Four of us ate at the Origin Turkish Kitchen tonight. The whole evening was excellent! The food varied and tasty, the service friendly and helpful and the atmosphere good. I would highly recommend this for lunch or dinner, or take-away.
A must visit! Fresh, authentic & delicious Turkish cuisine. The best I’ve had in Canberra. Highly recommend the Lamb Shanks, Iskender Kebab & anything that comes with their delicious pilaf & salad!
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We three Brisbanites headed here for dinner on a Saturday night. it was quiet, but then again, it WAS Election night. Service was friendly; meals came out promptly. I had chicken skewers - a very generous serving. Meat was a wee bit tougher than I like, though very tasty. Delicious flavours. And the rice was fabulous - well-cooked and well-flavoured. A few pieces of wonderfully tasty potato were also on the plate. Would have enjoyed more of that! Hubby had a massive spinach and cheese pide, which covered the whole plate. He happily ate it all, plus the salad on his plate. The friend had Chicken Kavurma, a chicken, mushroom and capsicum (with rice) dish. She said it was a great choice by the waitress, who helped her decide what to have. The drinks were Coke, Uludag (Turkish? fruit drink), and I had a sour cherry juice which was deliciously cherry-like. We shared a Coban salad which was fresh and well-dressed. We took home a doggy bag with salad and my second (huge) skewer as the portions were sooo generous. A great find on a cold Canberra night.
Excellent food every time we visit and very reasonable prices. The mixed grille is huge and cooked to perfection. Love the Turkish murals of numerous famous sites too. They do takeaway but I prefer eating in.
Great food. Mini Banquet for two is the best value in town, could feed 3-4 easily
Scrumptious!
Enjoyed the banquet meal. So much food we couldn’t eat everything. The pide, bread and dips were good. The meat and prawns were amazing.
The best Turkish in Canberra. A wide variety of great dishes outside the traditional pide and kebab.
Wow! A hidden gem. I had never heard of this place but let me tell you, as I bit into the succulent, perfectly seasoned lamb, all I could say was, “What? How.”. They also had uludag gazoz which is a Turkish lemonade but about 82,865,154 times better than any lemonade you have tried. If this place did kebabs they would surely be the number one kebab in Canberra because Yarralumla kebabs were quite rude, but when we asked if they had kebabs they said “No Kebabs”. BEETROOT DIP
What a great lil find. We thoroughly enjoyed everything we ordered from the pide which was huge and enough for 2 ... to the lamb shish with rice, salad and potatoes..the lamb mince with salad n bread. The bread as starters with dips was absolutely delish, warm n freshly made! Highly recommend.
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