The best Polenta in Hobart | Sluurpy updated in April

Templo

90/100 (1234 ratings)

Restaurants

Contemporary

Italian

Vegetarian Friendly

Australian

Contemporary

Gluten Free Options

European

Italian

Vegan Options

Mediterranean

European

Australian

Vegetarian Friendly

Gluten Free Options

Vegan Options

Dinner

Lunch

Pesto

Beef

Fish

Pork

Ragu

Pasta

Gnocco fritto

Polenta

Prosciutto

Lamb

Contemporary

Australian

European

Italian

Accepts Credit Cards

Accepts Mastercard

Accepts Visa

Reservations

Seating

Table Service

Serves Alcohol

Wine and Beer

Dinner

Lunch

Mid-range

"Whilst spending four days in Hobart Templo was on the top of my bucket list. Dined here on Monday night with a friend and I am still dreaming about..."

Zegna Sciarpa

"Possibly the best meal I’ve ever eaten. Chefs Tasting Menu (8 dishes) was absolutely perfect - amazing flavors, good portion sizes, creative but..."

Teniesha Gill

"An absolutely stunning night! The food and service and wine were exceptional and this is a must if you're in Hobart. Definitely recommend to try the..."

Lexi Rossiter

"My girl friends and I decided to come to Hobart for a week of retreat. I suggested to dine at Templo because of the reviews. We had a great..."

Carol Adriaans

"Best food I have had in such a long time - the simplicity of the restaurant itself, friendly staff - including the chef (who happily chatted at the..."

Donna Turton

"Surrender, put the menu aside and ask to be fed. Such a memorable meal and fantastic staff...."

Andy Gordon

"Last night we died and went to food heaven. Loved every minute of this little foodie adventure. Especially the gnocchi ragu and the tuna dish!..."

Grace Elizabeth

"Ah-mazing!!!! Simply phenomenal, thank you for such an amazing dinner. Chefs menu was devine! Fantastic service, fresh amazing food, I cannot rate..."

Alex Xela

"Absolutely stunning dinner! Fabulous service and a great way to showcase Tassie produce! We sat at the bar, was a lovely homely spot however I was..."

Caroline Snadden

"Incredible chefs menu, among the 9 courses favourites were, eggplant, gnocchi, pork belly, tiramisu but all incredible !!! Thanks..."

Corinne Barcza

"An absolute highlight of our trip to Hobart. This food and wine is to die for and the service is impeccable. We'll definitely be back, thank you..."

Tania Grant

"Excellent experience fantastic menu. Great service. Great food. Definitely would..."

Alice Smith

"Amazing! We had the chefs menu with matching wines. Everything was spot on! We left very full and extremely happy. Thanks to Chris for the lovely..."

Bec Strating

"Limited selection from the menu however all dishes are beyond..."

Katherine

"Templo’s a one of a kind dining experience that makes me want to move to Hobart. It might initially appear concise: in space & in menu descriptions..."

Cino's Mum

"@templohobart Tucked away along in the back streets of Hobart is this amazing 1 hat 20 seater restaurant that focuses on simplicity and fresh..."

M3lissa____

"Must try the lonza, one of the better pasta places I have had...."

Ho Yen Pan

"Love the small and warm vibe of this place. The food was delicious, we had the chef’s selection, the dishes came out in timely manner, service was..."

FoodieInMel

"Do yourselves a favor and go here.We had dined at one of the “go to” establishments the night before which made is hesitant about doing a..."

Bryony Chandler

"Quite liked the small, homely vibe here! The chefs selection was the best we’d had on our trip in Hobart. But the dishes still felt as though it..."

PositivelyDelicioUs

"After hearing numerous faultless reviews about this interesting 20 seater restaurant we decided to give it a go for a Sunday night..."

AdventuresofA&A

"We’ll recommended to us & i would pass on those recommendations. It is a different dining experience seating only 20 people, chef’s menu was 8..."

Wine And Food Lovers

"A very small restaurant that has seating for 20, it is best booked as early as possible to ensure you get a reservation here. The menus are written..."

Eatwithmyfoodsafari

"If you can put aside anything you might know about food costs, you’ll probably really like the simplicity of Templo. The tiny restaurant is..."

Does My Bomb Look Big In This

"Went there for the 830 sitting on a Monday night and it was a full house. The food was spectacular and we loved the drinks too - affordable and..."

Zakibites

"Nice cosy little restaurant during our trip to tas. The customer experience was my highlight here (so friendly and too time to walk us through menu..."

Chef Chengs

"Ordered the gnocco fritto, beetroot and burrata, tagliatelle with nduja and pork cotoletta with a couple of glasses of pinot between the two of us...."

Anon

"We booked this place in advance and I’m glad we did, walk ins were getting turned down this place was packed. We decided to order the chefs menu..."

Chomp

"What a wonderful little gem - serving thoroughly prepared authentic modern Italian cuisine in a lively small space that encourages social interaction..."

Chris Hughes

"Despite being on the waiting list for dinner on a Saturday night right until the last second (called at 5.30pm for a dinner seating the same night!)..."

Kimberley Leggett

"One of the better experiences I’ve had in my mouth. So fresh, so delicious and so simple. Super friendly and accommodating staff with great wine to..."

Louis McCoy

"Amazing!!!! One of the best places to eat in Hobart. It is a tiny place so make sure you book ahead and get the Chefs Tasting menu so you can try it..."

LouLou Loves Food

"Tried the Gnocchetti and mushroom agnolotti along with some Tasmanian wine. The service was great and the small place warm and cozy. Serving size..."

Latika

"So f@&cking rad. great food, great service and great wine! The chefs menu with paired wines was the easy choice, and an absolute winner! Staff were..."

Macd1985

"This is another restaurant that disagrees with the virtues of a menu made available on that thing called the internet. All my sleuthing and I..."

Eat Play Love Travel

"Simply amazing food and service. High attention to detail. Highly recommend chefs menu with matching wines. We will definitely be returning next time..."

Peter I

"The chef's menu is the only way to go! It's extremely well priced at $65. You get to try a lot of different things and it's all using good quality..."

CJ

"Went to this place for our first lunch in hobart. Such a gem!! Love love love the meal we had there. Such a intimate cozy space. Their menu selection..."

Lins Cooking

"First meal in Hobart and am loving it. This small neighborhood restaurant fits only around 20 people so booking is highly recommended. Gnocco Fritto..."

Debby

"Wonderful $65 degustation. Could not fault any dish. I think 7 dishes plus bread plus free sparkling water. Friendly efficient service. Wine list is..."

Peter Klaosen

"Tried to book templo on a Sunday but was fully booked. Walked in on Saturday for lunch instead and we got a spot on the communal table. This..."

I. D.

"Was recommended Templo by a friend and we made sure to book a few weeks in advance before heading to Hobart. Lived up to he hype and didn't..."

Evesygal

"Hands down one of my favourite dining experiences ever. Food was incredible, some of the best I have ever eaten (went with the chef's menu). We sat..."

Rex Demiri

"Excellent, intimate restaurant. Beautiful Italianey food and great wine. It only seats 20 people so you must book. We did the tasting menu for $65..."

Rosie Posie

"What a fun night! Cute little restaurant that seated no more than 20 people which made for a cosy and intimate ambience. Service was really..."

Katie Sutton

"When some friends found out I was in Hobart, they both (separately) told me we absolutely had to go to TEMPLO. I hadn’t even heard of TEMPLO..."

Ellen Ehrhardt Smith

"Going places. These guys are good. Passion toward perfection. Sunday night dinner. We opted for the chef set course selections with matched..."

Magpie

"Nestled in a quiet inner city suburban street on the border between Hobart and West Hobart lays templo. A hidden gem of sorts (for now), whose petit..."

Erin

"Absolutely loved this place....communal seating, small, amazing tapas style menu- small shared plates. Food is sensational,seasonal, local produce...."

Mignon311@iinet.net.au

"Lovely intimate ambience, polite and knowledgeable service. The small space works.We had the chef's menu; 8 courses for $65. Nearly all 8..."

Esme Watson

"Visiting Hobart, Templo is a must-visit for a top quality dining experience. A small neighbourhood restaurant located down an unassuming suburban..."

Nicole Tang

"Food here was beautiful! Such a cute restaurant with excellent service, the intimate feel as it only fits around 20 people was really nice! We had..."

Vege Eats

"Dined tonight, and the chefs menu and matching wines was phenomenal. As travellers from Melbourne, we are usually spoilt for choice with food -..."

GastroGuru

"Hobart at its best. Very small - 20 seats. Servings not big but fantastic dishes. Quality ingredients. The pork , gnoccho, flathead all high class...."

Stretts

"On our last visit to Hobart 5 years ago I had the best gnocchi I had ever eaten at Smolt and a memorable meal at the sadly no longer with us..."

Grome

"Templo is Spanish for temple and this Hobart restaurant is designed to be a relaxing destination for people to gather and share good food and good..."

Jacqui's Food Fetish

"The winter menu as good as the summer, I am never disappointed when eating at temple, modern Italian , simple, elegant, delicious. Can not recommend..."

Cassandra Zukauskas

"Second time visiting templo, and chef Matt Breen did not disappoint. The hanger steak was perfectly cooked, the gnocchetti was superb. Every dish was..."

Mike Goulding

"Absolutely sensational! Beautifully prepared local produce served on a relaxed unpretentious environment. Great service, perfectly paired wines. A..."

Anna Ward

"The food at Templo is simple and delicious. The space is intimate and everything we ate was fantastic! The fish dish and the duck polenta comes..."

Ilana Burley

"Had a very lovely meal with friend visiting from interstate. Chose chef's menu for ease of decisions and opportunity to experience the full gamut...."

Jane H

"We walked into a full restaurant on a wet and cold Monday evening, and by the time we left (restaurant full again!) we were completely content, fed..."

Arron

"Templo is a fantastic addition to the Hobart dining scene! A welcoming and cosy environment with great, personable service. The chefs menu is..."

Rachel Cox

"Humble befits a restaurant on the city fringe; which is ironic given this one’s grandiose name. Templo opened unceremoniously but has been received..."

LivingLovingHobart

"My first thoughts upon seeing the menu at Templo online some time ago was “Now that’s a great looking menu!”. An ever changing blackboard of..."

Yippee Pie Yay

"From farmer's paddock to the plate, this intimate restaurant serves up simple yet elegant dishes with abundance of flavors. It is wonderful to see..."

Oscarmoo

"Effortlessly combining the modern brilliance of Franklin with the cosy familiarity of your own backyard on a summer’s day, templo brings to Hobart..."

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Best Polenta in Hobart

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Zegna Sciarpa

Teniesha Gill

Lexi Rossiter

Carol Adriaans

Donna Turton

Andy Gordon

Grace Elizabeth

Alex Xela

Caroline Snadden

Corinne Barcza

Tania Grant

Alice Smith

Bec Strating

Katherine

Cino's Mum

M3lissa____

Ho Yen Pan

FoodieInMel

Bryony Chandler

PositivelyDelicioUs

AdventuresofA&A

Wine And Food Lovers

Eatwithmyfoodsafari

Does My Bomb Look Big In This

Zakibites

Chef Chengs

Anon

Chomp

Chris Hughes

Kimberley Leggett

Louis McCoy

LouLou Loves Food

Latika

Macd1985

Eat Play Love Travel

Peter I

CJ

Lins Cooking

Debby

Peter Klaosen

I. D.

Evesygal

Rex Demiri

Rosie Posie

Katie Sutton

Ellen Ehrhardt Smith

Magpie

Erin

Mignon311@iinet.net.au

Esme Watson

Nicole Tang

Vege Eats

GastroGuru

Stretts

Grome

Jacqui's Food Fetish

Cassandra Zukauskas

Mike Goulding

Anna Ward

Ilana Burley

Jane H

Arron

Rachel Cox

LivingLovingHobart

Yippee Pie Yay

Oscarmoo

Fork And Foot (formerly Two Clowns Tripping)

Jacqui Ashworth