Melinda Batley-Ole Keko
+4
I visited with a friend last night for dinner. This restaurant although opulent in decor, was really warm and cosy. We were welcomed by Annie and seated at a booth table. Velvet upholstered booth lounge and velvet upholstered and extremely comfortable arm chairs. My friend and i shared an entree of Fragrant Scallops which were served with Cauliflower three ways - Puree (divine!), Pickled (Lucious!) Crispy (texturally delightful). The scallops were perfectly cooked and delicious. We then shared two mains.....one of Pork Belly and the other Spanner Crap Tortellini. The Pork Belly was succulent and melting; the tortellini one of the best I've eaten. I recommend The Palace Supper Club for all the foodies out there. My experience was fabulous.
Food was delicious, service outstanding and the vibe was killer. Looks expensive but wasn’t. First pour was Belvedere and only $9! Definitely will come back here. Such a great find!
“Can you recommend a cocktail that looks really nice?” I paused as soon as I said those words. I mean if the opulent, old-world glamour decor of The Palace Supper Club was anything to go by, every single cocktail on the menu would be pretty unique and that certainly was the case. The Palace Supper Club has been opened for only a short time, but it has created quite a buzz around town, and it no doubt adds a layer of sophistication to Chinatown. Stepping through a set of heavy brass doors, not one single trace of the former occupant, a Chinese seafood restaurant can be spotted. Instead, get ready to be in awe of the imported sparkling chandelier as you walk up the stairs before being welcomed a smartly dressed staff.
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