Sluurpy > Restaurants in Melbourne > B'churrasco Brazilian Bbq

Review B'churrasco Brazilian Bbq - Melbourne

Andy Wilk
Great variety of food and high quality meats. The sides were also moreish. It is a really nice experience and the staff are friendly but you do need to grab their attention if you want something in particular.
Mirjana Jesensek
If you’re a meat lover, this is the place to go to. The best Brazilian cuisine. It was a great experience. All meats were cooked to perfection. Food kept coming and you really get value for the money. Cinnamon pineapple was mmmmmm. Staff friendly and accomodating. Must visit if you’re in Melbourne.
Juan David Rodríguez Callejas
This place is great. Good quality meat Variety Great location 👌 Excellent customer service You must try a little piece of everything. Great Brazil style. It is similar to "all you can eat " with a nice fancy great customer service touch. I definitely will come back.
Abigail Del Rosario Perez
Booked for a Saturday night with my partner. It was pretty busy. It took some time for someone to explain to us how the process goes at a restaurant like this. We were waiting for some time but eventually someone came to explain. Their red light, green light system is great, and once you’ve made your way down the menu, you’re able to order more of a meat you like most by turning your light green and telling the server who comes to speak to you. I was not able to take any photos of the food coming out but it all looked so good! There was a huge selection of meats, some marinated, some not due to the seasoning that was already on them. My fave had to be any of the rump cap meats. Ah-mazing. Also a really great selection of sides - more than expected. Overall it was a unique experience that I’d come back to experience again.
黄砚之
Nice play for meat lovers! Garlic bread also nice, soft and tasty. Love all the beef and lamb! Pork neck is also good. Sausage is a little bit muhhhh
Shaun D'Monte
B'Churrasco is a Brazilian restaurant with an all you can eat menu which rolls out 11 different cuts of barbequed meats plus sides. Housed in a lovely venue with excellent service and an array of tasty meats, once you've tried them all you can pick and choose more of the cuts you liked. Other sides are also offered too. For me the first round was enough to leave me full and satisfied. An enjoyable experience. To start are the sides of: Garlic Bread Chips Greek Salad Potato salad Fried banana - are deep fried bite sized pieces that are very moorish. Meats: 1 Chorizo - texture is very different to versions I've had before, this has more meat chunks and the flavour is excellent 2 Beef ribs - pulled off the bone and shredded, so tender and tasty, can really get the beef flavour coming through 3 Chicken wings - succulent and juicy, nice flavour on the skin 4 Rump cap beef - cooked medium rare, delicious flavour, but would prefer a little more cooking so it isn't as chewy 5 Garlic rump cap with Parmesan - wow this tastes like a roast, strong flavour, very tasty, my favourite of the night 6 Lamb ribs - lovely deep flavour though a little chewy. These come with polenta chips which are tasty, soft on the inside and crunchy on the outside. 7 Pork neck - succulent and tender, needs a bit of seasoning to enhance the flavour 8 Leg of lamb - tasty just like a roast. I like the edges. 9 Chicken thigh - this is very tasty, a slight honey, garlic, and parsley flavour encases lovely tender thigh 10 Pork loin - the inside slice of meat is nice but it's the outside with the seasoning and delicious flavour which is most yum 11 Ham and pineapple - I love the ham, such great flavour and with pineapple is a lovely pairing @BChurrasco #Brazilianfood #barbecue #meat #allyoucaneat #chickenwings #rumpcap #beefribs #chorizo #lambribs #hampineapple #chips #garlicbread #friedbanana #foodie #melbournefood #melbournecbd @zomatomelb
Sakib Salim Mahmud
Oh man this was probably the best meat I've had in Melbourne. Would prefer a few more options thrown in like the one back in Malaysia, but other than that no complaints. Brilliant customer service as well.
Majid Khan
First time for us, this place has a set menu and food starts coming out fairly quickly after you're seated. The food is seriously good, the staff was very courteous and diligent on our dietary restrictions. I was very impressed with the service and the quality of the food. Favourites were the potato salad, rump steak and garlic beef and chicken thighs. I would highly recommend this place to friends and families, it's well priced and the food is very good The building itself is heritage and very unique. Highly recommended
Julie Smith
A great experience! The food was mouth watering, the service was exceptional. The staff were not only attentive but explained every dish they brought. I walked out complaining how full I was!! Would highly recommend!
Vinícius Peixoto
Best place to have a really good barbecue! I loved it! Strongly recommend the place. All the staff are so friendly and helpful!
Lidiani Rosa
Best place to celebrate birthday ����I love the food and the Attention of each staff to give us the best service. I feel in BRAZIL eating the best "churrasco " in Melbourne ��
Christina Costa
The service here was bad, our table was simply missed by the wait staff. We ordered drink that never came. We were offered the one round of drinks that we got complementary but I actually regret paying for my meal at all
Anna Truban-McNeil
Friendly attentive welcoming staff. Its been on my list of things to do for a long time and definitely worth the wait. My son couldn't get enough of the cinnamon pineapple - we all had a different favourite dish and there was something for everyone.
Bradley Murphy
Fantastic welcoming staff, plentiful amazing food and desserts. Highly recommend �
Karinna Merino
Wonderful experience. The service was fantastic, the staff are extremely professional and friendly. The food was delicious and the atmosphere very welcoming and warm. I have already recommended this place to family and friends. My family and I were very happy with B'Churrasco. Cant wait to dine here again!
Samantha Telepe
The food here was so yummy. Since I dont eat red meat or pork, the staff made sure that Chicken was bought to the table for me. The stand out was definitely the chicken thigh and the pineapple with cinnamon sugar and the boys loved all the pork dishes especially the sweet chilli pork. Thanks for a great evening.
Quintus Strydom
Food was ok. A lot of the meat was over cooked and dry. The rump was good but we were only offer one small sliver. Not sure I would go back.
Ivana Tolevská
Amazing place, delicious food, quick service and wonderful atmosphere ... great choice for dinner
Katelyn Bourke
Went there to celebrate my boyfriends birthday. Was not dissapointed! Amazing customer service by the waiters and waitresses. The food was delicious and well cooked. I loved being about to try small portions of different food instead of ordering one meal. The idea of the table light to stop and start food service was well thought out. Will definetly be coming here regularly!
Gianna Loro
Wonderful night with wonderful food, great selection of meats. Salads could be more generous but not an issue. Service was good, could not fault it. Our 3rd time back since it opened and it keeps getting better. Well worth trying.
Alex Welburn
Absolutely delicious food (the pork neck is amazing!) and such attentive and happy staff. Made our anniversary evening extra special! �
Nat N Nic Debono
Parking is a bit hard. Food is great and very good value for money. Service is great- very friendly Nice atmosphere
Foodies.and.Coe
Well cooked meat with a variety of flavours to suit all meat eaters! Service was friendly and attentive, ensuring we always had some food and plenty of sides. I recommend the chicken hearts and the garlic rump 😍
Aaditeya Bajaj
My partner and I dined here for dinner. It was so good we took the family back for our mum’s 60th birthday dinner. Everyone loved it. We had a fantastic time. The service was outstanding. The food was tasty. Worth every dollar!
George S
I went to B'Churrasco on my birthday with my partner and my best friend.<br/><br/>I had been wanting to try this place for a long time and I thought that my birthday would be the perfect time to indulge on delicious Brazilian barbecue.<br/><br/>We were left highly disappointed. <br/><br/>Absolutely everything we had was lacking any flavour. I've been to a Brazilian barbecue three times before and I knew we'd be in for a treat, but sadly, this was not the case.<br/><br/>All meat was underseasoned, the lamb even tasted like it had no salt at all. The only two things that tasted OK were the chicken hearts and a particular type of beef as it was coated in garlic and parmesan, which gave it flavour. <br/><br/>The beef was either very rare or way overdone. <br/><br/>The sides were nothing special either - very simple and bland.<br/><br/>Judging by all the reviews, I only have one explanation - my birthday is just a couple of days before Christmas and maybe their main chef was on leave and whoever was looking after the kitchen literally had no clue what they were doing. I just can't think of anything else considering that our experience was completely different to what almost all reviews are saying.<br/><br/>The good thing, however, is that I had a very pleasant surprise. The Maître d' came and asked if someone has a birthday and then said she has a surprise for me. A few minutes later, she arrived with a very delicious Creme Brûlée, a scoop of vanilla ice cream, and a sparkler, singing "Happy Birthday" - I had never had this before and it made me feel really special.<br/><br/>Unfortunately, because of the price (we paid $180 for 3 of us, incl. drinks), I don't think I'll go back to give it another go.
J Hope
Awesome food, each cut of meat was fresh, tender and juicy. My personal favourite is the chicken wing, chicken thigh, pork loin, beef ribs, ham and pineapple. You MUST try the Pineapple with Cinnamon Sugar, its a real treat! It was a Birthday occasion and they made it special for us, really satisfied with the services. Thank you!
Nomnom
Really unique and interesting experience where the food just kept coming and coming and staff were very down to earth and friendly and lots of tables available. The flavours on the meat were delicious.
Jaime
All you can eat food.... well safe to say I’m usually a sceptic. However, this was absolutely delicious and the food honestly just kept on coming. I walked out with my button popped on my jeans and was very very happy. Lovely staff, too!
HeraldSun Reviews
It’s different, a good Brazilian twist very enjoyable. The lamb was good although a touch bland, the chicken amazing, the pork cooked well, the corn, chips and salads tasty. The service was also very attentive and welcoming. Definitely recommend! A little flavour to the lamb would’ve been better and a better desert menu would’ve given this place a 5.
John Customer
Brilliant Service and Excellent Food! 5 STARS!!!!!!<br/><br/>The service was impeccable, nothing fancy, just good old fashioned good humaning. Great serving concept and great atmosphere. I went on a Thursday night, which was the final night before the price goes up $11 for the weekend, and it was full. Great place for group dinners, for all occasions, and kid friendly. No pram or wheelchair access though unfortunately. However everything else was perfect. Had a great night, and pricing was reasonable for the quality. You get what you pay for. Will definitely return with new friends and family.<br/><br/>5 STARS!!!!
Thuong Mai
For $60 all you can eat, I must say I’m quite disappointed as I was really looking forward to dine here, especially when it’s 4.6/5. I’m not one to be fussy with food but the bbq meat were either really bland or too salty... only thing I was satisfied with were the chips (but then again you can’t really go wrong with them). The staff and service was friendly though but food? Let down and not worth!
Yuan Diego
Needing your protein fix, this is the place to go. Its all-you-can-eat (including sides) with no timing limit. I've been there twice recently and noticed that service does drop a bit after you've had your first round of BBQ and on one occasion, the requested meat didn't come for a quite sometime.. until I reminded them about it. Wines are also at an affordable price and quite a nice selection of regions you may have never tried before.
Chomp
I’ve been here twice now, this place misses the mark for me a bit. The thought of all you can eat is really tempting however a few of the meats to me were a bit on the fatty side and a bit lack lustre. The atmosphere itself is probably better for group dates/bigger crowds, it’s not very intimate. If you’re a meat eater it’s definitely worth while trying this place out.
Sarah Perri
So much variety and definitely want to come back with my whole family.
Sophie Anderson
I have very particular dietary requirements (low FODMAP) and I emailed the venue beforehand just to alert them and see what they could do for me. I ended up having a call with the manager just to check what was and was not okay and they seemed more than happy to cater for me. At the restaurant I felt extremely taken care of - it appeared most of the staff were aware of my dietary requirements and let me know how many more minutes my food was going to take (and they were accurate) as well as preparing me special side dishes. The food itself was incredible and both me and my partner had a lot of fun there. Service, atmosphere and food all get big ticks from me. Highly recommend!
JLN
Loved it, all you can eat Brazilian bbq with 12 different types of meat including the likes of chorizo, lamb ribs, beef brisket, rump steak and chicken thighs to name a few. Generous sides including banana fritters, chips and potato and chicken salad. All this for $48 on a week night and $60 on a weekend. What’s not to like? Will definitely be coming back
DeaDee
I go here for the cute waiters :) Kidding! The food! Bazilian BBQ! I love. I've celebrated 2 of the birthdays here. The staff are so nice and polite. The table light sabers are fun~ Green to keep going or red to slow down (stop I mean). Those garlic bread are to die for. Those chicken hearts are yum. The ham with pineapples~ Those lovely spiced pineapples. The sides are so yum.! the fried bananas! They have those Caipirinha drinks(alcoholic), they are good, has lots of lime. The pork loins were juicy, the beef was tasty, savoury, even the polenta chips were yum too. BTW, they bring the meat to you and carve it in from of you( you have tongs to place them in your plates) and again I go there for the cute waiters.
Wayne Tymms
Nice selection of meats at a fixed price. Good fries and fried banana is a nice side. Been a couple of times and never walk away hungry in this place.
Mzlanah
One of Melbourne’s hidden gems, B’Churrasco offers an affordable Brazilian bbq buffet. The staff were very welcoming and explained how everything worked. There was a good selection of meat and sides and there was definitely no shortage of food.
Jepps
The meat here is incredible! Favourites were the garlic beef and lamb ribs (fatty but delicious)! Least favourite would be the pork ones as they were quite dry. Every other meat was juicy and cooked well. Also love the fried pieces of banana!! Yummm!
Lily Qiu
We had a booking of 6 on Sat night through their website and had some wonderful time at this meatlover’s heaven.<br/>You’ll see the meat rotating and sizzling in an open kitchen, then brought out by handsome/beautiful staff asking “would you like some more”, and if you’re done with the meat, simply change your table light to red—symbol to stop.<br/>Over the night my fav dish is chicken heart (thanks for kitchen agreeing to cook us the last batch) and BBQ pork—seasoned perfectly and juice bursting out as your cut them; some piece such as the chicken wing is lacking flavours and some piece such as the leg of lamb is over-salted.<br/>A memorable night at B’Churrasco. Never had brazilian BBQ before, I’ll definitely recommend anyone who wants to try this unique experience.
Nikki
I came here last night with a group of 10 people. I’m generally not a huge meat eater, but when I do eat it, I appreciate good quality meat. For $59 all you can eat meat & sides, minus dessert, we certainly didn’t leave hungry! The staff were very friendly and the food did not stop coming. There is a cool light system on the table where you can turn your light to green to keep eating or to red when you’ve had enough. One of the highlights for me were the polenta chips, chicken breast and beef. Mouth watering! It was definitely a different experience with the waiters cutting the meat and all of us helping ourselves with individual tongs. I rated the venue a 4/5 stars because I felt like there could have been a bit more of a follow up with the waitresses and a gap between the food as it felt rushed & we couldn’t turn the light off fast enough. Overall I would definitely go back of course once I’ve finished digesting what felt like a year’s worth of meat!
Achiraya Sapsamarn
We’ve had the most disappointing experience ever.<br/><br/>The staffs were polite but the system itself was terrible for small group of customers such as us, a couple whose wanted to have an enjoyable night out and being fed like we supposed to be “ Brazilian all you can eat right?”<br/><br/>at first it was fine as we’ve got to tried all different type of meat,<br/> then one of a staff came and ask if we would like to repeat any of the dishes we have tried.<br/><br/>We waited and waited and waited.. we asked again from 2-3 different staffs members, 30 minutes passed by, the staff possibly saw that we were quite upset, because obviously we were not being looking after like<br/><br/>“The big groups”<br/><br/>The staff apologised that the Rum steak that we requested more than half an hour ago was still cooking, but I turned to left and saw the meat was being served countless time on the big table.<br/><br/>We spent 1.30 hours there and that’s how much we were being patient and waited for someone to recognised that “WE ARE A CUSTOMER TOO”<br/><br/>DONT COME TO THIS PLACE IF YOU’RE JUST A SMALL GROUP OF PEOPLE LIKE US.<br/><br/>If you don’t believe us, please try and make sure to leave the same comment to wake this place up that “SMALL GROUP MATTERS”<br/>
KONG 🦍
The crew came in for a bday dinner, the setup was very spacious and clean, the staff was very polite, the place is nice & warm. Only downfall was the speed of the food coming out, we sat down & waited at least 15-20mins for the meat to come along, we were not sure what was going on as the blokes carrying the plates of meat kept walking past our table, after a long wait we got our first dish. The meat was very dry after awhile however would recommend this to heavy meat eaters, if you love meat, this is the place for you.
Melvin Lay
The place was absolutely incredible!! The food was at its highest quality and flavoursome. My favourite was definitely the beef ribs, beef rump and garlic beef rump. Seasoning and taste is on point. As I was celebrating my birthday, I also had a free complimentary dessert of chocolate lava cake which was absolutely delicious. Will definitely be back for celebrations.
John Simek
Went there on a Friday night was met by wonderful and knowledgeable staff. Was made welcome immediately. Loved the feel and ambience of the restaurant. Service was quick and the food was fantastic, definitely can't go hungry. Dessert was just as good. Highly recommended it, well worth the price.<br/>
Hungry Moo Turt
Great for large groups.<br/>The foods look promising, definitely filling but the taste did not do it justice. The pineapple, fried banana, and pasta were the highlights.<br/><br/>Taste: 3<br/>Aesthetics: 3.5<br/>Service: 3<br/>Ambience: 4
Kevin
The venue is pretty easy to find with big bold letters outside of the store. Waited are super friendly and helpful as well however one server attitude could have been a bit better as even though he was trying to be helpful or came off in a rude manner.<br/><br/>As it is a a buffet the meat quality is a bit spotty as one time our chorizo came out amazing and the new one it was really dry and chewy. However the mears on rotation are plentiful with unlimited sides as well which is a must to cut through the meaty goodness.<br/><br/>Sauces are provided on each table however they were mostly hot sauces so nothing more sweetish which can be just down to personal preference as they want the meat to speak for themselves.<br/><br/>At $59 a pop I would recommend going on the weekday and saving another $10 however overall pretty decent.<br/><br/>
La'Toya Lee
Great staff, flavoursome food, different experience.<br/><br/>Would recommend going for earlier booking as once the place has filled it’ll take a while between meat. <br/><br/>A bit sad about the portions. Side dishes were plentiful but when the meat arrived it was shaved very thin and only one piece was given. should have been greedy and asked for more 😝 but thought they would come around with more meat soon. Turned out to be a bit of a wait, especially for the rump (only came around once in 2hrs)<br/><br/>A staff member will come and ask if you want more food in particular but as it was busier we waited 15min for the sweet pineapple to come around.<br/><br/>Better to go Mon - Thu $49 pp
Rocky Marando
Great venue, various meats and flavours to suit different palates. <br/>Service was exceptional, could do with a better variety of sides. <br/>Overall would be good for a group night out. <br/>Highlight for me was the ham and pineapple
Shanaka Eats
This was a delightful experience. Loved the concept- red and green lights and the constant attention. Food flowed aplenty and the ambience was nice. I honestly preferred the sides to the meat- something my meat loving husband would disagree with. But the piece de resistance- the grilled pineapple! Make sure you leave room in your belly for that!
JM
We love South American BBQ and have been interested to dine here, but the ‘all you can eat’ aspect has been holding us back as we usually find buffet style meals mean compromised quality. Unfortunately, we found this to be the case and as other reviews have stated, the food at B’Churrasco seems to be quantity over quality. Having said that, our waitress was very helpful and patient, and also made sure that a late arrival on our table did not miss out on any food as the servers follow a certain rotation.<br/><br/>Of the rotation of 12 meats, we really liked the beef rump which was perfectly cooked and tender, and the lamb ribs as well. Other honorable mentions to the ham and pineapple and the polenta chips. The rest of the meats were quite forgettable. The pulled meats in particular were quite dry, and we found many of the cuts to lack seasoning or have the same seasoning as other cuts. There are a large range of sides, green salad and chips were good, other salads and rotating sides were a bit hit and miss. <br/><br/>The cost is on the expensive side and personally we would prefer to go elsewhere to enjoy a great steak and sides at a similar price point. It is a shame we did not enjoy our meal, as the concept and type of food is exciting and has potential. If you would still like to experience this restaurant, we recommend dining on a weekday as weekend prices are about $10 more.<br/><br/><br/>
Laura Kaziavin
Oh my god, meat galore!! <br/>Deliciousness is the only word you need. All you can eat and not having to get off your butt to get your food!!! Juicy meats, each with their own unique flavor and wonderful service. I also loved the garlic bread.<br/>I can’t wait to come back here.
Sweetback
HE’S GOT A KNIFE... and I’m not afraid!<br/>Because he’s using it to suspensefully slice shavings of succulent, skewered deliciousness onto my plate.<br/><br/>Look, rather than beat around the amuse bouche let’s get straight to the point.<br/><br/>PORK DRIPPED PINEAPPLE...<br/><br/>The pineapple IS glazed in pork drippings!!!<br/><br/>Shavings of pineapple that smacks of ham delicately carved at your table accompanied with ham that smacks of pineapple is what I had and to be honest...<br/>Everything I eat that isn’t PORK DRIPPED PINEAPPLE from now on is going to be a disappointment.<br/><br/>Yes the Rump Cap, the Pork Neck, the Lamb Shank, the Chicken Thigh, the Lamb Ribs, the Pulled Beef, the Chicken Hearts, the Grilled Corn, the Chorizo Papprica and the Chicken Wings were AMAZING but that first bite of the Porky Pineapple was the single best morsel I’ve eaten in 1000 years!<br/><br/>Did I tell you about the pineapple?<br/><br/><br/><br/><br/>
Hungry For Chips
If you are in the mood of a Brazilian feast and get the 🥩 sweats💦 then B’Churrasco is for you! Buffet styled setup with waiters bringing out continuous flow of BBQ’d meat if you have the green lights on. 2hr sitting to eat to your hearts’ content. Highlights: Picanha, ham with pineapple. Yum! Lowlights: someone mentioned the chorizo was a little dry but I thought it was delish! The restaurant charges a transaction fee for using card which grinds my gears. 😐
Michelle
Was really excited to try this place with the unique concept . Unfortunately this is a quantity over quality place. In particular the beef cuts had quite a strong meat odour and some cuts were just way too dry . Overall it was difficult to enjoy.. a positive note - staff were friendly and attentive.
TheIndianFoodie
ALL YOU CAN EAT marinated and juicy MEAT!! Nothing more you could ask for, definitely worth a try and would recommend to all the meat lovers out there. <br/><br/>They have a variety of meats and each meat skewer has its own taste, very reasonably priced too. <br/>Great dining area and service is amazing. A great place for some delicious food!
Flytonewyork
Highly recommend this buffet Brazillian BBQ place IF you are a big meat eater and you have fasted for the entire day. Seriously, fast and do some heavy lifting before you come here because the second you walk into this place you'll feel your blood cholesterol rising. Its a brilliant concept where each table gets a green light to signal waves of waiters to dispense delicious and perfectly roasted meat straight to your plate. Theres tons of variety in sides and meat and after sampling everything they come back for seconds.
Jess Guscott
The meat is nice enough and there wasn’t plenty off food! We never felt like a burden asking for more however 12 different types of meat came out very quickly and we had everything on our plates within 30 minutes of sitting down. It felt rushed. I would have preferred to get a few meats and had time between each one to process what we were eating.
Savina
This place seems to value quantity over quality. None of the meats were particularly standouts. They seem to be flying by on the thrill of an interesting concept rather than spending time to make every cut of meat good. The leg of lamb and pork loin were the best dishes we had.
Gaby
Went for Father’s day with my hubby and family. Needless to say the guys loved all the meat! Trimmings and sides are equally good. Capirihnas are the real deal here.
Connie Ferreyra
This place is sooo cool! I loved the idea or the ref/light system and loved every single dish served! The taste reflects a true Brazilian BBQ and the Brazilian staff make it even better! <br/><br/>Great value for money too
FoodBooster
Buffet with comprehensive sets, starting from sides, then beef, pork, lamb, chicken with different parts along with pasta and fried rice. Recommend fried bananas and potato chips, all chicken dishes were tasty except for wings. Pasta was way better than the fried rice. Didn’t add dessert for extra but if u want a bit of sweet the. caramel pineapple would be my recommendation.<br/>Personally don’t like the way they cooked beef which made it full of oil but lack of flavor. <br/>Overall, it was not a bad meal but not so impressive as well.
Wen
First time visiting here. It's simply perfect. Wide variety of cuts, tasty sides, good drink list and good service, and the price here is very reasonable.
Mustard
Third time visiting it's always been a favourite. It caters for large groups and has carved out it's own unique identity in Melbourne, Brazilian churrasco.<br/><br/>We came for the first seating (if they have seatings) from 5:30pm to 8:00pm, that was our allocated time slot. Live music on Fridays from 5:30pm, not sure what the happy hour was as our jugs of beer and sangria seemed to be full price.<br/><br/>The food first came out fast and furious, we tried nearly everything that night, some hit and miss so if the meat does look a bit dry, ask for a tiny portion, they can always come back around a second time. After the first round there was quite a break, the venue was completely packed so we got a reorder on the addictive crispy chips and the little sweet banana fritters. <br/><br/>Favourites of the night which we also got repeats on were the spicy chorizo and several slices of the rump cap which was nice and pink, tender and well seasoned. The fat on it is just a burst of flavour! We also asked them to come around with the pineapple multiple times, hot, sweet and addictive with cinnamon encrusted on the outside.<br/><br/>Service was a bit dicey at times as the venue was full, drinks took awhile to come (second time) and there was a long wait for our repeats, my third serving of pineapple had to do the rounds first before it reached our table (I decided not to wait, no big deal though). Looking back at the menu, what happened to the chicken hearts? Noooo..... We ended up leaving completely stuffed with another glance at the meats on the rotisserie, mmm.
Vivian
4.5Came here for a birthday and loved it ! We got the all you can eat meat bbq and everything was so delicious . My favorite by far is the pineapple , the caramelized outside is so delightful and I couldnt stop getting seconds after seconds after seconds. I also enjoyed the meat that was not pulled , the steak and lamb which were served was extremely tender , would 100% recommend this place to anyone
Alise
The experience here was nothing like any other restaurant I’ve been to before. The fact that it was an all-you-can-eat style, was really cool. The servers were very charming. The banana fritas and the chips were my favourite as well as the chicken wing and beef ribs. The live singer was really good too!! I would definitely come back for a big family dinner or birthdays.
Got_2_lunch
I really loved this place after my first trip! Super friendly and welcoming staff, lots of great energy and atmosphere on a Saturday night, I think it would be great for a group event!<br/><br/>We tried all meats and a few twice! My favorite had to be the lamb leg and rump cap. Sides were also tasty and the sauce with the chips was bomb! Chicken salad side was a bit puzzling but not harm. Only regret is that I couldn’t eat more!<br/><br/>Opted for a bottle of south Brazilian and it went so well with all the rich meat. The team also surprised me with a free dessert for my bday which was lovely.<br/><br/>Good value for money, I rolled out the front door 🤷🏻‍♀️💃🏻
SatieinMelb
As someone who grew up in Brazil, I can tell that their food is quite authentic, however you don't get as much variety as in BBQ places based in Brazil. The service and ambience is warm and friendly. It's worth it to try to come here during the week, since it's a bit cheaper although you get additional dishes available throughout the weekend.
Gee
3.5<br/>Been meaning to get here for a while. Midweek, easy to book a table, they first bring out chips, garlic bread, potato salad and a few bits and pieces. Seemed like an eternity until the meat started coming and to begin with it seemed a little scarce. The steak was our favourite, all meats were well seasoned. Soft drinks are out of the tap, as opposed to a can or bottle. I’m not a big fan of postmix Coke. Had the creme caramel for dessert which was very average. I guess you come here for the meat! Staff were all very pleasant!
Jack
Great night and delicious meats... Favourites were the rump steak, garlic rump and lamb leg. Friendly and attentive staff :) we’ll definitely be back for more!
Shirley Ho
It's a great place for all meat lovers. Especially for those who can really eat lots b of food, as this is an all you can eat restaurant. The environment was cozy and relaxing, suitable for friends and family gathering. Service was fabulous and friendly as well. However, feels like the waitress are chasing us away not long after first round. Because the waitress kept asking us whether we are done yet. Food was really great. Garlic bread, fried banana and lots of meat! But some of the meat were a bit too salty for me. Wine list is really good too!
Mariane Silva
I love B’Churrasco! Amazing bbq and always surprised my guests on the most positive way! :) as a Brazilian, that’s my go-to place when I come across friends that never tried my homeland food. And my friends keep taking their other friends and relatives there, which is a sign that they really loved it. My favourite cut is, of course, the picanha (rump cap), but everything is so tasty, make sure you don’t get too much of the same, so you’re not full to try everything! A bit pricey (if you’re petite and don’t eat too much, like me) so I can’t go too often, that’s the only downside for me!
Austin
What an interesting restaurant and experience this place was. Be warned only go here if you are into meat.<br/><br/>Basically it is a set price (circa $60 per person) you get garlic bread, chicken coleslaw, salad, polenta fries, potatoe salad and then waves of meat ranging from chicken, pork, lamb and beef.<br/><br/>The meat comes on skewers and they slice bits of for you. You keep eating until you literally turn on a red light before you pop.<br/><br/>The meat was cooked to perfection and our picks of the night were the pork neck, pork and pineapple (to die for) and the beef with garlic.<br/><br/>The wine list is short and reasonably priced - we went for a red from South Brazil for $50 and it was a great match. <br/><br/>The service, once it gets going, is great.<br/><br/>Well worth a try and we will be back.
Thomas Lim
First of all, I would like to say that this restaurant has one of the most friendly staff members in all of Melbourne and they really make an effort for you to enjoy your meal as best as they can. The service here is second to none. <br/><br/><br/>The food here is lovely if you’re a meat lover, they have a wide range of meats available including chicken wangs, pork, beef and lamb. They also have many side dishes available such as pasta, chips, salads, beans etc. <br/><br/>The only negative from this restaurant was a $15 surcharge to bring in a birthday cake.<br/><br/>I would come back here once in a while for a big meat fix.
Simmyeats.Melb
Holy Moly, if you love meat - all you can eat meat then this is the place for you!  We were a group of 8 and had pre booked well in advance.  Service was great, very informative at the start on how the process works, put the light on green for endless supply of meat or red if you want a break.  To be honest, I can say the light was on green setting the entire time lol Service did slow down towards the end, we had to wait for the good stuff to make its way round again but that was ok for me as I was letting the food slowly digest for round 2 and 3.<br/><br/>To start with there was a selection of bread, chips, salad, fried banana (oh that was divine!) and other bibs and bobs.  HA! We weren't being fooled, we weren't filling up on any of that lol The cheaper cuts come out first, chorizo, chicken, pulled beef - again to fill you up.  I waited for the good stuff, Mmmm mmmm garlic rump, picanha and pork neck.  My favourite was the picanha which had a saltness to it and the fat on the top of the meat just made the meat even more delicious.  The chicken hearts were a winner too, we had to pre order these which I can understand as these would not be everyones cup of tea.  To finish off, pineapple smothered in cinnamon and boy what a way to finish the meal off.  Juicy warm pineapple with a slight crunch and the cinnamon just added another level to the fruit perfectly. <br/><br/>The wine list was really good and our Argentinian Malbec was stunning.<br/><br/>Great value for money and I highly recommend a visit, just don't have big lunch that day lol Thanks to the usual suspects, Tim.E, One Piece Left and Bearabbit & partners, we had a fabulous time :)
One Piece Left
We caught up with our group of fellow bloggers again recently to check out B’Churrasco, a Brazilian restaurant which focuses on BBQ style cooking techniques. Now here is a warning: you have to love meat and lots of it if you do dine here! Why? Because you will be provided with a never ending stream of different freshly barbecued meats that have been cooked over an open fire and presented on sword length skewers that are brought out and carved straight onto your plate!
Shazzamataz
Friendly and fabulous! Food authentic and delicious! Fresh, flavoursome BBQ! Highly recommend this place. Be prepared to eat lots, so much to try!
Hello. Imnikki
For $56 pp on weekends, the all-you-can-eat meats at B'Churrasco is great value for money. Just be careful not to fill yourself up with the garlic bread and the sides beforehand. Yes, I know it's hard not to eat them, but the key word here is "try". I must admit that I over-indulged in the chips after polishing of all the meat; it was hard to refuse such crispy and thick chips. Someone else ate at least a bowl and half of banana fritters; it was that delicious. <br/><br/>The thing that impressed me is the variety of cuts of meats on offer. Some are obviously better than the other - the winners being the rump cap and the garlic rump. I usually hate fatty cuts but the garlic rump was just bursting with flavours. However, nothing can be compared to the chicken heart. The first and third batch of chicken hearts were cooked to perfection - tender with just a hint of bounciness to it, and a slight meaty flavour. There were definitely a lot of chicken hearts eaten that night.<br/><br/>Consistency is an issue here, not just with the chicken hearts but also the other cuts of meats. It's nothing too major, but it is enough to make you conscious of it. <br/><br/>The meats came out fast and quick in the beginning, but nearing the end, it lost its pace and there were longer waits between orders. Nevertheless, the staffs were pleasant throughout, and the atmosphere was great.<br/><br/>Another great meal enjoyed with Timinmelbourne, Simmyeats.Melb and One Piece Left.
Timinmelbourne
A group of us had dinner here. This is a meat lovers paradise! There was a range of meats including all the standard such as pork, lamb and beef of various cuts.<br/><br/>Thankfully they served some bbq pineapple and banana fritter bites and a green lettuce salad to break things up. <br/><br/>The red wine was matched perfectly w the meal. The meat was excellent, and delicious. The service initially was very attentive then it slowed down ana it was hard to get service. <br/><br/>Overall a solid experience w some great company. Thanks to Simmyeats.Melb, Bearabbit, and One Piece Left 😊
Fusspot Foodie
I was really excited to dine at B'Churrasco. The only time I've been to an 'all you can eat meat' restaurant where the waiters walk around offering meat was in the US, so I was keen to experience it in Melbourne. The concept is that you turn on the green light when your table wants the food to keep coming, and red to stop. There's also unlimited sides and it's tempting not to fill up on them. My favourites were the chips, beetroot salad and fried bananas. The meats aren't bad, but it's great value for money if you are a big meat eater. Unfortunately my friends and I weren't, and we tapped out pretty early. If you're not a massive meat fan then it might not be worth your while given it is $56 per person (on a Saturday night). However I really enjoyed the experience and the service is a real stand out. The staff are extremely friendly and attentive.
I'm Batman
Apologies for the lack of actual pics of meat, I had to eat while its hot. <br/><br/>Tbh for $48pp isn't bad when the cuts of meat on offer are awesome. The picanha, garlic rump, and the lamb ribs were my favourites while the cinnamon-brown sugar roasted pineapple was also great. I'd probably pass on the lamb leg and the chooks (though I enjoyed the chicken hearts), they're a bit on the drier side. The ham and pork neck were good but it ain't a rump or rib cut. <br/><br/>If the occassion calls for it, I'd go here again. Sides were good too bte.
Tabi Ei
Loved the whole going round offering a huge range of meat until you just can’t eat anymore. I love how there wasn’t just 3,4 kinds of meat more like 20. The sides were also delicious. The caramel cake was the best of the deserts. Excellent service and a great night out.
Tina Salameh
My partner and I visited this restaurant on Sunday and had the $56 per person all-you-can-eat. Wow! We love, loveeee, lovvvvvvved everything about this place. The staff were extremely friendly, the ambience was great, including the Portuguese singer / guitarist, and the service was efficient. The sides were all great, and there was so much variety we were able to try one (sometimes 2.. or 3) of everything. Our favourite meat was the beef rump – of which we had 3 servings of!! The banana bites and the pineapple dessert were delicious. Will definitely be coming back to one of our new favourites the next time we’re looking for a big feast. Thank you for an amazing food experience! 😊<br/><br/>
GL
Good price<br/>Almost the staff was friendly, but someone did more than one time comments in Portuguese language, unfortunately I understand Portuguese. And I think was inappropriate say that in front of me and my girlfriend, because they didn’t know I understand the language. UNPROFESSIONAL !!<br/>Not all meat in the menu arrived on us table<br/>Some meat was really delicious, but some was very cold and dry( because was cooking in advance) <br/>Not sure i will be back
Kady
This place was fabulous, the food was incredible, the jugs of cocktails so cheap and most of the staff were fantastic. <br/>We did have one waiter who was so rude and made the table feel uncomfortable where he came over with he’s meat to slice for us. The rest of the team were brilliant. <br/>Only complaint I have is there was a long wait between the first few dishes to the mains of the meat, that we kind of sat there looking at others being fed while listening to our tummy’s rumble away. <br/>Overall though I would definitely recommend this place.
Traveller123890
I loved everything about it...<br/>Food was great, from the salads to the pasta to the meat.. service was great and very attentive.<br/>Do yourself a favour and simply go to this place.<br/>
CJ Helena
All you can eat meat fest, this place is incredible! If you like bbq meats, this is the place to go. Friendly staff, attentive waiters, amazing meats for a good price, great options for vegetarians and really good atmosphere.<br/>We went here to celebrate my husbands 40th with 25 of our friends, and it was such a success.
Emma Howell
Most amazing place I've ever been to... best food..amazing staff... if you love meat you need to visit B'Churrasco at least once in your life A++++
Spaghetti Monster
My family and I took my niece for her birthday and had a fabulous time. The selections of meat came round very frequently so don’t be fooled by the small portions- they will add up quickly! Loved the ‘green light, red light thing’ which indicates whether you’re still ready for more or whether you want to take a break - great idea. Super friendly and attentive staff too. Going here again on Saturday evening and can’t wait!
FatRyan
My favourite all you can eat meat restaurant in melbourne, very tasty food. My only gripe is that when you want to order more food after the 3-4 rounds it takes long to get the food (maybe because i ate out the whole reataurant hehe)
TheHungryNeko
What we all love about Churraaco's is the unlimited amount of men coming to your table, asking if you want more meat. I have been to many in Sydney, however first Melbourne one. The very smart thing I noticed at this restaurant that others didn't have was a light on each table. Turn the light to Green for more food OR Red to stop food. We were given sides to on the table to start. My favourite sides were the potato salad and the fried bananas.
Guga Santos
I am born and raised in the South of Brazil where the biggest tradition is barbecue. Nice service, but the barbecue could taste more like the Brazilian traditional
Maxackland
Brazilian BBQ restaurant,noisey but typically fabulous, every type of meat bbq’d to perfection. Excellent, friendly staff, of meat is your go the this is a place you must try.... the salads are nice as well.
Davo
From the moment we entered the restaurant, we were greeted with super friendly staff the entire evening. The restaurant was lovely and spacious with plenty of room between tables. The food was outstanding with the different selections of meat making the rounds quicker than you could eat them. Highlights for me were the roast pork (fabulously caramelised), chicken thighs in a sort of thick pesto sauce and the mouthwatering lamb shank. We've already booked a table for mid January for a family get together. Easily one of our favourite restaurants in melbourne for its (child) friendliness, value for money and delicious food.
Food Critic
I love this all you can eat Brazilian BBQ. Came here last week, and I really like how you just sit down at the tables and staff brings the sides over to you and the grill chef comes around with all these BBQ meat and cut it for you at your table.<br/><br/>The services was really good and the restaurant was generous and keep asking us if we would like any more sides and meats even when we still eating and plenty of food on our tables. <br/><br/>The food was fresh and yum. Had a really great time here. Will definitely come back here soon. 😀😋
Ricky S
Its ok... I mean the only good piece of meat was the pork neck... But other than that I think they need a new grill master. My favourite Brazilian Bbq meat is the rump cap. But here it was bland and not tender. Overall ok if you want to try something different
Mills
I would have love to have given a higher rating for this place as the service was excellent however it was let down by the food 😞<br/>The highlights was the chicken thighs and the chicken heart (my partner ordered this and she’s still raving on about as I’m writing this 😏). The chicken wings were decent too. <br/>I did not enjoy the beef as it had way too much of a meat odour and I’m actually a fan of meat. The lamb was ok nothing to rave on about and the chorizo wasn’t that great. <br/>We had some cocktails that felt a little bit too much on the sugary side for me. <br/>Other than that again the service was accommodating, friendly and attentive.<br/>
Food Is Life
I've been to this restaurant twice now and I could say that this place is by far the best all you can eat restaurant in Melbourne. Everything on the menu from the starters to the meats is delicious. The atmosphere is amazing and the service from the staff is absolutely amazing. Well worth it and would definitely be back again.
Samantha Telepe
The food here was so yummy. Since I dont eat red meat or pork, the staff made sure that Chicken was bought to the table for me. The stand out was definitely the chicken thigh and the pineapple with cinnamon sugar and the boys loved all the pork dishes especially the sweet chilli pork.
Phil
We arranged to have dinner here for a friend's birthday. Unfortunately two of our friends were running late but the rest of us had arrived. The waiters refused to serve us any food at all until all parties had arrived. After 30 minutes of waiting at the table with continued refusal of any service, our friends who were still on their way felt terrible for making us wait any longer and so cancelled their places at the table just so we could be served. Our friends ended up going elsewhere in the city for dinner. Only when the restaurant staff were advised the final two parties would no longer be joining us, did they agree to serve us food. This was a really awful experience and is an example of an unnecessarily rigid restaurant policy which both spoiled our night and cost the restaurant income. The food was ok but the meat was very salty and nothing to write home about. Afterwards I called the manager to discuss what happened and to provide some feedback. She denied this is a policy of the restaurant and stated that 'this wouldn't have happened' even though I told her it DID happen. If you decide to dine at this restaurant just make sure that none of the parties attending are running late otherwise you will be sitting there waiting...hungry.
Nini Foodie
Amazing value for money and a definite crowd pleaser! Have been here twice with large groups and everyone leaves happy (so long as they eat meat!!). Staff are very attentive and accomodating and will bring back any specific meats you want. Sides are also all-you-can-eat so you can try one of everything and just keep refilling the ones you like best. <br/><br/>Drinks are very reasonably priced & the signature caipirinha is absolutely delicious. Highly recommended for all group sizes for a great night out.
Ted Bajjali
This place is out of control, who would have thought that an all-you-can-eat restaurant could still be renowned for its quality food!!<br/>Doesn’t break the bank either ;)
Riri
Great dining experience!! Really enjoyed my birthday here. Glad we came prepared and made sure we didn't eat before coming here. The red and green light system was fun. Different types of meat came every minute. We loved the beef and chicken range, not so much the lamb. Waiters were like dancing from table to table trying to serve hungy meat lovers on every table! They sang a happy birthday song to me later too! All the staff were friendly and attentive. Would recommend this experience to anyone!
GPS Joe
A fiesta of meat for those who don't like to wait. Skewers of barbecued lamb, beef and pork appear at the table soon after sitting down. A bit like a buffet but no need to roam and find the food - it comes to you. Novel idea of green light when more food is required and red light when it's time to take a break. Guaranteed not to leave hungry but would save the fine dining experience for another night. Good value though.
Luke Spiezia
Cannot say enough how incredible this place is!! The food is out of this world. There is so much variety and the quality of the food is well beyond a score of 10/10. Waiters and waitresses are constantly bringing out skewers of Brazilian style meat and carving it on your plate. The kind, friendly staff are attentive and are quick!!!! Never a time where there was no meat on my plate! I could not count the amount of cuts from all the different meats! So many amazing sides as well. What still gets me is it is UNLIMITED amount of meats/specified sides. Will definitely be back to this restaurant ASAP and hopefully many more times for the rest of my life! Very little parking spots outside the establishment...suggest parking at Wilson carpark...or anywhere cheaper you can find. Don't eat much at all during day if you are planning on coming to the restaurant!!!...Please take that advice...please!
Susy Leonard
We came here last night (fathers day) there were 6 of us and a baby in pram. Our waitress was so good to us and explained what we were going to get first than what was coming and also explained about the light. The cooks that were bringing out meat carved it at your table and told you what meat it was....we had so much and it was yummy...can not fault this place at all so much to eat and so fresh. Would come again
Bradley Kent
Food is amazing. The meat is just mouth watering. Drinks are at reasonable prices. The staff serving the meat loved their jobs but the waitress who looked after us had no personality. <br/><br/>We have been twice in 3 weeks for birthdays. We will be back again
GezaEats
This is a meatlovers delight!!! All you can eat grilled meats definitely wets my appetite. Serving up a smorgasbord oF beef chicken lamb pork. And CHICKEN HEARTS! Yum... Typing this at the moment started to make me salivate 🤤. For $45 on Weekdays pretty value for money. the restaurant also does a pretty good job with their meats; quality wise it was actually good. The flow of the service was excellent. staff was attentive always checking in to make sure we were well-fed. So if you are looking for boys night out or a grilled meat fest, this is one place that should pop up in your mind. I for sure will be back for more after recovering from my meat coma. 🤣. No pics on this one as i was too busy enjoying the meat, enough said.
Daniel
This place is cool! Cheerful service and a nice atmosphere - but definitely a good idea to go on a Wednesday or Thursday night though as the all you can eat is $45 per person instead of $56. All the skewers were nice, but the chicken thighs and pork loin were particular standouts - the beef cuts were a little bit too salty for my liking and had me hitting the water.
Restaurant Reviewer
I went to give it a try on a weekday at around 7ish. It wasn't that crowded but the place was at least 1/2 full. Place was a bit dark for my liking, but the place is easily accessible on foot. The way you dine in this restaurant is something new and a bit different for me because they serve with the waiter coming to your table. There is a lamp, green and red, if you press the light then the color will change. Green means you still want more and Red means you stop or want to take a break for a while. The best for me was the apple with cinammon, tried chicken heart and it was okay.
Sue Wong
Both visits were fantastic! Service is wonderful and the food rotates on a regular basis so you're never left hungry. <br/>Most of the meat is heavily salted so I wouldn't recommend adding more.
Richard Ricardo Sosa
Don't have lunch before going to this place, you'll need the stomach room. Various beef, pork, chicken, lamb dishes continuously coming out on skewers for you to get fresh slices from make this place a fun worthwhile experience!<br/>The side dishes are also really good and all dishes are jam packed with herbs and spices making for a great meal.<br/>Favourite is the chicken hearts which are a must try dish, needs to be requested as they take a little longer to prep. Average cost per person is $60 not including drinks but worth it if you go with people who are proper meat eaters, enjoy! Also yes it's a red light/green light set up so you are able to pace yourself.
Giacomo De Angeli
Muito bom lugar, serviço excelente,comida boa,pessoal atencioso e simpático, um lugar que eu recomendo a todos. Matei a saudade do Brasil 🇧🇷 obrigado.
Evan Kordos
The food was simply to good great customer service Will be going back with more friends to experience the Brazilian BBQ flavours. Have nothing but good things to say the service was also very very good with quick response times when ordering drinks considering 200 people filtered through on a Sunday night <br/><br/>Loved it
Good Food Good Mood
My partner loves Brazilian BBQ and while I tend to chose the restaurant 99% of the time on this occasion he did some googling and decided he wanted to check out B'Churrasco. For $56 you get unlimited meat, salads and sides (of $45 depending on the day you go). For me it was just okay. I felt the food came out pretty slowly and while it certainly had plenty of atmosphere it was more of a novelty for me rather than somewhere I'd return. Watching the staff walk around the tables carving meat directly onto your plate is a fun experience and enjoyably different if you've never tried it before. It's very much like Bluefire the Docklands restaurant with the same concept that closed quite a few years ago (fond meat memories). Give it a go if you've never dined in this manner before.
Sarah Loves Food
I went here with friends last night for a birthday dinner. I was very excited about coming here because I've never had Brazilian BBQ before. When we got here for our 8:30 sitting the table wasn't ready yet and we weren't seated until just before 9:00. I actually would've had time to have that mulled cider at the Workshop as it turned out. I liked the idea of the green light so that we could have food brought to our table and the red light if we needed a rest.<br/><br/>When we sat down we had garlic bread, chips, potato salad and this unusual salad with potato chip things on top of it, there was also fried banana which tasted like banana fritter that you get at Chinese restaurants. All of this was nice but I was warned by a friend not to eat too much of it so we had room for the meat. When the meat came out it was very fast. My favourites were the rump steak which was tender, chicken thigh and pork something. I didn't like the lamb rib as it just tasted like fatty lamb without any other flavour. I also didn't like the pulled beef because it tasted like something my mum used to make with canned tomato soup and capsicum. Everything else was delicious though. Some of the things may have had a bit too much salt though. <br/><br/>The staff working here were very nice however I did see one of them sneezing on the chicken thighs, luckily we were too full to have anymore meat at this time. The caipirinhas and the mojitos were $14 each which is less than what you'd pay in a bar however my friend and I found them a bit sweet and I would've liked more mint in my mojito. I'd probably come back here one day. A friend from our group went here a couple of nights before and she said last night was much better than the other time she went. Anita.
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