staff are very friendly..."
Matt Roberts
"A short weekend escape to the Barossa Valley in South Australia recently saw us visit a number of pretty decent eateries, one of these being 1918...."
Retrodaze
"Yes, it is pricy, but, so worth it! The food is fresh colorful and full of taste! The staff is really nice and super efficient!! The atmosphere is..."
Foodielicious
"If you're in the Barossa you have to try & visit here. Set inside a house with beautiful decor the dining experience is very laid back & casual. The..."
Badabooma
"The food was lovely. The wine selection is great. Catering for all. But the service was terrible. We waited ages to have orders taken. We waited for..."
Annmaree J Bell
"Absolutely delicious food. Would highly recommend. We eere sat right in front of the fire which was nice and cosy. Good spot for date..."
Rachel
"A warming restaurant in middle of Tununda town, a wine region so most of their foods were inspired and invented by their local wine. Entrees and..."
Eagle_Thap
"Great atmosphere, friendly attentive staff. Food top end, fresh, simply delicious!!Fireplace in the middle of the restaurant, very cosy. Good..."
Astrid Drobetz
"Brilliant!. We have had a thoughly enjoyable evening at 1918. The service was incredible. Our hostess Alicia was absolutely fantastic. She was so..."
Meaghan.smythe
"Magnificent food and service. Just leaving 1918 now and wanted to share our experiences. On arrival we were immediately greeted with a friendly smile..."
Kieran
"Went there 3 weeks ago - food was sensational - desserts were amazing - only downside was service - which was average/ok ( 3 adults ). Would still..."
Stuart Mcculloch
"Well Worth the Visit. I've dined here several times and have never been disappointed! From the food to the service to the setting, all are always top..."
Reviewyourfood
"Perfect end to a Barossa day. Great atmosphere - very quiet and intimate. Food was exceptional, service was quick and experiences with staff were..."
Ashley Fay
"Divine Accident!. Whilst looking for a completely different (and extremely hard to find) restaurant, the wife and I stumbled upon this gem... And we..."
Luke
"Still Good. We visited here 11/7/14 for the second time, first time was about 4 years ago and was memorable. This time was no different, food was..."
Cathy
"Dined here one cold winter's night when Appellation was closed (the locals said it closes for a month - July - every year).1918 is in a..."
Amelia Li
"Eat here!. What a great restaurant! Excellent service, fabulous local wine list with a great selection of vineyards, the lamb rack was just to die..."
Perth Foody
"Really good again. I hadn't been here for a few years as the previous time (2009?) was a bit underwhelming, but I was very happy to find that it's..."
Matt
"We ended up here by accident because The Lord Lyndoch's kitchen closes at 8pm (??). Thankfully we called 1918 around 8.30 and they were happy to fit..."
Marian
"Nice food. We came here for dinner and the portions are fairly big ... which is good. Price is decent too. Worth..."
Trust Me
"Excellent, fresh and vibrant food and service. A definite must do when visiting the..."
David Milne
"Bloody fantastic! Scallops .... Bloody fantastic!Scallops as entree were magnificent, plump, succulent, served on black pudding with pea..."
Kim
"Great dining experience! Quick friendly service and every dish was delicious! Will definitely be..."
Btw21
"Cosy spot with good fare. Wine list could be better ... there was no Pinot by the glass to match my duck! Nice friendly and quick..."
Sharyn Honey
"Fabulous food and very good service - only slight negative is that it's not particularly romantic, being quite brightly lit which is a shame. My..."
Ali Ogilvie
"Great place to dine. A lovely Barossa stone, historical cottage with pressed metal ceilings, lead light glass, timber and plaster archways, with..."
Trevorscottnz
"Went to 1918 on the recommendation of a local and it lived up to every word. Great service, beautiful setting and amazing food and wine. Didn't know..."
Barossa Valley Lover
"Completely delicious all the way from entree through to dessert. A complete taste sensation. Could not recommend this place any more. Add the cosy..."
Montom
"Amazing food sketchy service. My boyfriend and I went there over the Christmas and NY break. The stand out meal for me was the Pork Belly Entree it..."
Bea De Rice
"Fantastic generous serves. Meals were well priced.. My partner and I highly recommend this..."
Thomas Vallas
"Food is always exceptional here but the service at lunch lacked a little today with the two waitresses not particularly attentive. Won't stop us..."
Master Diner
"Service was attentive and good humoured without being intrusive. The house and garden were lovely to eat in, we were on the garden verandah but you..."
Ahelmil
"Amazing. Love it, my favorite resturant. Great location, great food, great service, what more can u ask..."
Jaron
"A Barossa favourite. We come here every time we are in the Barossa and it is a must do for interstate and international quests to Adelaide. I adore..."
Nom_nom_nom
"Fantastic dining experience - mains and dessert were incredible. All four members of our group were delighted with the food - between us we had the..."
Peepers
"Lovely lovely food. Lots of yummy menu choices.lamb was to die for.fantastic servings with well accompanied tastes and textures.do yourself a favour..."
Nesscritic
"Great food & service. Another good Barossa dinning experience, food was excellent and service was very good..."
Kano
"Great food, good service the doughnut dessert is a must!!! Can't fault this place def..."
Nikkit_84
"Thoroughly enjoyed our experience at 1918- a lovely place to stop for lunch during a trip to the Barossa Valley. Nice venue, attentive staff &..."
EHL
"Recommended for ambience and main course. All the main courses that we had at that night were fantastic, worth the price. The dessert was slightly..."
Asian_taste
"Great food, could be a few more staff. I love this place. The food is always good, the wine list great, but some days they are a bit lacking in the..."
Charmsie
"Best panacotta ever. Went for the Anzac long weekend and had the cheese plate for dessert after very nice mains. Had to go back the next day just for..."
Jimmy Jocks
"Outstanding Food. 10 on food, 8 service and eat on the verandah it's beautiful. The dishes were awesome and the desserts...wow.I would total..."
Sam Bonnett
"Yep. Awesome..."
John Smith
"Great food but. Lovely food with interesting Asian influence on mainstay safe dishes. Amazing house on the main street but in desperate need of a..."
RangiJones
"Great food. Seasonal menu. Great range of wines and beer. Lovely building. Owners are really..."
Casual SA Diner
"Perfect Lunch Spot. This was a great way to wind down after a morning of tasting wines....and full afternoon ahead of us. The scallop dish I had was..."
Ureviewcalgary.com
"1918 offers an evening of great food with a great selection of local produce, wine and beers. Very relaxing environment under the candle lit bull..."
Rport
"After our morning visit to Barossa Chateau at Lyndoch Hill, Lyndoch Bakery and The Whispering Wall at Barossa Reservoir, we finally reached our..."
Winny
"The best lamb I’ve ever had. Jeff’s salmon was good, but couldn’t beat the lamb. Just melted in my..."
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