We love this place we try to go as much as possible- food is amazing so are the staff. Never had a bad experience here- it's a must go place
The best Japanese food we wouldn't go anywhere else for Japanese food !!!
Great Japanese - go for the food not the ambience -crowded noisy and a bit grimy BUT great food and buzz. Better than average Japanese not that food meets art sashimi style or theatrical teppan tricks but solid good quality food.
Came on a Wednesday evening and it wasn’t super busy but have heard good things abt their all you can eat wagyu beef hotpot for $35.5/pp and it did not disappoint. They prepared a piping hot cast iron skillet and prepared the first batch of sukiyaki for us and it was delicious. A bit too salty for me but we could add water to the right taste! The Waygu wasn’t the best I’ve had but surely good quality for a buffet setting. Def worth going if you are feeling hungry and love beef !!
This place is something special. Unpretentious, genuine hearty food. Although the restaurant is not particularly decorated in a Japanese style, the service makes you feel like you are in a family home eating a home cooked meal. I would highly recommend for lunch. However I do not like if much for dinner - the menu and style of the restaurant changes.
One of the best Japanese restaurants in Brisbane - excellent range of dishes, all delicious. The eggplant with miso is particularly delicious. It's not expensive either & in groovy location. I think they could do a little more with tables & chairs - they're a bit plastic & basic, when this place has the potential to feel a tad more special - the menu & the venue would justify it.
Good value-delicious food!! I had the chicken N set (number 8 on the current menu). It was delicious and a size that satisfied my food loving appetite. The service was friendly and polite. The restaurant was aesthetically pleasing and clean. The restaurant is very popular at lunchtime during the week.
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I booked Bishamon for a friends catch up dinner, purely based on googling ‘Teppanyaki Brisbane’ and Bishamon popped up. Their menu online also states they have set Teppanyaki menus, however when I called to book, I was told it’s not available. I did mention that their website states it is, so just a warning if you’re planning on going here for Teppanyaki!
We were a group of eight and waited probably 20 minutes to even be given menus. It’s a pretty small space with lots of patrons packed in so it does get quite busy. Our orders were taken and some items were forgotten (such as a green tea). It was also very difficult to flag down assistance and water refills were near impossible to get. Finished dining tables remained uncleared for a long time and our plates were never taken away – something I find quite annoying with restaurants. On a positive note, when we ordered, our meals all came out fairly quickly of each other which I know can be difficult in large groups.
But on to the food. The food was good! I shared the gyoza dumplings and they were really delicious. Generously filled dumplings, tasty filling and really nice dipping sauce. I loved them. I then had the soba noodle tempura vegetable and prawn bowl. The tempura pieces came separate from the noodle soup which I appreciated because otherwise they go soggy. The prawns were tasty and the vegetables were also nice and crisp although perhaps lacking a little seasoning. The broth was really delicious and packed full of flavour.
The whole group seemed to enjoy their meals – the menu is quite extensive with lots to choose from. I would say the ambiance isn’t overly great and the service requires a lot of attention, but the food is really good.
Went to this restaurant because it's very high review mark, but feel disappointed based on the dishes I've ordered. The temputa prawn was very small and the eggplant was way too salty. Equal or below average than the many ones I had in Sydney. It's others dishes maybe be quite good and it's stuff are very friendly.
Amazing food. Authentic. Awesome value for money. Fresh quality produce. No pretentiousness of the so called up market Japanese restaurants. Service excellent. Will definitely be back.
Wagyu Beef Shabu-Shabu is fantastic here for a quick, tasty and healthy meal. Good quality meat with tons of fresh vegetables and glass vermicelli with a simple flavoursome broth. Prices were so reasonable for the portion and service was fast.
Had their all you can eat shabu shabu and sukiyaki. I love this place because it's not as westernised as other Japanese restaurants. Very authentic. Nice friendly service. It's a small restaurant so you might wanna book in advance.
Pretty happy with the value of the curry-rice with pork cutlet and their agedashi tofu. The karahage were nice, but could have been softer. Will definitely go back.
⭐️⭐️⭐️⭐️⭐️ awesome very tasty food 🍱 remember to always make a reservation to avoid being disappointed 😢 we had over ordered not knowing the generous portions being served here and had to get a doggy bag, which is a good thing👍
Had the thinly diced beef udon noodle soup, could not fault it. The flavour of the broth was incredibly rich yet clean and beef had a lovely aromatic flavour. I will be back! Ordered using their QR code system and friendly service. Thanks!
Great service great food. My son and I both enjoyed the Sukiyaki dinner. Especially with the “Tabehoudai” menu you can eat Wagyu beef as much as you like. The whole experience was awesome. We can’t wait to go back there again. Maybe we can try their bento box for lunch next time.
We had the sukiyaki hot pot buffet. The meat was so fresh and tender, excellent quality and quantity. If you like sesame, you'll love the Black sesame ice cream (see the picture). Full of flavor. We had a great time dining in there. Thank you to the owner and the family.
Bishamon is always great place to go for dinner.
I am lucky cuz I live so close to Bishamon so I go quite often.
Their tempura is the best in Brisbane. But make sure if head chef works on that day. I tried when head chef was off, it was alright but was not as good as usual. Every single food is enjoyable.
Thanks Bishamon :)
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