M husband and I had lunch their yesterday as it was our 45th wedding anniversary we choose to have the tasting plate yum yum yum the wait staff and the bar staff were very friendly welcoming and great views, we were not rushed to eat so we had time to savour the food. And for those that gave bad reviews( that's only a few) all I can say you must be had to please, this is our second time at Cucina and will be back again, and the height tea looks a good, for Blacktown to have a high class venue save the trips to the city so well done.
This place provided great food, friendly service, and although we had a few hiccups, the staff went above and beyond to ensure my Sister’s 21st Birthday went smoothly! Our guest enjoyed every moment of the 360 revolving sunset view of Sydney. Definitely going back for that pork belly, delicious! Shoutout to Billy (manager on the night) and Jess (server) I hope I have the right names, you guys were great to work with and you both handled everything professionally, great job!
Recommending this place for sure!!!
Lovely professional service, tasty enjoyable dishes chosen (scallops, lamb cutlets, lobster tail, ravioli, French flan cake, lemon meringue) and pleasant view towards blue mountains, city and surrounding suburbs. Thanks Chef Jessie Singh for the invite to sample the menu.
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