Hurstville Chinese Restaurant

Hurstville Chinese Restaurant, Hurstville 184 Forest Rd - Hurstville

Chinese

74/100
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Ratings and reviews

74
/100
Based on 558 ratings and reviews
Updated

Ratings of Hurstville Chinese Restaurant

TA

Trip
Last update on 18/12/2023
4,0
13 Reviews
Google
Google
Last update on 09/06/2023
4,2
371 Reviews
Foursquare
Foursquare
Last update on 04/01/2023
3,1
16 Reviews
Facebook
Facebook
Last update on 12/11/2022
4,0
41 Reviews
Zomato
Zomato
Last update on 04/01/2023
4,0
52 Reviews

TL

True local
Last update on 04/01/2023
3,0
5 Reviews

Available menus

Reviews

Zomato
Foodie Life
+4
One of the best Chinese restaurants in Hurstville.
Love the oyster and scallops set. The fish and chicken was a decent portion, had good flavour and was enjoyable.
The restaurant is always busy so, book/call ahead of time. Sometimes its too busy for walk in. Would recommend and will come back.
5 months ago
Zomato
Keith Lai
+5
I have been going to this chinese restaurant for a while now and I've always enjoyed the wide variety of amazing food. They've recently started to do takeaways which is pretty cool. Would definitely recommend!
6 months ago
Zomato
Anna
+3.5
Seated upstairs as it was a private function. Service was OK although they forgot to get us juice when we asked for it. Not much of an ambience with the cream walls and white light. You don't go to a Chinese restaurant for the ambience or service, you go for the abundance of food and chatter (although we were thankfully away from the main crowd downstairs).

Appetiser was pork bone soup with lotus soup. Very standard for a Chinese restaurant and it was a delicate balance between sweet and savory.

Followed by scallops topped with glass noodles/vermicelli with a ginger soy/shallot sauce. Scallops were fresh and stomachs were now ready for the main dishes.

The mains came out almost at once, covering the lazy Susan. A couple of dishes were questionable as the ingredients and taste were the same except one was a soup and one was a stir fry - bok choy and mushrooms.

Deep fried Peking duck and steamed fish were probably the highlight from the mains. Fish fell off the bone. But really the soup and scallops stole the show for the night.

Price was reasonable given the mouths that were fed.
Apr 18, 2017
Zomato
Ellen Zhou
+4.5
This place is famous for good quality seafood. One of the best Chinese restaurants I ever had. Very authentic Cantonese food. Must lobster with noodles, or crab with vermicelli noodles.
May 02, 2016
Zomato
MVN
+4
Probably the best Cantonese food I have ever had in Sydney so far. All the Chinese classics such as steamed oysters, lobster with noodles, steamed fish, crab with vermicelli, fried quail...it's all done really well here. The best dish were the oysters.The oysters are MASSIVE. Biggest and freshest I have ever seen. Although it is more pricey than normal Chinese restaurants in the area, it makes up for quality.
Dec 13, 2015
Zomato
Chilli Feli
+4
Looks like this is a family favourite for Cantonese dining and I can understand why. Behind their unpretentious 90s-salmon-pink-napkins-charm their food actually delivers. The flavours are clean and authentic, and decent value for less than $30/person. Be wary of language barriers, the menus were 100% traditional script Chinese.
Jul 22, 2015
Zomato
Mademoiselle Delicieuse
+4.5
This restaurant is a firm local family favourite, even though it's not that local to us. We started eating here about 15 years ago and have all our celebrations here - birthdays, Chinese New Year, Mid-Autumn Festival ( 中秋節 ) - and keep coming back fo
Jul 14, 2010
5
Michael z
+5
I love this wonderful restaurant. The beef is juicy, seafood fried rice taste special and nice. I don't like fried e noole with mushroom, because it's really plain. Dish is tooo much for me and dad, at least 4 people can finish the meal we ordered today. But I still recomend this restaurant.
5
Mitch
+5
Staff were really friendly, attentive, food was delicious, prices were very reasonable comparatively (mud crab $46 per/500g), place was packed. A really great night.
5
Pam V
+5
I only frequent here for their ginger & shallots fresh lobster with noodles. It’s the chef’s recommendation, & probably the most authentic take I’ve had within Sydney. I also rate their salt & pepper calamari for its seasoning, & their combination hot pot because of the sauce! Note: Do book for dinner service because it gets busy due to limited seating as a result of the pandemic.
5
Saif Islam
+5
Most of my previous experience of eating Chinese cuisine was mainly lots of oily food but this restaurant the dishes we tried was not overly oily and tasted 🙃 nice too 👍 Pecking duck was absolutely fantastic 👏 👌 😍 🙌 😀 🦆🦆🦢🦢🦆🦆 Thank you 🦬
5
Tony Martin
+5
Was very impressed with their welcoming environment as my daughter & I arrived late and they still offered us a table. The food was beautiful and the ‘icing on the cake’ was when they brought to our table complementary water melon & orange to finish with. There was no rush to leave, except for within my own mind as I didn’t believe we were being fair going beyond closing time. Thankyou to all, it was an experience that we thankfully enjoyed.. We’ll be back👍😊

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Our aggregate rating, “Sluurpometro”, is 74 based on 558 parameters and reviews

If you need to contact by phone, call the number +61 2 9586 0828

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