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We arrived on a cold night to a roaring fire and cozy arm chairs. Enjoyed a crisp Sauvignon Blanc and robust Cab Sav, before heading into the restaurant. There I experienced the most delicious meal I have tasted in as long as I can remember. Crispy pan sauteed salmon with a Thai salad. Wow!!
I love this course, not the longest but the greens keep you on your toes. The members are all super friendly and there isn't any golfing elitism that many clubs suffer from
Good course, not too hard, hilly in places, ride on carts available, interesting to play, not boring. Good kitchen and food, and of course the bar is well stocked.
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