Sluurpy > Restaurants in Adelaide > James Place Hotel

Review James Place Hotel - Adelaide

Siobhan C
Absolutely love this little gem! Hidden away down an alley of Rundle Mall, James Place Hotel is a must if you love home-style cooking! Food is amazing value and the taste is on point! If you are looking for a great meal, exceptional service and amazing value, look no further!
Scott Durand
Popular with a mature crowd for happy hour specials after work, they also do good meals and meal deals that often in include a drink so is a good place for lunch too, they don't serve dinner but offer finger food at about 500pm
rick lobo
Spicy chicken, was awesome, not to spicy but just the right amount of heat
Susan Collins
An honest pub with tasty pub-meals. I love that the owner did not sell the premises to a large nearby development but kept the location as a tiny city pub, with attitude.
Gavin Clements
Lovely location and great beer, tapas revolting and wine oxidized. Never will try lunch specials again! Drink only!
Jackie Noble
I have walked past the doorway to this hotel many many times over the years, did not know it was there, so a first time visitor. We had a lovely nicely cooked meal. The place has A LOT of stairs..pokie room on the ground floor, bar and restaurant on the second, and toilets on the third..not sure if there is more. Definitely worth a visit.
Nyssa Hough
Awesome atmosphere, tucked away from the hustle and bustle of Rundle Mall. Great meal deals and the chicken schnitzel is one of the best I have had. Very friendly staff and manager, would recommend and will be back :)
Lincoln Brant
Unexpected find, a small place narrow but multiple floors, gaming on the ground, then stairs up to the bar in the first floor. Had a table booked, and the food was excellent, service was friendly as well. Wholly enjoyed the meal
Feed Me, Adelaide
I must admit i was a little apprehensive about this little hole in the wall pub.  I had never really heard anything about it and with a grand welcoming courtesy of a ground floor awash with pokie machines – you may understand why I wasnt jumping at the opportunity to get in there and see what it was about. Nevertheless, the appeal of the burger and beer deal was quite tantalising – so we proceeded forth to the first floor, a cosy dining room that looked like it was stuck in 1992. Somewhat amusingly, the music seems to have been courtesy of the same era (which isn’t necessarily a bad thing).
Feed Me, Adelaide
I must admit i was a little apprehensive about this little hole in the wall pub.  I had never really heard anything about it and with a grand welcoming courtesy of a ground floor awash with pokie machines – you may understand why I wasnt jumping at the opportunity to get in there and see what it was about. Nevertheless, the appeal of the burger and beer deal was quite tantalising – so we proceeded forth to the first floor, a cosy dining room that looked like it was stuck in 1992. Somewhat amusingly, the music seems to have been courtesy of the same era (which isn’t necessarily a bad thing). The kitchen, we noted, was about the same size as one of the glass elevators in the myer centre. Given the number of items on the menu, this was an impressive feat indeed. The Burger From the menu – 1/4 pound beef patty with double cheese, fresh onion, mustard, leaves and tomato sauce – $14.50 with a schooner of beer or glass of house wine We originally came in for the burger special as advertised on the street – which sounded similar, but apparently was smaller although it came with a pint – however we decided to go the normal option ($2 more! -hey big spender!) After our meals arrived and then comparing them to another customer who ordered the lunch special, we were convinced our extra $2 was well spent. Although, i must admit i remain intrigued to see what the main differences were and just how much more value one would get for their extra two bob. Patty This (a little surprisingly) was quite a nice, tasty, juicy house made beef patty – with plenty of garlic and spices.  The flavour was certainly good but if i had to be picky, the beef was a little overpowered by everything else in there with it.  No complaints though – the texture was nice and the overall size was excellent.  It was cooked all the way through but it was not dry.  Pretty good overall. Fillings Double cheese, onion, tomato and some leaves made up the rest of the burger and there were no complaints here. There was also a smearing of tomato sauce for good measure and everything went together without any fuss. Roll As you can see – this was the same old brioche that you see everywhere now (which is good!). Sides The chips were a pretty standard pub chip although unfortunately they gave me the impression that they had been sitting around a little while before being served. Coopers Pale Ale from the tap was the beverage of choice. Summary I was pleasantly surprised by the offerings from James Place Hotel.  As mentioned, there is really very little to no appeal whatsoever from street level perspective to venture into this place for lunch given all you can see and hear is pokies. However, if you take a quick stride up the stairs you enter the dining room which feels like a whole other dimension.  The value is outstanding. You get a burger of certainly a most reasonable calibre with a house made patty of good size, chips and a beer for under $15 bucks.  Definitely nothing to scoff at. My only suggestion really would be to add some nice grilled bacon and perhaps switch the onion to being cooked instead of raw and you would be onto a sure bet here. Score – taking into account the cost – a solid 8.0
Feed Me, Adelaide
I must admit i was a little apprehensive about this little hole in the wall pub.  I had never really heard anything about it and with a grand welcoming courtesy of a ground floor awash with pokie machines – you may understand why I wasnt jumping at the opportunity to get in there and see what it was about. Nevertheless, the appeal of the burger and beer deal was quite tantalising – so we proceeded forth to the first floor, a cosy dining room that looked like it was stuck in 1992. Somewhat amusingly, the music seems to have been courtesy of the same era (which isn’t necessarily a bad thing).
But I'm Hungry Now
Went here for lunch recently. The warm chicken salad was very generous in proportion and good value for money. The chicken was moist and tender and the creamy mustard sauce was delicious. They have a number of dishes to choose from and all reasonably priced. Friendly staff, quick service and good atmosphere.
4chillies
Surprisingly good.. After having walked past numerous times I decided to give it a go for lunch. Very friendly service. Decent pub food and great value.
Adelaidefoodcentral
The James Place Hotel is a historic pub set over three levels right in the heart of the city. The menu is simple and straight forward, and would be classed as your typical pub fare.
Arancini Bagels Baguette Beef Beef Cheeks Bento (Lunch Box) Bibimbap Bolognese Bouillabaisse buckwheat crepes Burger Burrito Burrito Bowl Cakes Calamares Calamari Cannelloni Carbonara Cassoulet Caviar Ceviche Cheeseburger Cheesecake Cheesecakes Chicken Croquettes Chicken Kiev Chicken Paella Chicken Wings Chili Chowder Churrasco Club Sandwich Cockle Confit Couscous Crab Crab Legs Creme Brulee Crepes Croque Monsieur Croquettes Crostini Cupcakes Curry Dim Sum Donburi (Rice Bowl) Donuts Duck Duck Confit Dumplings Eggplant Eggs Benedict Escalope Escargot Fajitas Falafel Fattoush Filet Mignon Fish Fish & Chips Fish Soup Fish Taco Focaccia Fondue French Toast Fried cheese Fried rice Galettes Garlic Prawns Gelato Green Curry Gyros Halloumi Hamburgers Hanger steak Hot Pot Hummus Ice Cream Jambalaya Juice & Smoothies Kabobs keto coffee Korean Fried Chicken Kung Pao Chicken Laksa Lamb chops Lamb Shoulder Lasagne Lobster Lobster rice Lobster Roll Mac and cheese Macarons Macaroons Mandarin Duck Meatballs Meringue Minestrone Moussaka Mussels Nachos Noodle Octopus Omelette Osso Buco Oyster Pad Thai Paella Pancakes Pasta Patatas Bravas Peking Duck Pho Poke Bowls Polenta Porterhouse Steak Prawns Profiteroles Prosciutto Quail Queso Quiche Ramen Red Curry Reuben sandwich Ribs Risotto Roast Chicken Roe Salad Salmon Saltimbocca Sandwiches Scallops Schnitzel Seafood Platters Sirloin Steak Sisig Snails Souvlaki Steak Frites Steak Tartare Suckling Pig Sukiyaki & Shabu Shabu Surf And Turf Swordfish Tacos Tagliatelle Tandoori Chicken Tapas Tarte Tatin Tataki Tempura Tiramisu Toasts Torte Tortellini Tortelloni Tortillas Tripe Tuna Udon & Soba (Wheat & Buckwheat Noodle) Unagi & Dojo (Eel & Soil) Veggie Burger Waffles Waffles & Crepes Wholemeal bread Wings Yakitori (Grilled Skewers) Yiros
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