One of the best restaurant in Vic Park, probably even in Perth. For Malaysians and Singaporeans, the biggest thing we miss is the flavours and freshness of the food. I can vouch for the quality of the food. Had the Kang Kong belacan, Japanese sizzling tofu, sweet & sour pork and of course the staple special fried rice. It was very nice and I'll keep going back for sure. Highly recommend of you're in town :)
First visit but very impressed with the tasty duck and sambal kai lan. Cost $59 for 2 including Chinese tea.
We were here for a birthday dinner celebration. If you love Hong Kong Cantonese style of dining, and the roast meats like duck, Bbq pork and roast pork, this is the perfect place for it. Very tight on space, no physical distancing possible. Seating capacity is maybe 20 to 25 people? Delicious and genuine Chinese food. We ordered 8 a la carte dishes and one big bowl of soup to share, total bill for dinner was $258. Seven adults and two kids for our table of diners.
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