Had a return visit with the family. I love the small Vietnamese places around Adelaide but if you're a bit unsure about Vietnamese food this is a good place to start as it's comfortable, with a good winelist and a very explained menu. We started off with roll your own cold rolls with pork balls and spring rolls. The crispy pork was so good we ended up ordering another serve. The salt and pepper squid was tender, the bok choy with garlic was delicious and the duck was tender and juicy. The rice hotpot was great and even had the crunchy layer on the bottom which we all fought over. Good service. Can be busy so it pays to book.
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The wife and I visited for dinner after a busy work week. Went for the $70 banquet for two. Lovely modern decor and feels quite fresh. Took a bit to get a seat and the waiter appeared a bit tentative and shy. Still, ordered and drinks arrived. Lovely crisp white table cloth and nice wine glass for the NZ Marlborough Savignon Blanc! Asparagus soup delicate and the cold rolls generous size, subtle flavour with the heat in the associated peanut sauce, which was lovely. For mains to share, with sizzling beef the standout. Great flavour. Salt and pepper squid had a delicate feel and tingly sensation in flavour. Fried rice enjoyable and interesting. The cold chicken salad was refreshing. All up, a lovely meal and we certainly left feeling full. I'd suggest the waiters could serve a bit more, as I was interested in sampling a coffee but gave up waiting, and I mentioned the bothersome fly and mixed views as to how to tackle said fly but it continued to be bothersome. If not for these two things, would've hit a 4.5. Overall, a lovely time and we'll be back.
My favourite DIY sugarcane prawn and BBQ pork ball rice paper rolls restaurant. Like the 15% takeaway discount for order over $50. The rice hot pot and marinated pork chops are always liked by my family and Vietnamese friends.
Dropped in without a booking on night and were quickly accommodated. Have been here an few times before and have never been disappointed. Food and service are both good.
I love that Vietnam Sunrise is in my neighbourhood. I have had takeaway too many times to note and have loved it every time. I've now eaten in twice.
The place is spacious and clean. They get quite busy so it gets quite loud, the service is reasonable. However, the food has been consistently delicious. I highly recommend the Flame Grilled Pork Balls and Flame Grilled Prawn Meat, served with various herbs, lettuce, vermiculite, amazing peanut sauce and of course, rice paper to roll in! It's not only delicious but it's also a lot of fun!
Beautiful fresh food would definately recommend this place! Has a seperate page for vegetarians on the menu.
Really great food but have to say very slow service, waiting staff were run off their feet ! We arrived and waited at least 20 mins before someone came to take our drinks order ! And that was only after we had to call a waitress over ...once our dinner order was taken meal was brought out very promptly.
Great atmosphere, prompt service and every dish was fresh and bursting with flavours. I highly recommend any of the entrees and for main the roast duck was the favourite. Order the rice hotpot to accompany mains - it's to die for!
Fantastic!. The highlight of my three course meal was the flame grilled pork balls and the braised coconut chicken. This place is tucked away in an unremarkable location, next to a laundromat and a supermarket, but you absolutely must try it.
Amazing! Our new Fav!. A colleague in the area recommended this place. I used to live down the road from there, but never ventured in because it didn't look like the type of place I might like to visit. The plum duck is utterly amazing - and that's an understatement.
We also had the chicken curry with rice and I am so over the moon that I've finally found somewhere who does justice to this dish like Hare & Tortoise in London does it (any who've lived there/been to H&T would know what am talking about - addictive food you miss). I have been on a long and arduous search for many years since I've returned to Aus to finally stumble across this dish done properly again. You really got to try Curry Chicken, its utterly delicious! Sweet and creamy with the right amount of potatoes in it and the chicken not too full of yucky bits you have to pick out.
Everything when we got it looked yummy and appertising. The duck was portioned perfectly but we could have had a bit more in the Chicky curry.
First time here, food are fantastic ~especially, the cold roll, I love the sugar can prawn😍can't wait come back again ~
This has been a go to a few times now and although it’s kind of shabby and a little older it remains a reliable and affordable night out. 3 of us adults with healthy appetites and matching thirsts ate too much and drank just enough for about 40.00 a head. Great food and attentive staff mean you can take your time and explore the substantial but anachronistic menu more each time. Some of the descriptions of most of the food on the menu are worth a visit on their own and are superb with delightfully devastating adjectives scattered playfully throughout reminding me of those “Keith Floyd” menus of the past. Just beware of the fish sauce in the veggie dish if that’s not your thing ! Enjoy!
Yummy food, good environment, have to try it!
Have just enjoyed an amazing dining experience here. The food was top notch the staff friendly and very helpful.
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