This place is the best of the best. The food is always spectacular.
You simply can't go wrong eating here.
We've been going there on a regular basis now for 10 to 15 years . The food is fresh, very tasty and reasonably priced.
We've been comparing it to other Asian restaurants and nobody comes close! Our favourites:
Duck rolls, lemon grass beef salad,
Crispy duck, spicy squid, Vietnamese crepe and much more....
Very excellent service, staff were very friendly and food was amazing. Definitely come back and highly recommend this lovely restaurant to my friends.
Great customer service. Clean restaurant. Fresh ingredients. The last time we ordered unfortunately the pork vermicelli bun was missing lettuce and bean shoots. Only had carrots and herbs. Great beef pho.
Melanie (ForeverBrunching)
+4
A very nice Vietnamese restaurant in Box Hill
The interior is simple, but very pleasant
FOOD
Rice Paper Rolls (veg): I really liked these rice paper rolls, and especially the flavoursome sauce they were served with
Sweet & sour chicken: A nice take on a classic. I liked the slightly crispy batter on the chicken, that wasn't super thick
Bowl: The bowl was very generous in terms of serving size! The crispy spring rolls were very contrasted to the rest of the bowl which was quite soft. The dish definitely was tied together by the tasty sauce
Nice staff, who served the food quickly
Food was delicious, fresh and quickly prepared. Staff were friendly and efficient. The restaurant gets very busy at night, so it's advised to book in advance. Will be back again to try more food.
Been here twice and the place is absolutely amazing. The bun (vermicilli) with lemongrass beef and the lunch special (fried rice with fried squid) was perfect. It's nice to have vietnamese food that doesn't make you feel sick of unhealthy afterwards. Highly recommend this place
Thought the food here was really fresh and delicious. We had the spring rolls and beef wrapped in betal leaf for entree. The beef was nice and juicy both entrees were serviced with crispy lettuce and fresh herbs. I had the beef noodle soup with lemongrass and chilli and boy did it pack a punch! Was nice and spicy and flavoursome. All the dishes were decent size. I’ve noticed that a lot of people are commenting on the price however based on the fresh produce, flavour and the venue itself which is quiet nice and modern I feel as though the price is quiet reasonable. Looking forward to coming back and trying different dishes.
Taste is good. I think all the dishes are overpriced. Portion of Pho is not enough. The restaurant is clean, but not much space between tables. Not fully satisfied at the end.
Food Rating: 😀4/5
Atmosphere Rating: 4/5
Service Rating: 👏 4/5
Not extraordinary but a popular place with some great food at Box Hill. The interior and atmosphere was quite modern, clean and nice; and the service was quite prompt and quick.
I ordered the prawn spring rolls and the grilled lemongrass pork bún. The spring rolls and the sauce were really nice and refreshing. The bún was quite nice, but a little on the bland side on my opinion, but the portions were filling.
However, the place does fill up quite quick on the weekends, so I would definitely recommend booking in advance!
Ok, the tables might be a little close together in places; but if that's not going to annoy you too much, the food is incredibly fresh and tasty.
Highly recommend the tofu salad, coriander chilli prawns (generous portion and very fresh...good amount of chilli). Will be back for sure!
Authentic vietnamese restaurant in boxhill, have heard of it but never really tried it out till now. Modern decor and interior design inside, besides a bit cramp between table spacing. We had broken rice with pork, tasted pretty good and top it off with vietnamese ice coffee.
Nice place to go to sate your Vietnamese cravings, the food was mostly well balanced and came out in a timely fashion. The restaurant has a nice layout and is well spaced out.
Bun Bo Hue, Grilled lemongrass chicken on rice and Pad Siew were excellent choices for today's lunch. So tasty.
A great dining experience with a large menu and plenty of choice. The shaken beef (brown butter sauce) was very tender though the tomato rice was a little too salty. We enjoyed the homemade lemonade drink and Hanoi spring rolls as well. Waitresses were attentive and the interior was nice and modern too.
I selected the restaurant based on the range of gluten free mains, however when it came to dessert there were unfortunately no suitable GF choices. The deep fried ice cream was overfried and tasted burnt, when cut into the ice cream was also mostly melted while normally it stays frozen inside.
Always loved the food here. Been coming for years. Reasonably priced too.
Was nice food. We had the spring rolls with the lettuce and Noodles and mint which you roll up yourself. Then had the Ted Curry with Chicken and Roti bread. They have 2 sittings and are quite strict with seating times to have as much turnover as possible. Took a while to get served to start with. Obviously very popular. Would visit again and try another dish.
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