We went there for a decent feed as the other place was full so tryed something different and at the end a well worth the try as service was great the wait time for our meals was at least 10min the food was nice my meal rib fillet and mushroom sause with bufflo wings with the ceaser salid and garlic bread and in my mind that was a great tasting meal and decent size walked away full happy and satisfied and deffinatly going back for more the price for the meal was reasonable price as the meal excluding the garlic bread was $34 and worth every cent. Well done guys thanks for the meal!! ;)
From all the crew of Aussie Pride Band, we thank the staff and patrons of the ACT for another cracking night. The staff are always helpful and super friendly and the food was awesome. The crowd at this venue always bring their A game and are up for a dance and sing along making the ACT one of our favourite venues to play. Thanks guys and gals for having us there and for helping us spread the OPCK message. Aussie Pride Band. #OnePunchCanKill
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It is very important when you decide to eat at a place like Albany Creek Tavern aka Graziers Steakhouse, that you have realistic expectations or you're going to set yourself up for disappointment. If you are coming to Graziers expecting upmarket restaurant meals with table service, waiters and fancy cutlery: you're in the wrong place.
I live locally and admittedly, I choose to eat at different venues in the area over a place like Graziers. It's not that I am an elitist or food snob nor is it because I think Graziers is bad. But, I have been here a few times and the experience was just as you expect for pub food. They have the basics, the horrible pub carpet, Keno and sports on TV screens. They do steaks, chicken parmigiana, ribs and a few other things.
I have only ever ordered a steak from Graziers, specifically an eye filet (my go to steak of choice). Every time I have asked for it to be medium, it has come out cooked medium (to my surprise). I've eaten steaks at tonnes of places and Graziers has managed to cook my steak as asked (and people I've dined with) every time. Does this mean the food is always good? No. But this is my experience, not someone else's.
If you want to dine somewhere with the punters, senior citizens and casual diners with no pretentiousness whatsoever from the staff and venue: Graziers is great. The prices are cheap, especially in comparison to the much larger hotel up the road which is arguably at times $10+ more expensive for comparative meals (you know the one I am talking about).
Is Graziers perfect? Definitely not. But you have to realise it's a pub serving pub meals and they're not always going to be amazing. If you want complex flavours, more variety and a less pub-like experience you should go elsewhere.
Entrees of bruschetta and mixed skewers very nice - decent sized portions. My main of veal was a bit tough but what turned me off was that the bowl was full of the most disgusting mashed potato. Veges overcooked.The boys meals were ok, they had duck and steak with garlic prawns. A bit expensive for an average pub meal.
This was our first visit and were left well and truly satisfied. We had the 400g T-Bone and the 300g Rib Fillet. Both were cooked perfectly at medium and medium rare. the portion size was great, and the garden salads were fresh and delicious. We had chilli sauce and mushroom sauce and have to say that the mushroom sauce was the most flavoursome I have had in a long time. Overall very nice meal and because it was $10 off all steaks night, the prices were reasonable as well.
I find the steak here is great...as is the other food, although I mostly have the steak (I am a rump fan). The steaks here are far better than the Eatons Hill Tavern which is its nearest rival, we will be back again, we like the local pub atmosphere as well.
I have eaten here a couple times in the past and the food was great with large servings.
I came for lunch today and got the pork knuckle which tasted nice but was cold in the middle however management handled our complaint professionally and gave us a full refund and a free dessert.
The service here is spot on, great atmosphere and the food is usually excellent. Will definitely come back.
The Albany Creek Tavern's very own Grazier's Steakhouse, right next to Dan Murphy's liquor barn, is a hidden vault of deliciously delectable, down right drool invoking, devilishly tender steaks and the world's most tender pork ribs. (According to me!)
There's other meal choices too, but their steaks are genuinely good. Be seated, make your selection from the extensive menu, order and pay right from your table, or at the register, then sit back with a cool beverage from the fully licensed bar while you wait for the awesomeness to be delivered. Easy. Enjoy.
Try it, you won't be disappointed.
We had a wonderful night here tonight for our anniversary. The food was amazing - the steaks were cooked perfectly with so much flavour. We were attended to by Lisa who is a huge asset to the tavern - she is so nice and hospitable. We will definitely be back.
My wife and I and some family members
went for the first time last night, 3rd MAY for dinner. We were extremely happy with the quality of service. The food was cooked to perfection and we look forward to returning soon. Thanks to the staff and to you, Brennan.
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