I was never a fan of dosa's but have been converted. We shared a 70mm Masala dosa which is paper thin and crispy. It comes with a delcious creamy potato curry, sambar and condiments my favourite being the coconut. Also you can get refills of the potato curry and condiments which is a bonus! We also cant go past the dum biriyani. Have had the chicken and mutton and both very tasty and packs a punch. Need to say to have the dosa first otherwise all the food comes out at once which leaves little room on the table and dont get to enjoy the flavours of each condiment with the dosa when mixed with the biriyani. Have tried the lassi kulfi and gulab jamuns before but way too sweet for my palette. Staff are attentive and quick but be precise when ordering.
If you want to try authentic hyderabadi biryani,you ought to visit this place.They have a lot of variety of dosas as well but my favourite is the 70mm dosa.
Our favourite on the Inner West fringe - head over to Dosa Hub for what they do best - Dosas! Since one of us is Indian who lived down South before moving to Australia, we've tried dosas all over the city. Dosa Hub wins hands down - try their 70mm paper dosa, or mysore masala, or karam dosa. Also highly recommend their Kancheepuram Idlis, Sambar Wada, and Button Idlis.
If you're a meat eater, try something different with their Military Chicken Curry, or their Railway Mutton Curry. You really won't get these preparations elsewhere, so please step away from Butter Chicken or Paneer when you head over to Dosa Hub. Their Chicken Dum Biryani is worth a try too.
And yes, if you're feeling generous, definitely get their South Indian Thali/Meals offering. We can assure you that you won't be disappointed!
Reason for 4 stars and not 5: I wasn't a big fan of their seafood preparations, so would advise staying away from those.
If you love andhra dosa and cuisine this is a place not to be missed. Absolutely delicious food.. And also if you love south indian filter coffee there's no better place in Sydney... Looking forward to go again.
Amazing biryani I have ever had!!! I tried thali once and the taste of all the curries were awesome. Highly recommend this place to everyone...
Going by the reviews, I was unsure whether to visit this restaurant or not. Since i had a party at my place I thought of giving it a try. Ordered mutton biriyani and chicken chettinad. The biriyani was good and the chettinad was average in taste. Anyway i finally placed the order for the party. I must say, it was the yummiest Indian food that I have had in Sydney. Starting from the mixed bajji and bakara chops in appetiser to the biriyani, naan, dal fry, chicken tikka masala everything was delicious. My guests really loved the food.
The reviews for this place didn't make it a promising option to try but took a chance just cause we were passing by. To start with, the restaurant was almost full and despite that we received good service and food on a timely basis.
We stuck to ordering dosas and were very happy with our choices from the extensive menu! The dosas, vada, masala, chutneys and sambhar were really great and we were very satisfied with our authentic south Indian filter coffee as well.
Can't wait to come back again!
Looks like there have been some mixed experiences here, but we certainly enjoyed. We came for brunch because we saw they have filter coffee. Great filter coffee! We drank two each! Excited to find a place in Sydney that offers it.
We had the mini idlis and Mysore masala dosa. It's Kannada style, so the sambhar is a bit sweeter and less earthy than either the Tamil or Sri Lanka styles we are used to. I probably prefer Tamil style but it's just a question of what you're used to. There were three chefs cooking, all of whom were very professional and we had to thank them personally at the end of our meal because we enjoyed so much.
Haven't tried their north Indian stuff yet but I suspect that's not their speciality - my guess is that it's called Dosa Hub for a reason.
Name has taken a typical meaning in the food also. Apart from dosa, other food items are not that exciting. The customer service needs to be more efficient. The presentation of the food is impressive. The menu needs to be more specific to be understood by all nationalities and not just the originated ones. The food is made fresh resulting in an unexpected wait time which can be at times annoying. The sweet dish is to be considered. This place can be visited once a while as Sydney provides many options in this area of cuisine.
Been there three times,
same excellent experience all three times,
first time had chicken biryani , it was so yummy, liked it.
took my wife and kids, they enjoyed it.
other time we had masala dosa, mutton biryani both are finger liking good.with my father in law who happens to be here on a vacation from india, he liked it very much.
would recommend it for anyone looking for south Indian dishes. nice place.
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