The best Pasta in Melbourne | Sluurpy updated in April

Tipo 00

95/100 (1295 ratings)

Restaurants

Gluten Free Options

Italian

European

Vegetarian Friendly

Vegan Options

Healthy

Italian

European

Gluten Free Options

Vegetarian Friendly

Vegan Options

Dinner

Lunch

Tortelloni

Oyster

Focaccia

Calamari

Tagliatelle

Risotto

Pesto

Calamares

Fish

Pork

Ragu

Beef

Tortelli

Prawns

Squid Ink Pasta

Polenta

Pasta

Tiramisu

Salad

Chili

Torte

Crab

Octopus

Scallops

Tortellini

Duck

Sit down

Italian

Healthy

European

Serves Alcohol

Full Bar

Accepts Credit Cards

Reservations

Seating

Table Service

Lunch

Dinner

Mid-range

"The best italian food in Melbourne.. the staff is amazing and friendly! The food give you that heavenly feeling with the first bite.. Authenticity in..."

Sachi Jay

"Absolutely delish, every mouthful a delight. We had the chef's menu, 3 entres, every mouthful was bliss, best gnocchi I've ever eaten, and truffle..."

Lauren Philp

"If you don’t enjoy everything this place has to offer, there’s something wrong with you... The “chefs menu” listed on the menu is priceless,..."

Ryan Lane

"Absolutely amazing food, service and atmosphere. The gnocchi and squids ink pasta were divine. I can not fault this restaurant, most definitely..."

Ingrid Pfanner

"My second visit to Tipo 00 and it was wonderful, yet again! We ordered starters, mains, and desserts. Then a short while later we smelled truffle...."

Jane Carpenter

"It was Italian food heaven last Saturday night after we were lucky enough to get a table at Tipo 00 in Little Burke Street, Melbourne. We opted for..."

Lyn Justice

"Simply world class food. The dessert I had was the best I have eaten anywhere, including Michelin Starred restaurants. Loved..."

Paul Wright

"After scouring top-rated lists of restaurants in the CBD, I selected Tipo 00 for my birthday dinner, and I was completely overwhelmed and delighted..."

Kirstie Ford

"Accosted with wonderful aromas walking in to the restaurant. Chef’s Menu- each dish was delicious and so flavoursome. Service was attentive yet..."

Julie Cha

"Everything was good - truffle pasta that will make the best dish ive ever eaten..."

Linda Coombe

"What an amazing meal. Braised duck gnocchi and scampi risotto. Cooked to perfection and washed down with a lovely Pinot Grigio. The service is..."

Mark Ward

"Delicious food, great wine list, great environment, and wonderful service to..."

Marie Stuart

"We just ordered heat at home meals from providoor.com due to the current stage 4 restrictions. Wow just wow! So delicious, easy to prepare. Haven’t..."

Bella1

"Ordered on providoor. Finished the cooking at home. Was quick and simple. The duck was the best pasta I’ve ever had. Loved the ragù and..."

Jessie Tran

"Insta: melbfoodie_markYT: MelbFoodieMark** Check them out for more food reviews in Melbourne!-WTH! It took me 2 months to get a..."

Melbfoodie_mark

"I have never had a bad experience eating at Tipo. Does the small space and the wait time turn me off? Noooo...The staff are accommodating..."

Turkiyem

"the food is so tasty, we quite like..."

Hoang Wah

"Date visited: March 11 2020Went into this restaurant as a group of 8 people. The food here is amazing and hands down one of the best in..."

Food_Voyageur

"Fantastic atmosphere that serves simple yet delicious food. Squid ink pasta in particular is my fav dish. We’ve also ordered calamari as our..."

Jelly9449

"Pros: just amazing flavours!! I love how the pasta sauces are not overpowering. Had the creamy truffle special pasta and the sauce was to die for,..."

Linda

"Always love coming here. Pasta is..."

Eric Alto

"The pasta is good but comes at a..."

Madam B

"Pasta was fantastic, tasted really fresh and hearty! Some of the pasta on the menu are a bit out there, not your standard pasta menu. Service was..."

Denny Patron

"In my top 10 Melbourne restaurants and my fave Italian. Degustation is amazing value. We always get the salty, buttery squid ink pasta and ask for..."

MissJY

"A local recommended this place. Had walked past many times and not given it a second thought. So glad we went in. Industrial feel. Concrete floors..."

ARMANEATS

"The food was incredible. There was an issue with my reservation, however the manager was incredibly hospitable and attentive, and made an effort to..."

Sayanasb

"Enjoyable experience. Staff were inviting and engaging Food was well presented and tasted wonderful Environment was noisy and busy Expensive for..."

Aaditya Bajwa

"Hands down my favourite Italian restaurant in Melbourne. We’ve been twice and both times got the Chef’s Menu and it is such great value. Loved..."

Iris Liang

"Finally had the chance to try tipo00. We decided to try our luck for lunch during the week and were lucky enough to snatch up a table at the bar. We..."

Eat Good Melbourne

"We will keep coming back for the squid ink tagliolini, the ox tongue and the burrata. We only wish it were easier to dine here because of its..."

Melbourne Foodie Memoirs

"The portion of food was small for the price. High quality pasta but not much ingredients. We had squid ink pasta and the white truffle pasta with..."

June Loh

"The best pasta place in Melbourne... no..."

Elias Jones

"Tipo 00 is not for its high quality pasta and that is certainly what you get when you dine here! The food is on the pricier side, however, I’d pay..."

SouthEastEater

"I went without a reservation for late lunch and luckily it was just me as found a seat at the bar. I noticed other people come in and were turned..."

Eatwithmyfoodsafari

"I went there with friends a few weeks ago. Both food and service was really lovely. It can be hard to get a table if you don't have a booking. If you..."

Annie Ye

"I can't fault this dining experience. Really yummy food for the price. The ox tongue was by far the best thing I ordered.It was quite busy..."

Amy

"I lived in Rome for four years, and without a doubt, this is the best pasta I have found in Melbourne. The Gnocchi are like little fluffy..."

Anu Gopal

"Good service and delicious food. The cabbage dish was just incredible. And the place has a nice atmosphere..."

Dulasha Fernando

"All the hype about this place, pasta is nice and worth to try but not necessarily worth the wait (booking also need to be made in advance if you plan..."

Fernando A

"True Italian food: simple, minimal but amazing big flavours that are executed well. The pasta is excellent. Service friendly and attentive. The menu..."

Mark Reservoir

"Beyond the bustle of Little Bourke Street lies an impressive Italian pasta bar-slash-café called Tipo 00 that’s nestled amongst its neighbours of..."

C

"Hands down my favourite pasta place in melbourne! Cannot go past ordering the squid ink pasta and the ox tongue entree every time I come..."

Karen

"IT'S A CARB KIND OF DAY: it took us 3 weeks to finally snag a table at the infamous pasta bar and boy was it worth it. Definitely try and get in..."

Josephine

"Welcome to the best pasta in Melbourne.Absolutely peak dining experience across the board. I’ve started to lose count on how many pasta..."

Farzad Rahman

"Lamb special ($30+)Riso carnaroli ($39)⭐️ 4.5/5 ⭐️🍴Had to make a booking 2 months in advance to secure a table at this..."

Cafehoppingkids

"By far one of the best Italian experiences I've had in Melbourne. The food is not cheap but well worth the price tag. I recently sat at the bar which..."

Quince And Cheese

"Dined during lunch time on a Friday, and even so, a booking is highly recommend, the restaurant was packed! I ordered the tuna tartare and..."

Catherine

"Nice dishes but rushed environment. Loved the Lingua, and Aranchini balls!! The pasta was alittle salty, but still tasty nevertheless. Would come..."

Foodie Takes Melb

"I have been dying to try this pasta bar for ages 🙏🏼🙏🏼. Be mindful that it’s hard to get a table especially over the weekend, plus they..."

Little Picky Very Hungry

"Hands down my favourite pasta bar in Melbourne. If you wanna experience true ‘Al Dente’ pasta, you should try Tipo 00. These guys have never..."

Vizual.Eater

"One of the best pasta restaurants in Melbourne no doubt - but you gotta grab a reservation more than a week in advance. I was lucky to walk in at..."

Emsy-eats

"Absolutely incredible. High quality food and great service. Interior is not pretentious or over the top and gives it a tradition feel. Service is..."

Maddie

"Amazing pasta dishes !! Such a shame that there’s only one outlet and the wait is quite crazy sometimes but definitely worth it. Be sure to make..."

ELMM

"The restaurant is really small which I did not expect. So I think a reservation is a must. Best two dishes are ox tongue and Affogato. Gnocchi is..."

Gabrielle

"After hearing all the buzz about it, we decided to have lunch here. Pasta was beautifully and perfectly cooked but not sure about the buzz. Plenty of..."

RM

"I haven't written a comment to any of the stores before. But…I intend to write some points today... Firstly, I found out this store is cuz the..."

Veraaa Chow

"Finally i got to try on one of the famous italian restaurant in Melbourne. I booked the restaurant since ages ago through phone call, which is hard..."

Bite The Looks By BHA

"Came here on a Tuesday night at 8:30 (with a booking) and the place was still packed!! I’m not sure if it was the hype from not being able to eat..."

Alinna Hou

"My new favourite Italian restaurant in Melbourne! The pastas are so fresh and so delicious. The service is very attentive. Can’t fault this place...."

Jill

"Authentic and as good as any pasta joint in Italy I have been to. Tried the tasting $70 tasting menu which came with focaccia+riccota + delicious..."

Jean Luc B

"Amazing home-made pasta!I tried the duck ragu gnocchi and it was to die for! The gnocchi was perfect pillows of light fluffy goodness. The ragu..."

Avolette

"We had made a booking, and it is advised that you do, because it gets very busy (and even at 12.15pm on a weekday it was completely packed!). The..."

Karma Clarke

"Rating 4/5Service ★★★★Food ★★★★★Ambience ★★★★★I don't normally dine Italian but this place is..."

Urban Muncher

"Such an amazing little restaurant. Food was incredible, never eaten gnocci that is so soft and fluffy. Ox tongue, gnocci and tipomisu are a must try...."

Samuel McCall

"Have been wanna to go for a long time web celebrity restaurant finally and small partners to clock in!Generally speaking, we are satisfied with..."

Sophia

"Discovered this small but quaint Italian restaurant during our time strolling around Melbourne city. Menu selection looked authentic & inviting and..."

Food_Glorious_Food

"Just amazing We had Spaghetti with Moreton bay bug Gnocchi with braised duck Fish of the dayOx tongue Everything was so..."

Adam James Sultana

"Finally got to dine here after hearing all the good things about this place. Pasta was fresh and delicious, well lived to their reputation. But the..."

Caroline

"Amazing food and very attentive service. The wine list is extensive and well thought out as well. Definitely recommend making a booking as it’s a..."

Sophie

"Been here twice and just adore the pasta here. The flavours are really original and not the typical you'll find in the usual joints. The polenta..."

Vivien 🍓🍙

"What can I say the food in Melbourne rocks. This is the best Italian I have had ever! They are always super busy. The staff are like ballerinas..."

SuziEats

"Well sorted menu, cozy atmosphere, nice dinning experience, but not one of the best squid inked pasta I have tried so far. Tips: booking is highly..."

Natalie Nguyen

"Usually pretty busy but if you go after the peak lunch and dinner hour, the place is half filled and quite pleasant. I ordered the Squid Ink..."

Dee Dee

"Always, always, always a delight. We have come here at least 3 times a year for the past few years because you can't go wrong with any of the dishes...."

Teeks

"Came here for a dinner on a Saturday afternoon. We thought at 4pm, we won’t have to wait - but we definitely thought wrong! The food was well worth..."

Kayotic

"We finally get to dine here after a couple attempts. Came here on a weekday lunch and managed to get a table for 4. Pasta is delicious, taste very..."

Sammy

"At Tipo 00, it was so hard to get a booking and/or a table - and once you were in, it was so small and tight inside. But, the freshly made, al dente..."

Angel Khong

"Had an awesome dinner here. The restaurant is a little tight and small but the food makes up for it. Bookings are hard to come by but worth it once..."

Nelson

"Finally got the chance to try this always-full restaurant. A really popular place for pasta, but the place is small, so it’s hard to get a booking..."

Makan2Melbourne

"Tipo 00 is one of the restaurants I will always visit whenever I’m in Melbourne. Located on Little Bourke Street smack bang in the CBD, and a short..."

Foodpornjournal

"Not eating seafood I felt like I was perhaps a little limited when it came to the menu, but boy did it push me out of my comfort zone and I’m so..."

Foodyfan

"Pasta here was absolutely delicious - I had the squid ink tagliolini and it was one of the best I’ve ever had. Crowds start to build at 5pm so..."

Lynne

"You need to book ahead of time for a table as theyre usually booked out a week in advance! But we did walk in with just 2 people , around 5 and was..."

Tania

"We were 6 people so we had to get set menu and we not sure we gonna like it that way, but the set menu was absolutely great! The food quality was..."

Soheil Mazhari

"Visited recently and tried zucchini flower starter and crab spaghettini which was quite good. Menu looks interesting and definitely plan to be..."

SDeans

"Absolutely worth the hype. I was with a large group and we got the chef’s menu. Great selection of dishes. We were all stuffed by the end of it...."

Savina

"Amazing! We opted for the chef's menu which is a selection of all things good that the restaurant has to offer. Drinks are also reasonably..."

Luke Summers

"The food is overall above average. We love the small portion of dishes so we could try a few different things and they could be paired up with drinks..."

5ilverr

"Amazing authentic Italian hidden in CBD Lane way. Pasta are perfectly done, ordered fettuccine and gnocchi and they are tasty! Remember to book in..."

Nomnom

"Highly recommended. This is definitely a 5/5 experience! If you are a first timer I recommend the chef menu, which includes a very well hand picked..."

Mia Tua

"The staff was friendly, helpful and very professional. We decided to select the chef’s menu and it went far beyond our expectations!! I..."

Srslyfoods

"It was my fave for pasta, the special snapper with spaghetti was very delicious.brought my family to try, ended up very disappointing.Maybe we..."

Junghoo Kim

"Been here a few times.Tried the popular squid ink pasta, tasted great.The tortelini also great.My fave is the snapper spagetthi that I..."

Hon

"I have heard about this place for years and finally get a chance to try it out! It didn’t let me down and it’s definitely the best pasta place I..."

Anjojoo

"been wanting to try this place for months but they are always all booked. tried my luck on a monday afternoon and manage to get 2 bar seats!..."

Kahmin

"Tipo 00 was recommended to us by a friend and I’m so glad she did! We were unable to get a reservation so we thought we’d try our luck and turn..."

Emma

"Hidden gems in the city! This little restaurant in the city has the delicious pasta you could ever ask for. Love the squid ink pasta, you will need a..."

Stevotango

"Beautiful place in CBD Melbourne with delicious food. The wait staff is always very friendly and helpful. If you like italian food and find yourself..."

Mazlum Yarrison

"Ate here twice now and the food is absolutely amazing with beautiful wines to match! The only thing which is frustrating is that there have been at..."

Alexander Stamatakis

"When you think of amazing pasta in Melbourne, Tipo 00 comes to mind. The pasta is handmade and they use only the finest ingredients. It’s a small..."

Olive Sundays

"There are plenty of good Italians restaurants in Melbourne, yet if you asked ten different people where you could find the best pasta, Tipo will..."

Beini

"What I appreciate about tipo 00 is that it thrives in providing comfort pasta meal. They do pasta very well - would recommend the pork sausage pasta..."

Joanne | Melbournecitay

"Amazing pasta place! We were surprised that there wasn’t a huge queue just before it opened at 11:30, but Lo and behold it was packed by 12...."

Piggyeatalot

"i went to have my lunch today，and order for take away，the pasta was too al dente for me， portion was small，but pasta sauce is very..."

Cheney3148

"Tipo was so busy we had to wait 2 hours for a seat but it was totally worth it. They take your name & number down so you can wonder around the city..."

Wendy

"Was lucky enough to score a table for two on a Friday night with a bit of wait time and was completely worth it. Ordered two pastas- the famous squid..."

Jono

"Definitely the best pasta ever. We were so lucky to have a table that day. I somehow forget the name of my dishes. One of it contain the mussel and..."

Kathy Chan

"Every dish here is actually really good. Only down side of this place is, it's really hard to book or walk in. But it's worth experiencing and..."

Hungry Big Potato Bear

"Fiiiinally managed to book a table and try out this place, after months of being recommended to! And it certainly did not disappoint. The pasta was..."

Kris L

"Walk in on Thursday Afternoon without booking, But it's very lucky we just wait for a few minutes , the food was really great ,overall an enjoyable..."

Hehdhdbdhh

"Exceptional food .. service hit and miss.This is one of those places which leaves me feeling very conflicted.I've eaten at Tipo..."

Jayne Jackson

"Excellent service with accommodating and friendly staff. Food was excellent, best Italian food in Melbourne. Highly recommend..."

Sherry Wang

"Finally i managed to try tipo today, we walked in just at 12pm and got seated at the high table facing the street. So next time we’ll definitely..."

Clarinna

"This place is amazing, very hard to get a booking so we just decided to come in for an early dinner and had to wait about an hour.. The restaurant is..."

Kerli Kerli Kerli

"Visited here on a Wednesday night without a booking. We put our name and number down on the wait list and was told it would be around 45 minutes..."

Thuyteeisaboy

"Managed to snag a table for 2 on a Friday lunch. I've been here 3 times and I really love the free foccacia bread they give at the start. That's..."

Natalie_law123

"Be back #Arnold... we went here for early dinner because the place so busy.,. Worth every cents.. cant wait to be back here soon.. we ordered almost..."

Alfredo Anaduta

"A perfect restaurant! Amazing food, a good wine menu and exceptional service. We had a really good Saturday’s dinner. I’m sure I will go back..."

Mari Carmen Navarro

"It took us more than two weeks for a reservation of a table of 6 on Sat lunch, my friends and I were very excited to try because of the overwhelming..."

HildaLuv2Eat

"Soooo yummy! We shared the truffle risotto and seasonal pasta which was a ragu with jojoba oil and both were delicious. Very friendly and helpful..."

Hannah

"Visited for my birthday on a Monday evening. Was busy by 6pm but the service wasn’t rushed. Starters of calamari and buratta were fresh and tasty..."

Jessica Broome

"Came for a quiet birthday lunch. We booked ahead quite easily. The place itself is not huge but is cosy with a warm atmosphere...."

Q_blob

"Tipo 00 has a cozy and relaxed atmosphere. The black truffle risotto is to die for. Absolutely hands down, the most perfected risotto I’ve ever had..."

Kerry Leung

"It may have taken over a month to get a reservation here but good grief it was worth the wait!!! From the complimentary bread and cheese to the fresh..."

Chomp

"For such a hyped restaurant I was set up to be disappointed, and to be greeted with exorbitant prices. Neither was the case. The food was tasty,..."

Jeremy P.O

"Great food and very well coming staff. Tried gnocchi and Panna cotta which were amazingly good. I also loved the warm atmosphere. Don’t..."

Borzou

"Hands down the best pasta place in Melbourne. Loving their squid ink pasta. Booking is definitely a must at this place as it’s always packed. If..."

Pluviophile

"We have been to Tipo 00 before and each time we have really enjoyed our meal. The only thing that holds us back from coming more often is how far in..."

JM

"After many recommendations, I’ve finally made it! My experience did not disappoint! Buzzing atmosphere fabulous menu, great house specials and an..."

GG

"Came to this place for a Monday lunch with a friend. Ordered the gnocchi with braised duck. Saw the staff making the gnocchi in front of our eyes, so..."

A Black Sheep

"We walked in off the street and were lucky enough to secure a table that we had for an hour and a half before the next booking. The food was..."

Anna-Maria Megalogenis

"While there are better options available, it certainly offered good Italian food for a tiny cbd option. The main let down was the venue itself...."

Linda

"Absolutely incredible experience. Really nice staff that were super knowledgeable about both the food and wine. Super delicious food and great..."

Jalena

"There’s a reason this place has a high rating: it’s really good. So many Italian restaurants in Melbourne make you yawn because they serve the..."

Andrew Shelton

"Amazing. Went for the NYC-MEL special event. Fantastic service. They were packed out for the event. Photos first. Review to follow. I am definitely..."

Alan Tse

"Finally, after months of anticipation, having booked for a table of 5 almost 3 months in advance, we got to try this little (literally) gem..."

Aishath Thuhufa Fikry

"Will come back for:+ Grilled ox tongue (Lingua)+ Grilled King prawns (special)+ Squid ink pasta (Tagliolini al Nero)This..."

The Casual Diner

"Amazing pasta and amazing risotto! We ordered the crab spaghettini, truffle risotto, sausage pasta and the squid ink pasta. There was a very generous..."

Eunifoodie

"Best pasta I have ever had in Melbourne. I had been there twice and their food never disappoint you. Make sure you have made an appointment as it’s..."

QianYu Mandy

"Fit me in by the coffee machine as a table for 1. Wait staff kind and generously offered me extra focaccia to finish up my meal. Juniper and..."

Harry.rae38428

"We had the most wonderful meal with delicious, velvety smooth pasta and insanely tasty sauce. It is definitely worth the hype and the long wait to..."

Tash Sanchez

"come here with a few friends. I heard a lot about this place so I finally decided to try it. We had a selection of different entree and they were all..."

Veta Bajaj

"Came here at 3pm weekday, but the place is still busy!! Ordered the signature ink pasta. It’s good but with too much oil I think..the duck gnocchi..."

Kkkkyi

"We came to this restaurant for a birthday, to which two members of the family were gluten intolerant. The staff were able to cater to everyone’s..."

Gavin Gusling

"It's such a popular restaurant. We waited for nearly 45 mins and were reminded that we had to finish within one hour. Anyway, foods are fantastic...."

Juerong Qiu

"Very good pasta with added exciting changing specials. Satisfying desserts to finish. Keen but yet to try the Tartufo of chocolate and coffee with..."

A Choong

"Excellent service and even better food. Could not fault our dinner. Ordered items that probably would not have been our first choice but were..."

Yume Yume

"Great trendy place, really loved the ambient. The entree were all nice, the pastas were great, smart and simple dishes that is impossible not to like..."

Ciaoamicos

"Booked for a work lunch and was glad I did. It seems to be pretty hard to secure a table, which makes sense considering that a/ it’s a nice..."

Got_2_lunch

"Overall rating: 4.5-4.8This is a place you need to prepare to wait: it was Weds night and we waited about an hour (they called once the..."

Lancelthebard

"Looking for some good pasta in Melbourne and my fiancé and I had saw tipo pop up on a lot our friends Facebook pages. We decided to try ourselves..."

Ayapom

"On my second visit to Tipo 00 Pasta Bar it was a great experience.Both times, I went for lunch and the restaurant was always full. First..."

AngeLuvFood8

"So I thought this was fairly spectacular. Always a waiting list but today we walked in and got seats at the bar. Prompt and efficient service. I had..."

Gee

"We can’t get enough of Tipo 00 in the CBD and we love that we’re not the only ones who truly appreciate what the humble Tipo 00 has to offer...."

Melbourniancritic (The Melbourne Experience)

"I couldn’t get a Friday night booking so put our name down about 6.30/7 and were seated about 9.30. Well worth the wait. We did the tasting menu..."

Sophia

"Love this little Italian restaurant in the heart of the melbourne cbd, handmade pasta always as good as you remember. got some good wine selection..."

Mags Lim

"Late post from May. One of my favourite pasta restaurant with great food and service. Must try the gnocchi- light and airy packed..."

Hungry Caterpillar

"Nice pasta place but I didn't think it was thaaaat good for the hype.Ordered:- Gnocchi di patate: sauce was yum, gnocchi was pillowy-..."

Melissa

"Only been here once. Loved it. We had the chef choice. Loved every dish. Especially the squid ink pasta. Friendly staff. I..."

Secret Taster

"Food is amazing, but I wouldn’t recommend a solo visit. Before your visit, highly recommend to go through their menu first. My dish is..."

Annabella Yao

"Amazing food and service! We heard so many good things about this restaurant and it didn’t disappoint. Arancini balls were divine and pasta..."

Adam

"Great little pasta bar! Cosy and delicious and really well priced. Hard to get in due to no bookings and its popularity . Their dessert Tipomisu is..."

Smita Smita Maruti

"Got in really early to avoid the queue. This place can get really busy on weekend nights! Ordered a bottle of red, calamari, and two spaghetti..."

Eating Away Melbourne

"We ordered ox tongue to share, smoked eel carbonara & squid tagliolini + brocollini as a side. Love every dish we had, so simple yet so delicious...."

Adrian Christianto

"Tip 00 really changed the way i looked at ordering pasta in a restaurant. They say "Why order something you can cook at home." Well their is no way..."

Keysey

"Finally was able to get a booking here and it didn’t disappoint! It was all delicious and the ambience was great! I was really looking forward..."

Simply WonderFood

"Actually Amazing !!! I loved every single dish I had here, the flavors were so simple yet complex and the pastas were all cooked to perfection. Staff..."

Vivian

"To start with I have wanted to try this place for a long time. Very excited that whilst I couldn't get a booking as coming tonight was a last minute..."

Steve Levon

"Now this is seriously delicious!!!! Great (but small) wine list. Food has got to be one of the best Italian north side of the river..... service is..."

Peridingo

"Went here for lunch and I didn’t know it was right beside Baba Budan lol even though I went to Baba Budan so many times. I ordered Risotto with..."

Fitri Annisa Christiantoro

"Holy cow! Tipo 00 has a delicious chef’s menu selection with a variety of meat and fish options. Pasta was unreal, desert mind blowing, and..."

Bachd3

"This little restaurant has caused quite a stir on the Melbourne food scene since its opening 5 years ago. Hidden away in Little Bourke its unassuming..."

Hangry Dreamer

"I can see why it’s so difficult to get a table in this restaurant. These guys are the master of pastas. We ordered the squid ink pasta and..."

Maggie Hunter

"Excellent experience early Friday evening. Despite being full, staff found a table for 3. Food was wonderful, surpassed only by the..."

Gary Robinson

"Amazing food. Everything was delicious. Great customer service and an extensive list of drinks. Would definitely recommend to anyone wanting..."

S_foodie

"I do so love a filled pasta. Tipo 00 delivered a plate of large flavoursome pillows of goodness and very efficient service on the night of my visit...."

Famished

"Never fails and Tash takes great care. As ever it’s getting a seat which will be the issue...Consistently outstanding food delivered..."

Rod Coleman

"A pasta bar in a little lane of Melbourne CBD… we were lucky enough to get a table for 3 on a Thursday night. I’ve tried several times from..."

Tracey @ NoWongFood

"Can’t really fault my meal here. Tried both the spaghetti with red mullet and duck gnocchi. Both were excellent but for me the fish pasta trumped..."

FoodN

"A faultless experience. The two of us sat at the bar and started with the zucchini flowers stuffed with spanner crab, shared two pastas - the squid..."

Jess

"I never give out nor read 5-Star reviews, believing them to be reserved for sycophants, but I can't convince myself that my experience at Tipo 00 was..."

Filet De Boeuf

"Great pasta. Worth the wait to be satisfied. Love the wine. They have great choice of wine that matches the choice of menu item you choose. They give..."

Evelyn Patrick

"Thankyou for not disappointing. To start, crunchy bread with a fresh ricotta & herb oil. All our meals were delicious. Pasta perfectly cooked...."

Dani-licious

"Nice little Italian restaurant!! After coming back from Italy we still havent found any Italian food as good as Florence or Tuscany.. For Melbourne,..."

Remy Matthew

"This up and coming little pocket of Melbourne rocks. Some gems have risen out of the pyre and blossomed on Little Bourke st. This gorgeous little..."

Elle

"We tried walking in a few times without a booking in hope for a table but each time the wait time was 2 hrs +. so, we tried calling up and making a..."

Emily Kwan

"Good service. Pasta a bit salty to my personal taste ordered the squid ink one. Dessert is pleasant. Seems quite busy throughout dining hours during..."

Gina

"I love gnocchi and the Wagyu steak.Foods is delicious but the place is too small. We came in 3 people but had to sit on the bar.Their..."

Elise Nguyen

"My friend and I came here for lunch, we have been told to finish by 1pm when we arrived around 11.40am. Fair enough because we just walk-in,..."

Perry

"Amazing food, service and all-around atmosphere. Staff knew what they were selling, and ensured that every request was met. Would highly recommend to..."

Elise Ciavarella

"Food was absolutely delicious. We ordered spaghettini and the squid ink Tagliolini. But I think there’s a lot of room for the service to improve...."

Roxanne

"The best meal of our Melbourne trip. We ordered the Squid ink pasta (must get), duck gnocchi (so soft and melts in your mouth), bay bug stuffed..."

Miilu

"So happy I could not get into Osteria Illaria, as I died eating this food. Every mouthful of every course (opted for a chef selection) was sublime,..."

Annabauer

"Had quick lunch at Tipo 00 , service was very welcoming & friendly . Risotto cooked perfectly ,the kind of risotto I like to eat . The portion also..."

Sam

"An afternoon meal post a very relaxing day spa treat over at Sensu was required to complete a perfect day. Having heard that Tipo 00 had the best..."

Our Foodie Finds

"I can see that this restaurant is a very busy and popular spot. The pasta is simple and nice. But I wasn't expecting a cold grilled ox tongue...."

Holly Jiang

"I went to this restaurant with a friend of mine and we were throughly enjoyed ourselves. We ordered the ox tongue (amazing), and the squid ink pasta..."

The Darth Zader

"Delicious Italian food at only slightly above average prices. We started with the crumbed eggplant with fluffy, melt in your mouth buffalo mozzarella..."

Hungry Tum

"As always, Tipo 00 never disappoints. Excellent service, quality food with high quality ingredients and the atmosphere is pleasant for taking out..."

Lucas

"First been here for lunch today , and am ordered Calamari and Riso vialone nano , The calamari is amazing, when you have it in your mouth..."

Xunbin Guo

"I arrived at the renowned Tipo 00 eight minutes late and was fortunate enough to have the lovely maitre'd remind me as such.We ordered the..."

Henry's Food Reviews

"Tipo is my go to for awesome Italian food in the CBD. Sometimes you just get that hankering for some good old pasta done really well, it may not be..."

John Michael Ong

"Had the ‘Spaghettini’ for mains, followed by the ‘Tipomisù’ for dessert. Before the mains arrived, a complementary dish was served; a very..."

.itadakimasu~

"Great place to dine in especially for their pasta, service is professional and attentive. Always looking forward to come back. Would like to..."

Jenny Mok

"If you want to visit,better make a booking.ordered two appetizers, recommend the ox tongue dish, super tender and flavorful.the pasta is a little bit..."

Rinny Wang

"Tipo00. A bit disappointed with the overall noodle cuisine. Squid ink is a bit average but the waygu beef is good. I like the Ox toungue. Very nice..."

Steven Gu

"I have been wanting to try this place for a very long time and it did not disappoint me! From the bread to starters to main course, everything was..."

Kat Tran

"It’s hard to get a booking for this place!Recommend to book a week ahead at least.Came here to celebrate my Mum’s birthday and had..."

Melody.mt.tang

"We couldn't make a booking but was told we didn't need to wait for a table if we arrived before 5:30PM. It was still busy on a Tuesday night and we..."

Vi Dang

"We finally managed to secure a table at Tipo 00 by booking one month in advance. The restaurant is quite small and can get quite loud. We ordered the..."

Hangry Horace

"My favourite place for pasta has gotten insanely hard to get a booking now after they won their chef’s hat. My favourite pasta is their squid ink..."

Willtravelforfood17

"Received a voucher for Tipo 00 as a birthday gift earlier in the year. Called to book for Saturday lunch in the same week over the phone and despite..."

Foodgirlmoodgirl2005

"Been hearing about this place for a while so we decided to give it a go. Everyone's saying about their alacarte dish is delicious but we are caught..."

Munching Pandas

"Arrived early with no booking and got a table, but it filled very quickly and there was a long wait. So either book or arrive early. We had a few of..."

Skb

"Amazing food, brilliant atmosphere and exceptional service! Can't recommend it more highly. Especially recommend the Cacesere and the..."

Raphael Afonso

"I have been wanting to eat at Tipo 00 for almost year now. Getting a booking that suited my schedule was a hard one. Finally managed to make it for..."

Little Bit Of Everything

"Highly Recommended: All the pasta dishes, Spanner crab w/ saffron tagliolini, TipomisuIf you don't plan on travelling to Italy anytime..."

ThatFoodie

"The food here is to die for. Menu is simple but everything is done beautifully in lovely combination. I love my spaghettini with red mullet. The..."

Inem

"We came here last night to celebrate my partners birthday. We ordered the chefs menu each and it was so amazing so worth $65 each. You get a..."

Travelling Pom

"One of the best pasta place in Melbourne. Ordered a fish spaghetti, tortellini, and gnocci pasta. All were perfect, the best is the tortellini. They..."

Vania.linaya

"Always a fan of their rabbit pasta! :) Enjoyed a delicious lasagne which was definitely different from other lasagnas I've had. So flavoursome but it..."

Rachel Lai

"Always love bringing my family and friends here. I would definitely recommend the Chef’s menu as it is well worth the price. Service:..."

K N

"OMG. Loved their squid ink tagliolini!! Usually you can get sick from heaviness of oil, cheese or cream from the pasta. But their pasta was light and..."

Bambi

"Fantastic Italian place at CBD. Ordered 3 pastas and 1 dessert for two of us. Left very full. The best of all was the Tortellini with..."

Ferry Gondo

"I've heard good reviews about Tipo 00 and have been meaning to come here for a while. I had the Tortelloni with cauliflower, sage and parmesan. For..."

Tardar Sauce

"Service tends to be a bit snooty, but became more cheerful as the meal went on. Truffle risotto was excellent, squid ink pasta nice and delicate, and..."

Jonathan Ong

"Tippo 00 never disappoints! I've eaten here on humorous occasions and their squid ink pasta is the best I've had in Melbourne! Make sure you call in..."

FoodieMelb

"Although very hard to get a booking in this small packed restaurant, it has the best pasta I've tasted in Melbourne - in terms of combined pasta..."

Nalia

"Always wanted try this authentic little Italian eatery on little Bourke Street. It was pretty hard to get in on a Friday night but somehow managed to..."

Food Lover

"The restaurant was very popular, we couldnt book the table however thought to try our luck cos this is last night before we head back to Sydney. The..."

Onikiri

"ricotta and bread-averageox tongue-specialTagliolini-doesn't meet my expectation， didn't eat them outOyster-not..."

Alexis Chan

"I went to Tipo 00 with an Italian friend, with my Asian background I'm not sure if I'm qualified to review pasta & risotto. I was just there to find..."

Alice

"My sister and I came here for an early dinner, and we managed to grab a table without a booking at about 5.15pm. We were excited to see what all the..."

Lisa Giles

"Service was prompt, menu small but everything was a unique twist on a classic dish. Tasty as hell, well prepared, beautifully presented. Can be..."

Danny G

"Food-wise, this place is excellent. Grilled ox-tongue had real nous and great flavour. Rabbit was literally melt in your mouth stuff and the lasagne..."

Fresh

"Points for: quality ingredients, fresh pastaDine Time: weekday lunchYou come here because you've heard of the fresh made pasta. I love..."

Flying Forward

"Great service! Great food! We wanted to try Tipo 00 for long time. Finally got a chance today!!! Came here early around 5pm,and got a table!!The..."

Christy811215

"Definitely one of the best Italian food place. Great selection of pasta and wines. Beside the long waiting period and the "rude" service some times,..."

FoodieBear

"Had dinner at Tipo last night with a friend. We'd wanted to try this restaurant for ages due to its rating. We called earlier in the week to book but..."

Little Pink Piggy

"What a great place to eat. This cute little restaurant is a must, you need to book in advance!We had the octopus artichoke and..."

Plummy Loves Yummy

"Simply fabulous! Everything is so fresh. Love the pasta, especially the sauce of rabbit. Sensational. Definitely will go back. Service is attentive..."

Ye Liu

"Visited here with my boyfriend and another couple. We decided to dine here before going to the ballet and were given a 1.5 hour dining period which..."

Rebekah Jade Culhane

"The most memorable pasta dishes serve up here. We came here on Saturday night have to wait for 2 hrs but it worth it! All the dishes we order was so..."

Fay Godanda

"This is the real deal guys. Ever had pasta with next to no ingredients and told this is how the Italians do it? Ever had pasta that was obviously..."

JT

"I don't even know where to begin! Add an anniversary dinner with my foodie girlfriend and let me tell you guys this was a dinner to repeat! The..."

Bhuvan Gandhi

"Took my girl friend there for her birthday. We could only get in for a 4pm booking. The food is great.We ordered the calamari and octopus..."

PW Lou

"I pitched up at 5.30pm on Saturday (no chance of a booking when I called a month ago ask walk in it was) and told 45 minute wait so I went to their..."

Rachel P

"Finally got into Tipo 00 for Wednesday dinner this week. I believe I had to book nearly 6 weeks in advance to get a table for 2, and I am happy to..."

Melissa Kate

"Everything is so good.We have Lingua,Scampi Risotto,Vitello.The Tipmisu is amazing.A good combination,not so sweet.The only thing is that the scampi..."

Joanna9186

"Came here for an early Sunday dinner around 5 and wow, it was already completely full! Luckily as I was only dining for myself, I was able to get a..."

Kevin Jung Hak Yun

"We had walked past Tipo 00 numerous times during our visit to Melbourne and it was always heaving.Our curiosity got the most of us and they..."

Austin

"DO:*listen to your host, they know what they're talking about and the person we had was super friendly and made such good..."

Alice In Wonderland X Icebear

"You know that feeling when you've wanted to go somewhere for so long and that you've hyped it up so much that when you finally go, you're..."

Cocktails&Chocolate

"Amazing food! The squid pasta and gnocchi were to die for.. pasta was al dente and dripping with all that delicious sauce.. the beef ragu of gnocchi..."

FoodHedonist

"What an experience ! One of the best chef's menus in Melbourne ; another plus point is the affordability of it... Either 65 or 80 per head ! The..."

Asha

"After taking my mrs to DOC pasta, she insist we had to come here, and was she not wrong. Relaxing ambience, very interesting dishes and the highlight..."

Jack Lo

"LOVE the food here!Staff are very professional. Booking a table here is very necessary, and a bit of a pain - who doesn't take online booking..."

Denii

"A wonderful lunch spot. Sat at the bar watching chefs prepare meals. Staff a whirl of activity around us without being an annoyance. A lovely..."

Jennifer Wilkins

"My family came here for lunch, having booked a table 3 days prior. Remember to always try and book a table! The dinner bookings are insanely..."

Neer Ly

"The artichoke starter was delicious. The pasta main course meet expectations but the dessert tipomisu was the wow factor, totally blown..."

Foodfoolfoo

"Simple flavoursome fish spaghettini. Although the pasta was slightly off al dente, the fish flavours was well combined with into rich savoury sauce...."

GezaEats

"Melbourne really is a foodie town. And when you love the simple pleasure of sharing meals with friends, it certainly keeps the whole (crazy) food..."

Einas

"Second time coming to Tipo00 and I couldn't speak highly of it. The staff and the food is amazing and the service by Tessa makes the experience even..."

EmilyG

"Great service. Great food. Can be difficult to get a booking but it's worth the effort. We ordered the octopus special (not pictured - we ate it too..."

Yumyumfoodyum

"Service, Food, Wine and Ambience were all on point 💥 Well worth the wait. Ordered the Octopus special, truffle and mushroom special and rabbit..."

Hoops And Bomma

"LIT! ⭐️: Al dente is about right. The pasta was perfectly cooked. Of course try the popular squid ink! It's incredibly flavoursome and haven't..."

Jennitals

"Came back in for my second visit yesterday & I almost forgot just how good this place is. Pasta cooked to perfection, risotto special with mushroom &..."

Vincent La Posta

"Delicious food! Stand out was the squid pasta, dessert and wine. Service was also very good. Reading from the reviews it looks like they have stepped..."

Justin

"Great place, love it. Came here on a Tuesday night, was told to wait 90mins, so moral of the story is 'make a booking!' (We actually only waited for..."

Fatcat

"The most memorable pasta dishes served up here. My first visit, I tried the tagliolini - wow. Punchful of flavour with each spoonful, and the thought..."

Cynthia Giang

"Find us on instagram: loveatfirstbite_aus Tipo 00 is a one hatted pasta joint that serves up some of the freshest,..."

Love At First Bite

"I was there for my birthday with my partner. It took me long to write a review. Anyway ,the Gnocci and Spaghettin was really yummmy but there was a..."

Juli

"Food was excellent; we had the truffle risotto, rabbit spaghetti and duck gnocchi. The desserts were very good as well, with my favourite being the..."

Celeriac85

"I have been This restaurant a couple times, it is still on the top of my favorite dinner places! Choose anyting on the menu, and you won't get..."

Hailee Mu

"Absolutely lovely food here, but the service needs to be fine tuned. My friend and I were turned away and told there would be a 40 minute wait. No..."

This Diner Is Anonymous

"I love everything about Tipo 00. The scent of garlic, onion and herbs transport you as soon as you walk in, reminiscent of a pasta bar in Italy. I..."

KnowingMelbourne

"Tip 00 was highly recommended by a friend, it was so delicious and I have now been recommending others to go there. The staff offered additional..."

Maxnco

"This place is usually crowded but I was lucky enough to get seats at around 430pm! We had the highly recommended squid ink pasta as well as the pork..."

Yiling

"I went there on a Monday night alone. Initially they told me there was no seating, and said the wait is going to be 1 hour even though there was a..."

Kathycheng10

"Finally got to try Tipo00 and left happy but not dying to return. The waiter we had was quite, as some might say, abruptly Italian! I had the pine..."

Kylie Angelika

"We went here 3 times during our 6 days in Melbourne. The food is simply delicious and the staff are knowledgeable and friendly. Everything is on..."

Olidai

"We visited Tipo 00 on a Friday evening for dinner after work. Tipo can get packed very quickly especially on weeknights so it's best to come a bit..."

John

"Been trying to get dinner reservations for a few days, finally had to settle for lunch. The place is small, noisy and the greeting was a bit brusque,..."

Urban Foodie

"All in our party were looking forward to a late long lunch prior to the theatre and we were not disappointed. Tip 00 is a fabulous restaurant with a..."

Kriti Kapoor

"I visited for lunch on a weekday and we were able to get a seat quite quickly at the bar. We had the sardines to start, then gnocchi and ravioli for..."

TL

"Wonderful experience at Tipo 00 last night, service was excellent and the food lived up to expectations. Made a reservation to celebrate an..."

H

"This place gets busy fast and you if arrive during peak times he wait time can be extremely long as you can't take bookings and the place is..."

Tee Tr

"Very tasty italian food in a nice bustling atmosphere. This place has no reservations, but with Kirk's wine bar up the road, go and have a glass or..."

Gursharan Chana

"Taking its name from the flour traditionally used to make pizza and pasta, Tipo 00 has taken Melbourne by storm. With its slick fitout and simple,..."

Gastrology

"ordered the rigatoni (eggplant, pistachio & ricotta salata cheese), gnocchi di patate (braised duck, porcini mushroom & pecorino pepato), & tipomisu..."

Julia Liow

"A little cost place with Flavorsome pasta, great presentation and professional services. A bit pricy though. Tiramisu is a bit too sweet to my..."

Yasmine Y

"Awesome, awesome food!!! Could not have been more happy with the taste and quality of food. A little gem in the heart of the city that is worth going..."

Vallia Dahdouh Meseiha

"Amazing food! We had the set menu for $65 per person, group of 8 with a number of dietary requirements which the kitchen happily catered to. There..."

FoodFanatic

"Firstly, the food was outstanding! Each dish didn't disappoint. The starters were well portioned for the price and great for sharing between two...."

Taylor Duryea

"This place is worth the wait! Ranging from 30-90minsOnce the food hits your lips you'll understand how and why this restaurant has won so..."

QB

"We loved it! Delicious squid and calves liver entrees, followed by a spanner crab spaghetti :-). The service can't be faulted. We'll definitely be..."

L

"We had a lovely dinner here last night. The best thing about this place is the flavour in every bite! Even the tomatoes and little pickled cucumber..."

Alex Butenko

"The pasta is lovely and is al dente.They know their ingredients and elements well and dishes come in perfect harmony.The gnocchi was..."

Chee Ching Low

"not a bad place for seein' old friends. Good wine and services. just need to book a table before going or expect at least 10 mins' waitin'. Overall,..."

Cathleen

"My favorite restaurant in Melbourne. I have been several times and every time it is perfect. The food, the wine and the service. Tipomisu is a non-..."

Haley

"Have attempted 3 times to book to dine here with friends but failed each time to secure a booking. Yes, that's how popular it is! But today I'm so..."

PS91

"Always delicious, perfectly cooked pasta and dishes packed with flavour. Not the biggest fan of Italian, apart from pizza, but tipo can't be knocked...."

Tomlovestoeat

"LOVE Tipo00 for a regular authentic pasta fix. Reliably delicious and the specials are always a win. Gets very busy so get in early for a meal that..."

Marie

"I have been here twice and I can say the food is very consistent. The signature dish is the squid ink pasta and it is full of flavour and the pasta..."

Lizzie Eats Melbourne

"i always visit tipo00 when im in melbourne, its a must! not only they'vw got the best homemade pasta, also they got the best tipomisu!!! even the..."

Dibya Sumendap

"Great handmade pasta! I've never tried anything that tasted bad here. However, there's always a wait and it's slightly pricey for a small serving of..."

Crooked Rain

"Great working lunch. Small Melbourne Italian. Beer list is slim, but a good range of wines, both by the glass and bottle. Nice Australian and Italian..."

James

"I like it. Busy and buzzy. Food is good. Couple of minor quibbles - salumi comes with one slice of stale, overly toasted, a bit too crispy bread. In..."

Hungry_One

"Being Italian and use to eating my Nonna's home made pasta every Sunday I don't often eat pasta when I go out as I'm usually disappointed when I do...."

Sabrina

"authinic italian restaurant in the heart of the city. booking is a must and best to book at ainimum 2 weeks before going. we had the salumi and..."

R.M INC

"This trendy tiny Italian place requires a booking or the other option is to get here at opening time at 5.30pm and put your name down. At 5.30pm on a..."

Dr S

"Pasta Perfection. So good to go to somewhere so highly rated and it not be overrated. Pasta and risotto cooked brilliantly, the saffron..."

Foodie AC

"Yum!!!! The food is really great- in particular the waygu tagliatelle. I would definitely recommend booking though, as it can get quite busy...."

Brunchisbest

"Outstanding Gem I've visited many such places. Though nearly all in Italy. Modest frontage, basic layout with wooden tables and no nitrogen in..."

Mike B

"Full house for a Monday lunchtime service says it all! Foolish me thought we would be able to rock up and get a table straight away, it was about a..."

Hungry Piksee

"Been here a couple of times since it was open and it has never disappointed! Amazing menu that excites me, making it very difficult to pick what to..."

Fattie Kat

"Very delicious Italian food! Must try! Came here for lunch and they get really busy so remember to book. Ordered the scampi riso. Licked the bowl..."

Lovefood

"This place offers the best Italian food I have ever eaten. An intimate atmosphere and our waiter had the most amazing wine knowledge. A 5 star..."

Robbie Neller

"While pasta is my kryptonite & I'll generally rate most of it highly, this place really took it up another level. Shared the Pappardelle, the squid..."

Chris

"Wow. Just wow. The staff are fantastic - so accommodating and friendly. The food is amazing (so much great gluten free stuff!). You might have to..."

Johnny Mac

"This well run establishment was one of my most memorable Italian pasta meals in Melbourne, and I will be bringing people here for years to come...."

Flytonewyork

"They do Italian. Tasty. Yum. Go.Truffle risotto - fav.Gets busy so booking is recommended.Sharing is a good way to go because you'll..."

Sallysfoodadventures

"The scampi risotto was a life changing experience. Chef Andreas has taken pure and fresh ingredients and executed them perfectly. The meal was a work..."

Nikki

"Such a delicious dinner at Tipo 00 tonight, especially the truffle risotto and tiramisu! They fit us in without a booking. Friendly and relaxed..."

Ami Spurway

"Food was incredible. So delicious, every dish was absolutely amazing. We purchased oysters to start off with and they were delicious, fresh and..."

Aleks Trajkovska

"I'm all about the squid ink tagliolini, jet black strands of al dente pasta, tossed through with wafer thin slices of tender squid. The broth in the..."

Helen | Grab Your Fork

"Great atmosphere! Delicious entree! And even better pasta! Would recommend the asparagus entree dish, squid ink pasta with calamari and the risotto..."

Quyen

"We arrived here without a booking and the lovely wait staff made us welcome and found us a spot by the window. The place was very busy but service..."

Josephine

"Enjoyed a fantastic dinner at Tipo 00. The pasta is to die for, the venue has a great atmosphere and the staff are warm and attentive. I had the red..."

K

"It's easy to find a place that serves pasta but not easy to find one that serves great pasta. This place is the latter. It's all about the pasta and..."

Arthur Lim

"Excellent service and food. Loved sitting at the bar looking at what was going on I the kitchen. Chef's menu was a bargain at $65. We had to take a..."

Khai Dinh Tuan Nguyen

"As the name implies, pasta is the main game here. The starters are delicious, the wines too. But the pastas are something else. I could've sat there..."

Onara

"service was efficient and friendly ... had the King Prawn linguini which was good ... pasta and prawns were fresh ... coffee was good too ......"

David Weng Yew Wong

"I have never been a massive fan of pasta, so went here for my girlfriend one night, who insisted i order a pasta, and what do you know, it was..."

Dom Impiombato

"BEST. PASTA. EVER. Don't even bother with the sides/appetizers, just make a beeline for the pasta and you won't regret it!! Love the cosy/intimate..."

Hungry Rambler

"Without question one of the best italian restaurants in Melbourne. Small intimate space, friendly staff, and authentic food. My advice is that..."

Jamin Ra

"Great pasta, great atmosphere, professional service, and reasonable price compare to the quality of pasta. What else can you ask.. It is hands down..."

Aurélien Fort

"Wanted to book for a table on a Wednesday evening but it was all booked out. Therefore I arrived at the restaurant at 4pm, hoping to have my name..."

Rachel Lee

"This place is spot on for excellent, freshly prepared and authentic Italian dishes.Wines are great as are also the staff.Always busy...a..."

Magpie

"Lovely pasta- squid ink, spinach (on special), papadelle (maybe spelled wrong 😅) are my favourite dishes from the last visit a couple of weeks..."

Foodie Hoodie

"My wife loves Italian Food me i love asian food and this is possibly the best Italian food I've ever had. we really enjoyed our night here and love..."

Anthony Martin

"Went to Tipo for lunch a few days back and I was pleased with the good service and awesome food. We shared the calamari and it was to die for. I also..."

Patricia

"I don't often rate a restaurant at 4.5.... But these guys are EXACTLY what they claim to be;Straight up, top-notch Italian food... No bullshit,..."

Dougie Thompson

"Been wanting to try Tipo 00 for a while and finally got an opportunity to do so recently. Went on a Saturday night without a booking hoping to be..."

Just Another Foodie

"The stooges and I have been trying to go to Tipo 00 but we keep forgetting to book. So we finally decide to commit and made a booking 6 weeks in..."

Linnie Eats All The Food

"We read through the reviews in TripAdvisors and mentally prepared ourselves for bad services before we went there. And in reality - services are..."

Margaret Lung

"Never the one to actively eat Italian food but after reading all the great reviews I knew I had to try Tipo 00. Ordered the squid ink tagliolini..."

Mich.f

"One of the best Italian restaurants I've ever been to. Our party of four ordered the chef's menu and every dish was delicious! The smoked eel risotto..."

Kylie Clark

"The Grilled Ox Tongue was pretty sensational. Exceedingly soft and tender protein was flavoured and cooked to perfection. A slight charred outer..."

Penguineats

"Loved this place we came with a high expectation and it was our type of place crowded, and packed to the walls with people sitting in every inch of..."

TorS Morgan

"I couldn't fault Tipo 00, the service was excellent, the atmosphere was relaxed and enjoyable, the food is spectacular. I can't wait for my next..."

Little Red Elefant

"Yes it's yummy. Yes it tasty. Yes the service is good. But I'd be suprised if anyone described this as 'good value'. Portions are really very small...."

Yumyummo

"Had high expectations for this place and it was great, the squid ink pasta was delicious a real taste of the sea and the portion was perfect. Great..."

Cat

"Ordered the topinambur and the calamari starters which were a good prelude for what was to come. Between us we got the pappardelle with braised..."

Caroleezy

"Estatic for a friend's new job, we ventured to Tipo 00! In terms of spacing, it was a lot smaller than I expected, and having to book a month in..."

KevC

"Okay so there's no denying the handmade pasta is delicious. But for the prices, I expected a little more. Not in terms of quality, but simple the..."

Muester

"One of the best Italian places I've been to!Sauces were full of flavour (mine was a mix of lemon, butter and possibly some oil), rabbit..."

Keely

"Came here with my family for my Dad's birthday dinner and we weren't disappointed. Not only was the food delicious but the service was fantastic. The..."

Phoebe Rothfield

"Fantastic - squid ink tagliolini was subtle but flavoursome and tipomisu was unexpectedly delicious. Vibe is casual but nice. Highly..."

James

"My partner and i have been dying to try this place for a while and we finally had a chance to give it a go. Reletively small venue and seats are..."

Khpn

"Really good food and service!!!!!!!I like the course and wine recommended to me. Handsome staff,hahahha!I will go with my friends..."

Naomi

"Honestly do I have to comment on this restaurant? It was freaking amazing. I never thought pasta could taste this good. Trust me.. They put..."

Justin Wong

"After getting sick of heavy pasta or lasagna stuff, Tipo 00 truly offers something different. We ordered calamari as a starter, squid ink pasta ( the..."

Meiling Yi

"Full disclosure - I only had a take-away. It was the pappardelle with braised rabbit & hazelnut. It was one of the best pappardelle dishes I've ever..."

Maria Low

"Another visit to this smallish bustling Italian pasta bar. We chose well and my dining companion was suitably impressed with the Ocean Trout Terrine..."

Foodinfocusz

"And here’s my first Top 100 review from the newly released Gourmet Traveller 2017 list. Tipo 00. People usually look at me blankly when I mention..."

Jacqui's Food Fetish

"The squid ink pasta was special. Not an average flavour you can find everywhere else. It seemed like a must-order menu from all the other reviews but..."

Elisha Lee

"I made a review few months ago, however it's interestingly disappeared. When we went there staff was kinda rude. Drops the plates on the table &..."

MelbfoodCritic

"One of the destination to get the best pasta in Melbourne CBD (no joke). For starter, I had some chef’s selection of Salumi followed with..."

Jeany Liong, TwoPaperPen

"Solid service by knowledgeable staff, great wine selection, amazing food with flavours that you would think only an Italian mama would be able to..."

Sweetslover1980

"Great food! We went there at 3pm and it was nice and cosy. I'd recommend the ox tongue 🙌🏼 hands down the best! And the panna cotta was yummy :)..."

Hannah Leong

"The truffle rissoto was heavenly made. I love the squid ink spaghetti and gnocchi too. Although we waited for our table for an hour but it was worth..."

Fion Koh

"The scampi pasta is a work of art. No, of science. Pure genius. It has the ability to warp space and time, and reach into your psyche in the future...."

Peter Wu

"Wanted to see what the hype was about- went for lunch one Friday and they squeezed us in (called 20 mins beforehand). It's a cute and very busy..."

Live2Eat

"Had to wait an hour for a table but nevertheless it was worth the hassle! Had the truffle mushroom risotto which was divine, generous shaves of..."

Mi55Bee

"Always an amazing place to have dinner- the squid ink linguine is our favorite meal! We came here on our wedding night and will be here for our 1..."

Wombat

"Wowee, Tipo 00 really lived up to the hype! We had the specials for entree - zucchini flowers and charred octopus. Mains - duck gnocchi, rabbit..."

Maikki Ryl

"Hands down for the best pasta bar in Melbourne! We ordered Lingua and Calamari as starters and they were great! For pasta, we ordered squid ink..."

292397559

"Sensational!!! Incredible food!!! Absolute perfection!!!Had the best dessert I have ever eaten. The pasta and risotto were amazing. We tried..."

Lord Vega

"Tipo 00 is definitely my favourite italian restaurant, squid ink pasta is the one dish I always get when dining here and would highly..."

Lanna Nguyen

"My friend and I had lunch at Tipo 00 and after that, we will definitely be coming back for their amazing food. The ox tongue was super tender and the..."

Traceynn

"I have eaten here a few times now, and every time the food has been delicious. Most recently, we tried the chargrilled octopus and Jerusalem..."

Bleong

"My goodness..... this will be the best pasta you experience.I had the squid ink tagliatelle and a stuffed zucchini flower - literally could..."

ChrisC

"Went here for lunch, the food was amazing & the waitress was friendly. The letdown was that we ordered rabbit pasta, and theres a bone in the rabbit,..."

Devin Fransiscus

"Another nice restaurant we found by accident, This italian eaterie was tiny with tiny name on the outside that easily mistaken as typo. We walk..."

MF

"Tipo 00 is aptly named after the type 00 flour used to make pasta and (surprise, surprise) has a strong focus on freshly made pasta. I had been..."

Ashanie Mekhala Perera

"The hype is deserved. We order the mozzarella entree, the tortelli and the rigatoni. Everything was so rich and delicious that each bite was worth..."

Sophia

"Expect a 30-45min wait if you're a 5pm walk-in on a booked out Saturday. Luckily GPO is around the corner!Had zucchini flowers, ox tongue,..."

Milla Vanilla

"So lucky that we got a table for two easily at lunch today. Having heard of the hand-made pasta in this restaurant for so long. Finally got he chance..."

Vivian Wu

"That would be the best pasta ever! Love the ink pasta w/ very tender squid n caviar. Recommended by the staff we had the riso vialone nano that is..."

Shuang Yang

"Couldn't fault it. One of my most favourite restaurants in Melbourne by far. Food was fantastic, price was completely reasonable, staff were lovely,..."

Kasi Metcalfe

"Most of meals tastes fresh. They did not try to use too much cheese and sauce to cover original ingredients. But they are just pasta, nothing..."

VodkaO_ZS

"Overall a nice experience, but not as that good as expected.Risotto is creamy and flavor some. Ink pasta is not the style I..."

Yolanda Wong

"Finally got here last night after trying to get in for a while, but the place is always so BUSY! Totally worth the wait, the pasta is ah-ma-zing and..."

Putfoodinme_

"Gave out names and went off walking around before returning an hour later for our table. We had the octopus for appetiser which was wonderfully..."

A. Chan

"I can understand why this has won so many awards. The food was to die for I had the tortellini and would recommend. Cocktails were great. Expect to..."

Maria

"To keep it simple, this place is a must for all. The special for the night was the zucchini flowers, the best I've had. And the truffle risotto...."

Tim

"HIGH COURT OF CONSUMPTIONBETTY COCKER CJ1. If you're looking for the best new Italian in town, it's gotta be Tipo 00 (the 'place..."

Judge Betty Cocker

"..."

JZY

"It is hard to get a table even tried calling a few times. We ended up just walk in at 5:30pm and waited until 6pm. Definitely try their scampi pasta..."

Rosie

"We got lucky as walk ins and got a table without waiting around 6pm on a weekday. We really loved the food and the service here. We asked for..."

Duygu

"Had been trying to get into this restaurant for a long while and finally got in. Ordered a Ragu bolonese, unfortunately wasn't up to my expectation,..."

CL

"Yes this place is very good and the food is so fresh and clean. The service and atmopshere are impeccible as well. Love coming here feel at..."

Tyson Bickford

"Truly exceptional.If it were any easier to get a table on the fly, I would be here multiple times a week. It's best to book at least about..."

Tony

"While my friends back in Malaysia give their parents a sort of monthly stipend to help them out, I take mine out to Italian restaurants down dank..."

Sonia Nair

"Managed to grab a walk-in spot early on Friday night even though the place was fully booked. Beautiful pasta and rich flavoursome sauces to..."

Fullflavoureverything

"Tipo00 has the best pasta & service in Melbourne. I had the gnocchi with braised duck and it was perfection. The dessert with crepes was just..."

HG

"Amazing pasta! Incredible tortellini and off the charts scampi. Expensive scampi at $38, but every other pasta dish is great value. Good food in the..."

Felicity Lynnette

"i was so happy. Ordered Tortelli and and shared with my friend, it's almost like ravioli to me, in different folding, and tenderer, thiner in mouth...."

Zhitian Zhang

"Good food with good value. The four of us opted for the chef's menu which gave us a good sampling of this outlet's food. Between us we shared 4..."

Panda

"Second time lucky and we finally got a walk-in table! We got there at 5.30 and the place was already packed! After waiting for 1 hour we were seated..."

M.

"Beautiful venue, food and wine. The service was great very helpful and friendly. I had the tortelli it was all goodness the pasta was fresh and the..."

Kate Bolton

"Hands down the best Italian in Melbourne. The food does all the talking. The restaurant fitout is simple service is good but not overwhelming. ..."

David Liao

"This place is the epitome of too cool for skool. The food was okay, some of the flavours were overpowering. I liked the dessert the best. But the..."

Mrs Mark

"Went here for early leisure lunch on Saturday. They definitely serve descent modern Italian dishes. We started with rather ok entree, but their main..."

Ferolen

"If you're in the CBD, you have got to check this place out. The food is amazing, and I have yet to be disappointed. Although there may be wait, I can..."

Kim

"Tipo 00 is the best Italian restaurant I have ever had in CBD. It is very popular and we waited for 40 mins until the management called us back...."

Hello World!

"Tidy space. Venue is not designed for architects. It's a custom built dining hall. The kitchen is your music, your theatre and the heart.Wine..."

Mans C

"DELICIOUS!!! I can't wait to come back. The squid ink pasta was really yummy, simple but yummy. I didn't like polenta chips though, but I am not a..."

TJ

"I had been anticipating last night's dinner for weeks. I was really excited and knew exactly what I was going to order. Our family of 5 were swept up..."

Honeylishuss

"Delicious! Came here based on a friends recommendation and we were so thankful for it. We weren't super hungry and just wanted an early dinner before..."

Wn

"DELICIOUS!Initially when I was told we were going to a pasta bar for dinner I didn't have many expectations I just expected pasta like at..."

Small And Tall Eats

"Great night out. service was fast efficient and enthusiastic however to my mind it is more of a quick bite kind of place than a date..."

Latitudes

"I like their lingua (grilled ox tongue with balsamic vinegar & peppercorns) - my friend thought that it tasted a lil bit undercooked, but I like it..."

Somya

"Ever since their grand opening in 2014, Tipo 00 has truly made a mark in the Melbourne dining scene. Named after the super finely milled flour from..."

MyFoodBelly

"Tipo 00 is my favourite Italian food experience in Melbourne. The ambience of the restaurant is very nice and being quite small with only a handful..."

Brungiel

"I visited Tipo 00 at 1pm today with high anticipation. It was highly recommended by a friend who loves the tiramisu. It is a cozy restaurant which..."

Hungry Monkey

"My new favourite pasta bar! Squid ink pasta was the highlight - besides the amazing taste and the paper thin squid ribbons, the pasta is the perfect..."

Joy

"订这家餐馆真的是一波三折，天真的想在周五下午订当天晚上的位子被告知连周末都full..."

Bonnie Ke

"Walked in around 5.30pm on a Saturday afternoon, and manage to get a place without waiting. Friend and I ordered the pappardelle and tagliolini al..."

LittleM

"DO: salumi board, squid ink, polenta chips, scampi, risotto and gnocchi with duck breast. DON'T: overstuff yourself. The desserts look..."

David Food Leasing

"Hands down best pasta in Melbourne, other dishes were good too. Attentive service. Felt a bit rushed as restaurant is busy and they seem to rush us..."

TT

"Pasta like my Nonna makes. I had gnocchi with duck ragu and it was devine. Highly recommend. Generally you need to book to get a seat as the..."

Tish Piaser

"Delicate pastas, refreshing starters, balanced desserts - every dish is fantastic. A decent selection of Italian wines. A busy, busy little place..."

Meeateor

"Been trying to dine here for ages but they are always booked out so we decided to come for an early dinner to avoid the crowd. Ordered one of their..."

XiaoHui Teo

"This is definitely one of my favourite Italian restaurants, my fave dishes being the Rabbit Pappardelle and the Tagliolini al Nero - the restaurant..."

Big Eyes For A Big Tummy

"Came back a year later. The food still maintains its high standard and did not disappoint us at all! The downside is still the place. I have to..."

JiTe

"Faultless. What can I say? Service, speed and food was perfect! Chat grilled octopus, Anchovy Orecchietti, red mullet spaghettini, rabbit..."

Mistermister

"Absolutely loved this tiny restaurant.I was a walk in and managed to score a seat at the bar mid week at 12pm.Plenty to look at from the..."

The Tastebud

"Outstanding!Some of the best pasta I have ever had... and to top it off a very cheap price considering the quality of the food they deliver,..."

Ravvy

"Pretty classy Italian fanfare and very polished. Feels more corporate and modern than provincial or family. However the food is just wow - great..."

GaryZ

"Wow. I was amazed by the food at this little gem in the city. Party of 6, we opted for the chefs menu and it was simply fantastic. We were so..."

Nay

"Tipo 00 is a great little Italian restaurant to visit if you are seeking good food and wine, and a bustling atmosphere. Fresh pasta cooked to..."

Nicole Tang

"It's faultless. It's flawless. Find a critic and he won't find a fault. It's just amazing. The service is a little lacking but the food is just among..."

Finger Lickin

"Finally made it in after thinking about it for months. Walked in at 5.30pm, got a seat at the bar and ordered the orecchiette. Had a bit of the..."

Miffy

"The squid ink pasta is very very delicious. A plate of black pasta isn't very appealing but it was very tasty. Remember to book ahead of schedule...."

Johnathan Yue

"I wouldn't normally write a review for anywhere but this place is amazing. There were no tables available for reservation so we walked in put our..."

Vanessa Mac

"The tiramisu is must. It's a very modern take on the classic. It's more of a coffee brownie (hot) served with a salt caramel sauce and a think liquor..."

Clever Cheeks

"YOU MUST VISIT. Great customer service and great atmosphere. The place is buzzing with local office workers and the quality of the food is fantastic...."

Sweetandyummie

"Visited Tipo 00 for lunch with a group of friends. This place sure is popular! They only gave us a 1.25 hour window to dine in. After entree, our..."

Ringo

"The service is really great. The salmon dish was recommended to us as a starter. It tastes fresh and light even with the creamy source. Like the..."

Shirley

"Beautiful Italian food , mains and desserts were the standout dishes, service was average considering it is such a small venue it should be..."

Kate.christianopoulos

"Hearing many, many good things about this place from a friend I know said this place makes the best pasta in Melbourne, and while they haven't been..."

Ho-Toro

"A group of us went for dinner in the city at a place that everyone has been raving on about, which a booking is required.We were ushered in..."

ΑΩ ´Ιλιον

"Without doubt Melbournes finest casual restaurant / pasta bar. Maestro Andreas flaying his oversized tweezers like a conductors baton as he..."

Alan Stone

"Quick afternoon snack. We were told that this is def on the places we had to visit when in Melbourne. We orded the Tagliolini al nero - Squid ink..."

Amys_food_adventures

"Second time around was just as impressive. Ocean trout for entree, duck gnocchi and scampi pacceri for mains... All were delicious. Looking forward..."

MN-A

"Absolutely incredible. Top shelf waiters and waitresses. Food and drinks were fantastic. Definitely telling the world and friends to go..."

Markrenton18

"Summary: excellent food in a neat and stylish setting. The food were all very flavoursome and uses top notch ingredients. The beef tongue..."

Tony Chen

"The Rocks is a fabulous place to imbibe the best Australia offers; a superb destination for modern arts, bustling markets, chic restaurants, cafes,..."

The World Loves Melbourne

"I went here on my partners birthday through a friends recommendation! I must say the food is mouth watering! We had a $60 set menu which was chefs..."

Food Affair

"Being touted around as the best pasta place in town is a massive call, but Tipo 00 certainly made a big case of it on my visit. Firstly, the service..."

Hungry Ronin

"Excellent food. Could not fault a single dish in their chefs menu. Well balanced flavor at a reasonable price. Staff were friendly, professional and..."

Michael

"This is some of the best Italian food ever!! i love the fit out very simple but stylish and the food really is the star of the show, the waiters are..."

Lingtao887

"Incredible lunch at tipo - you must get their tiramisu. The pork and fennel sausage White ragu casarecce was superb. We also had their tortellini and..."

Smriti Arora

"So finally got to see what the fuss is about and they disappointment... the Tagliolini with spanner crab was light but tasty... and i couldn't go..."

Mickey Love

"Love this place. Beautiful, simple, well thought out dishes. Friendly service from staff who really know their stuff. Perfect wine suggestions to..."

Simone Louise

"Fantastic Pasta! ......service was impeccable! ..."

Q1138

"Went for lunch yesterday. Really busy but still felt the staff were attentive.. Beautiful food, from entrees to mains. Light pasta and everything..."

Jen Dorjee

"I'm not a pasta fan but I crave this place, the ambiance is electric with personable service with a professional edge. Love this place. Lucky to..."

Em J White

"I had heard amazing things from friends so I took my girlfriend here for dinner.I was expecting a big, bustling, old-school Italian place but..."

Patrickctully@gmail.com

"Voted as the Best New Restaurant and with a stellar rating on Zomato, Tipo 00 has a lot to live up to.The $60 chef's tasting menu was a good..."

The Epicurean

"Absolutely Loved their authentic Italian tasting menu.. 5 course for $60. A hidden treasure and up and rising star at little Bourke st. This place is..."

J88

"I didn't take any photos because I demolished every plate. It was sensational. The service was fantastic and the food was indescribable. I would be..."

Carol Saad

"Went for a company christmas dinner on Monday 21/12. Thought it would be quiet so close before Christmas and on a Monday night, but when I called..."

I. D.

"Delicious food, and even better wine. The only annoyance was that as the place is so popular the waiters tend to hover to get you out quickly...."

Emily Denise Meldrum

"This is a really yummy Italian restaurant, everything cooked to perfection, very friendly and thoughtful service as well, we had great time there :>..."

Small

"Celebrated my birthday here last night - the second time I've dined at Tipo 00. Once again it was faultless. The prices, for the quality of food,..."

Christine Newbury

"Came here for a late lunch during my downtime and it gets fairly busy, so you'd best make a reservation if you're planning on dropping by. The staff..."

Trisha

"Age Best New Restaurant. Small but intimate settings. Charming and attentive service. Pastas are the highlight with simple but attentive dishes well..."

Uroldoc

"We've done a decent amount of Melbourne dining over the years. This was hands down the best feed yet and now our current fave. I don't hand out 5s..."

Princess_Porky

"Super busy restaurant in the adventure precinct, with lovely friendly service. We left our name at the door and they called us when a table became..."

Lisa Farrell

"Amazing food and excellent service. The waiters were well informed and quick to provide options. The food was exquisite and i was blown away by..."

Facebook User

"In spite of having very high expectations after all we had heard and read, these were not only met but surpassed, in what would have to be our most..."

Grome

"Phenomenal pasta and beautiful desserts. I would gladly eat there every day, balloon to 400kg, have a massive coronary and die face down in a bowl of..."

Aaronmatthews000

"I love to stop by this place even if the place is full very often. they definetly know what they are doing! loved the pasta and ham ! best..."

Prahashin

"Absolutely amazing pasta. I cannot fault this place. Friendly staff, amazing menu. I have been back a few times and have never been disappointed...."

Miss E

"I have been here on Thursday for lunch it was really busy and I had to wait for around 45 minutes for table for two. I am not a big fan of pasta but..."

Eshine.jiang

"Recently awarded best casual dining in Melbourne by the Australia Good Food Guide (AGFG), expectations were high before I even set foot into the..."

Michelle Leong

"On our last day in Melbourne (back in June), we wanted to make the absolute most of our last dinner in Melbourne before our 7:30pm flight back to..."

A Food Fable

"Just want to add my positive comments about this place. All of us at dinner on the night are lucky enough to regularly spend time in Italy and we are..."

Arby

"We waited over an hour for our table but it was well worth it. Had the chef's menu and I would highly recommend this option because every single dish..."

Sparky

"Ordered the specials and they were fabulous: stuffed zucchini flowers and the crab pasta. Tiramisu dessert was a big hit. Great service. I'll be..."

Cathie B

"Their house-made focaccia is delicious!Had the linguine with king prawns recently, and was mightily pleased with the perfectly cooked prawns...."

Food Forme

"Another visit to this immensely popular Italian eatery. We opted for the same starters we had on a previous visit as they were so good. We had the..."

Foodinfocusz

"Tipo is so deserving of their recent Best New Restaurant award. The pasta was beautiful; the ingredients were thoughtfully chosen, and perfectly..."

Kay-Lene Tan

"Wonderful food, perfect presentation and incredible staff! Beautiful setting to celebrate our 21st wedding anniversaryStarted the meal with some..."

Jaks

"After reading a few positive reviews I thought it would be worth making a visit and dutifully we showed up on a Thursday night at 7pm without a..."

Rennie

"At the recent Age Good Food awards, Tipo 00 received the accolade for Best New Restaurant and also was awarded one hat. Given our recent dining..."

Moni | Thoughts Of A Moni

"Had the squid ink pasta here and it is AMAZING but cannot say the same for services by the boys here. They are rude (when I was trying to make a..."

Sue Ann Lim

"Don't know why I hadn't reviewed it earlier! Came here for a celebratory meal way back in Feb and did the chef's choice menu, nothing short of..."

Angela Yang

"Category: Italian Pasta CasualPrice:..."

Hosaki

"My first time trying out a real authentic Italian restaurant :D Friend and I have been looking for a good authentic Italian restaurant for..."

Rice Sistar

"I've been here three times and every-time it was amazing. The banquet is definitely the way to go- such good value for five courses. All the desserts..."

EK

"A cosy space serving lovely generous pastas and a nice combination of tradition and modern. The burrata with the tomatoes is to die for. I also..."

The Napoli Alert

"Cute little Italian restaurant with gorgeous house made pasta on offer. We had the burrata cheese to start and loved it. Followed it with..."

Melbourne Foodie

"A great add to lt Bourke st! Tipo 00 is a real Italian dining experience with a twist. Ingredients are chosen carefully and dishes are traditional..."

Andy C

"This place will melt away your fresh hand made pasta craving. Gnocchi on my first visit was sensational but it wasn't the same on my second visit...."

Lilian Baedeker

"A place where the ambience, service and food are just so on point. What a find. Our waitress was charming. Entrees were uncomplicated and a..."

MellowFever

"Tipo 00 has been on my radar since I heard it was in development. A pasta bar dedicated to serving up unadulterated home-made pasta dishes? Yes..."

A Chronicle Of Gastronomy

"Went to Tipo OO for lunch yesterday after hearing mostly good things about it. We had limited time so we jumped straight into the$55 chef's menu,..."

Long Lunch

"Excellent authentic Italian food, with cosy atmosphere and great wait staff. It has to be in the top 5 best Italian restaurants in Melbourne. The..."

F&K

"If you love authentic Italian food then you'll Tipo 00. Friendly staff, nothing is a problem for them, they know the menu and are happy to make..."

LM

"We are here sat lunchtime.. Have to say I was very impressed. Staff were well experienced and friendly . The place was cozy and had a great ..."

Sinead Byrne

"Italian food at its best. I had the stinging nettles dish and it was delicious. However the tipomesu was a bit of a disappointment. Overall the..."

Instamato

"My third trip to this small bustling restaurant and it has been harder to get a table each time, but persevere people, because it is worth it. Try..."

Capt. Cook

"Great food, great service, great wine selection.I don't know of many restaurants in Melbourne that can brag about having all 3 of these things..."

Luke

"Fantastic food (pastas were all amazing!) coupled with great attentive and personable service. Only minor improvement would be the coffee. Make sure..."

Stan

"pasta dishes were excellent, the tagliolini was superb, the burrata starter was nice. nice design as you can see the chef preparing the plates in..."

Jason T

"Amazing! 😍 This is probably my favourite Italian place in Melbourne. The staff were friendly and attentive. The drinks and food were perfect...."

Winnieats

"Impossible to fault. Everything here from Oysters, to pasta is heavenly. The highlight of the menu is definitely the Spanner Crab linguine; its silky..."

Andie Porcaro

"Excellent food, best Italian around that part of the CBD, in fact best food and service in that part of the CBD . The pasta is very good and a superb..."

John Johnson

"Back in 2009 on a trip to Melbourne, I wandered up and down Lygon Street asking the spruikers if their pasta was homemade. I didn’t have much luck...."

Champagne And Chips

"Really good Italian in the CBD. I had the Chef's menu and was very satisfied. Pasta dishes were obviously fresh and cooked to perfection. The..."

Iluvfood

"One of the best pasta joints in Melbourne! Highly recommend the gnocchi and Tipomisu dessert 😍 - i don't even like tiramisu but holy wowsas,..."

Rbcatran

"Delicious food and a classy yet comfortable atmosphere. We brought our two year old with us for an early dinner, as Zomato had the restaurant as..."

Leah

"A very small Italian restaurant with quality pasta. I had the spanner crab pasta with chili. It was delish, the perfect amount too. Pannacotta was..."

Heidi

"The Italian food renaissance of Melbourne continues. It seems like there is a great Italian restaurant opening every week. In recent times I have..."

Out Of My Kitchen

"Seriously good Italian fare accompanied by good service despite the fact the place was packed! Standouts were the asparagus tortelloni and the..."

Foodinfocusz

"I had built great expectations for this place, and it truly did not disappoint. Soft pillowy parcels of gnocchi, sauce packed full of flavour...."

SazSoh

"Quality food, but is on the expensive side. Although the starters were well prepared and had interesting flavors I just don't see the value at $17+...."

Cheezles

"Very impressed by this restaurant. The gnocchi was delicious and the service was fantastic. Our waiter was attentive and gave us suggestions with the..."

Cheezels

"I enjoy Tipo00 so much I believe it deserves a second (updated) review! I've been here a few more times now and have always left the restaurant..."

Kell

"At Tipo 00 there are carbs a plenty to make you happy as pasta is their specialty. Italian food in general too. The restaurant is quite small, but..."

Chewing Is Exercise

"Quietly located on Little Bourke street, this small, intimate and sophisticated restaurant definitely makes the perfect setting for a date night or a..."

ByTheSpoonful

"I spent a Christmas with family friends in northern Italy many years ago now, and it was a truly memorable culinary experience. Whenever I go out..."

Adventures In Winterland

"Tipo was a nice and cozy Italian restaurant. It was quite popular during lunch time. Limited seats but service was good. We ordered two starters: ox..."

Jianierrrrrr

"as bdp's time in melbourne draws to an end, we've endeavoured to catch up for dinner / brunch frequently with #matesbeingmates. . DL and I had been..."

Eat.more

"Great pasta, lovely wine and (seriously rich) beautifully prepared dessert - all topped off with perfect service for this style of dining, and that..."

BlueJay

"This is absolutely seriously brilliant pasta. It's the real deal. Great choice of Italian wines too. The simple things done extremely well.It's..."

JSPHFLCTT

"My new favourite Italian restaurant! The gnocchi with the braised duck is a must have - just melted in your mouth! The special entree of the night -..."

Kalai Chu

"Everything is good good good good.I want to come back and try all of the pasta i didn't try. Highly recommend the Tagliolini with..."

Gianfranco Stella

"Good food, wine, right price. Been a couple times and always great. Well looked after by the staff, the pacing for chefs selection was perfect and..."

Daniel

"Magnificent Italian food in the cbd. Perfect for a business lunch as the service was efficient and professional from the 2 waiters on the day, they..."

Kiss And Eat Up

"Devine, food at its best. You cannot miss this amazing place. Food perfect. Service was friendly and professional. Do these guys know Italian..."

Hitch.linda

"Great Friday night catch up with the girls. I visited Tipo 00 for the first time last Friday. Pressure was on to impress! Tipo 00 did not disappoint..."

Sarah Garner

"Very enjoyable. Had dinner with friends. Or as we put it a "late lunch" as we had the early shift. The restaurant is good size with plenty of space..."

Mark From Melbourne

"It is hard to have not heard of Tipo OO if you read any of the national or Victorian based food press in recent months. What is the foundation of..."

Ben Lee Kong

"The gnocchi were draped with sticky braised duck and porcini mushrooms, the gravy rich and buttery, having extracted every last morsel of flavour in..."

Sweet And Sour Fork

"Really enjoy my meal here. All the dishes we ordered turn out to be good. Love the open kitchen idea, I can tell the chef & staff there really love..."

Chenny

"Yum Yum Yum. Had to wait 45 minutes to be seated on a Tuesday BUT it was definitely worth it! Had the gnocchi main was cooked to perfection! The..."

Skouzma

"Faultless. Great food, the best pasta I have ever eaten and friendly, down-to-earth waiters. I can only fault that they didn't resupply delicious..."

Emily Korb

"Fabulous food and very attentive service. Highly..."

CeraK

"Have you been looking for a tall, dark and handsome Italian Well close down your Tinder app and unregister from RSVP because the Baroness has found..."

The Baroness Of Melbourne

"Named after the finely ground flour used to make pizza and pasta, Tipo 00 is a place that offers simple yet quality Italian fare. No wonder it was..."

DAMMIT JANET I LOVE FOOD

"My pre Christmas visit to Tipo 00 was overwhelmingly good so really it was time for another visit. Although since then I have had great pasta at..."

Minda Barley

"So good we went there twice in one weekend!. Seriously amazing Italian food. Each dish cooked to perfection. Great staff who are knowledgeable and..."

Rory McDonald

"Superb. In melbourne for a few nights and finished off with lunch at this place. By far the best dining experience of our trip. The pasta was..."

Ryan

"Yum. The staff are so chill and the food is delicious. Such a great place. I'd never heard about Tipo 00 before but now I want to go back every week..."

Huey

"Outstanding place for tasty Italian classics. The room is quite modest, but the pasta is absolutely first rate. Some of the best gnocchi , tagliolini..."

Maestro

"Tipo 00 is the kind of restaurant where you'd come from adelaide and be like holy craaaap melbourne is amazing. The perfect..."

Domislav Kestovich

"Love it!!!. Amazing!!! Incredible pasta, great atmosphere, excellent staff, the whole package. Will defininantly be recommending Tipo 00 to my..."

Bxynas

"Honestly Just Perfect!. Hubby and I ate here the other night and we loved it. Firstly the service was excellent and the staff were very attentive,..."

Happy Eater

"Great place to dine. This would have to be one of our favourite restaurants at the moment. Been here at least a dozen times and i cant fault any of..."

Juliew

"Exquisite!. After deciding to try this Italian joint after a great review in GoodFood, it lived up to every word of it. The atmosphere is authentic..."

Maevebarlow1

"Amazing pasta!! Full flavoured and fantastic service. I went with a friend and we shared each dish, the staff were so lovely, they split each meal..."

DumplingDoll

"Such an enjoyable experience. I've been here multiple times this month after finding out about it randomly. I fell in love with the first bite. I've..."

Adriana_amelie

"Now thats what I'm talking about..... At last, a real pasta place in Melbourne and yes it even gives A Tavola in Sydney a run.Thanks for..."

Luv2eat

"Really great fresh pasta here and the portion was reasonably generous. The downside is we (3 of us) asked for a 2nd serving top up of the bread and..."

Ally

"Just great honest, tasty food. No tricks or gimmicks, but they honour the produce. Service is super friendly and lacking the pretence, just like the..."

Hung Dong Long

"Gluten friendly grazing.. "I had the pleasure of having lunch here with a wine producer from Sicilylast Thursday. I am gluten and diary..."

Clerico

"Beautiful pasta!. Absolutely delicious fresh pasta with a tonne of flavour. Service is very friendly and attentive - our waiter offered us more bread..."

J.eats

"Fresh pasta to die for!. This place was awesome! I would highly recommend. I had the Rabbit Pappardella with hazelnut. It was fresh pasta and the..."

Tbn

"New favourite!. By far one of the best meals I've had in a long time, we had the chefs choice 4 courses and the serves were generous and the flavours..."

Norat

"Fantastic. Ate there on Saturday night. The service was attentive, the food came out in a timely fashion, best of all when it arrived each dish was..."

Peter Sherwood

"Great food and service. Being local residents in Little Bourke Street we thought we would give this new pasta bar a go. Very impressed with the new..."

Loveroffood

"This place was fantastic! The Turkish bread served with ricotta was a great way to start off. The squid ink spaghetti was exquisite and was as good..."

Antigone

"I haven't had pasta so perfectly cooked in such a long time. Staff were attentive and food was delicious, couldn't ask for..."

EmYap

"Perfect pasta. I don't normally write restaurant reviews but I had such a lovely time at Tipo 00 I wanted to share. The food was delicious,..."

A_toebs

"We had a fantastic night tonight, service was excellent - the food was sublime!Definitely a new..."

Nikki Toyama

"Exciting. There are two things I look for in a great restaurant experience: Knowledgeable, Attentive staff and Succulent Food. This new italian fresh..."

Orianna

"Amazing! With out a doubt the pasta I have ever eaten and with such good service to top things off..."

Ryan Haynes

"Tipo is definitely one of old faves - a sweet Italian restaurant nestled in Little Bourke Street, with its sensational food and reasonable prices,..."

The New Fave

"Tipo 00 is a fairly new establishment that I chanced upon on one Friday afternoon while we were trying to decide what to eat after work.The..."

Foodfortwo.melb

"Named for the flour with which one makes pasta, Tipo 00 is very much the pasta place of the hour. The first I'd been was only a few weeks ago and I..."

Snow Crab Nebula

"If I had to choose only one cuisine that I had to eat all my life it would have to be Italian. I love pizza and pasta, so when I heard about a new..."

Edge Of My Plate

"Terri had been wanting to try Tipo 00 for a while, and so had I, so we had a lovely ladies night over some good (not so) old-fashioned pasta and..."

Jess Carey

"Tipo 00 brings the soul of Italian cooking along with a couple more modern, technical twists. This isn’t about reinterpreting classical dishes, but..."

Eat Australia

"One of my favourite Italian restaurant in the city. Everything is aways good. If you couldn’t get a reservation online, please go to the restaurant..."

Priscillia

"Overall a great experience as always. The entrees - (tartare, ox tongue, calamari were all quite amazing. The mains, the pasta were slightly..."

Lina

"Sat outdoors with a table of 4 a few weeks ago. Compared to previous visits, the pasta this time was slightly underseasoned which impacted the..."

M So

"Finally tried Melbourne’s famous pasta bar, Tipo 00 (after many failed attempts at securing a booking) - and I gotta say, the pasta here is..."

Stelly

"Tipo 00 doesn't stop amazing me! The food is outstanding!! By far the stand-out was the tortellini cacio e pepe. The serving size is super generous..."

Jason

"Truffle night. Plus duck gnocchi. Excellent as always. Duck is a staple, and the truffle risotto is also a staple when truffle is on the menu. I'm..."

Cheuk-Hin Ho

"Tipo 00 was outrageous... Outrageously good. That's what Gordon Ramsey would have said and I completely agree with that. Great cozy atmosphere,..."

Niki-Veronika

Supernormal

90/100 (2929 ratings)

Restaurants

Japanese

Gluten Free Options

Asian

Japanese

Asian

Vegetarian Friendly

Vegan Options

Fusion

Gluten Free Options

Vegetarian Friendly

Vegan Options

After-hours

Dinner

Lunch

Cakes

Pasta

Salad

Lamb Shoulder

Chili

Lamb

Crab

Pesto

Duck

Fish

Oyster

Sashimi

Tuna

Pork

Parfait

Noodle

Lobster Roll

Dim Sum

Beef

Prawns

Dumplings

Meringue

Lobster

Eggplant

Sit down

Asian

Japanese

Serves Alcohol

Full Bar

Accepts Credit Cards

Private Dining

Reservations

Seating

Table Service

Wheelchair Accessible

Lunch

Dinner

Mid-range

"Our delivery arrived on time last night for Father’s Day. Lamb and prawn dumplings were true stand out! We ordered individual items instead of the..."

Mistermister

"Ordered on door dash. The fried chicken was amazing. Extremely crunchy and juicy and not oily at all. Eaten with the pickle cabbage it really cut..."

Jessie Tran

"Second visit to supernormal & I’ll be back! Food was very high quality, reasonably priced & with a lot of flavour. The courses were well spaced out..."

Bridget

"⁣I've always wanted to try @supernormal_180 and I'm so happy that I can finally tick this one off on my list. A lot of people raved about the New..."

Tracey Loc

"..."

Seanchen0815

"Date Visited: 17th May 2019Average Spend $170 for two ppl with drinksTrendy Asian fusion restaurant amazing atmosphere and make..."

Food_Voyageur

"A must visit if you go to Melbourne!The combination of distinct Japanese flavours along with Hong Kong and Shanghai cooking is what makes..."

Lisafoodadventures

"Great place to have drinks and foods with..."

Vi Tran

"Been here a few times and enjoy the changing menus. Don't think I've had the lobster roll so will need to..."

James Mariano

"Supernormal’s menu echoes the space: clean, modern, elegant and just a little bit sexy. This Asian-inspired laneway eatery is anything..."

Leah

"..."

Grace

"Ordered the banquet 1 ($75pp). Had massive food coma after the meal. 1. Tofu crisp, avocado &bonito - Delicious yummy cream bomb2...."

Shin

"Would love to go back again..."

Jen Gen

"Came here for a business meeting for 4ppl and had a booth. Quiet enough to conduct a meeting despite a packed lunch crowd. Service was excellent,..."

The Budget Luncher

"Came here for a work function with my new team so no pics.This place is amazing service, food ambience too. We enjoyed the banquet...."

Split The Bill

"Good food, but nosy (problem to hear what the waiters said) and maybe a bit expensive to what we got. Overall a great experience and I have no..."

Aaditeya Bajaj

"Been meaning to go here ever since it opened & finally had the chance to. Read reviews that it was best to go early and put your name down, then come..."

Alison Nguyen

"Foodies should definitely visit this place at least once to experience the innovative food, lively atmosphere and attentive service on offer. There's..."

J0yy173

"Supernormal is a slick, modern restaurant located on Flinders Lane, Melbourne with a menu influenced by Chinese, Korean, and Japanese flavours. There..."

Milo_wendy

"Supernormal is absolutely delicious! The food is so fresh & full of so much flavour! The peanut butter parfait is probably my favourite dessert in..."

Gluten Free Bible

"I come here time and time again for special occasions and each time I am blown away by the dedicated service that the staff provide. They are..."

Rachael Conway

"service very good. food is yum. the slow cooked lamb is the best. the sesame bread comes with the lamb is a bit chewy, and the peanut butter..."

Lawrence Leung

"It was always a struggle to get a table at Supernormal but finally, we managed to score a table for 2! I’m always a bit iffy with asian fusion..."

Josephine

"Yum!We had the banquet for dinner, and everything was delicious, right from the Supernormal G & T on arrival. Standouts for me were the..."

Chips Before Dips

"ordered the set menu LIT 🔥! : the lobster roll was the stand out dish for me. The brioche bun was buttery and soft and the lobster was..."

Jennitals

"4.6!Thoroughly enjoyed my experience hereWalked in and the front of house was on the phone but still made an effort to hold the phone call..."

Jonathan Voulgaris

"The lobster rolls here are to die for! I keep coming back for it. Worth the visit and price..."

Coleen.hernando

"The food was very good. The service was good. Extensive drinks list. I would recommend giving it a go. The duck bao and roast lamb was awesome...."

BradAtLarge

"Very noisy and busy. The most delicious asparagus - crunchy, but not woody. The lobster rolls were good despite their small size and not quite..."

Rhb

"Do yourself a favour. Come to Supernormal. Try the snapper. You will not regret it. The staff are truly amazing - I have been here multiple times and..."

Remie Plehan

"I wish I’d taken photos, because the food is beautifully presented. Recommend booking as a group though because it’s a long wait if you’re a..."

Facebook User

"Absoultely amazing food. Good service. They are fantastically accommodating to solo diners. They offer the set menu to solo diners, which is not..."

Eye Rolla

"Dine in bcoz my friend recommend for their Wagyu Brisket. All the food were..."

Naijee

"Had the banquet 1 for myself and the quality of food was very good, Lobster roll and the lamb were the lick of the bunch, and so was the dessert. A..."

Mark

"The peanut butter parfait is absolutely gastronomical....."

Jas

"Supernormal was listed within the ‘top 100 delicious restaurants’ in Melbourne featured in the Herald Sun. Queue early to avoid a long wait...."

SouthEastEater

"Delicious, great service and..."

Isabella Baker

"Been excited to try this place and overall it did not disappoint. Highlights to me were the outstanding service, attention to details and food served..."

Yau_i

"Had the fried prawns, potstickers, prawn & chicken dumplings, lobster rolls and peanut butter parfait. The last items were excellent, as was the..."

SDeans

"They have been around for ages and is popular amongst the locals. The service here is good and the staff is attentive. The highlights for us has got..."

M3lissa____

"An institution. Went for a date night and it was just wonderful. Service was great the whole time and you get A LOT. Yes it is expensive, but not..."

Vivien 🍓🍙

"Highly recommended and must try place in Melbourne. Nice selection of share dishes and every dish was well balance. The lobster roll was delicious...."

JeZzA

"The dishes were interesting, and delicious, the service was good, nice sake selection, will recommend visit with friends as the plates were more for..."

FoodieInMel

"Love the lobster roll at Supernormal. I found the roll bit pricey though. The place have a great vibe and lovely customer..."

Parul Aggarwal

"We ordered dumplings and the Lobster rolls for entree and ordered the whole snapper, winter veg and others to share - cannot fault anything we..."

JMS

"This dessert was literally LIFECHANGING.I’ve been wanting to try Supernormal’s Peanut Butter Parfait for months now and being an avid..."

Jianne Yong

"Recently went to Supernormal for the first time with one goal in mind - to try the lobster roll. We arrived at 6pm and had our name down for a 730pm..."

Suan

"Am a big fan of this restaurant since it opened. It would be nice to see some evolution from the menu more or enhancement to the staples such as the..."

Ben

"i love the food - price is just right. Staff are really knowledgeable about the food and what to recommend to customers. But the best part is, theyve..."

Jodilly Pendre

"Went there for dinner on sunday night. No booking and it was busy but they sat us down quickly. Brought our drinks straight away and took our order..."

Tabi Ei

"My cousins and I had dinner here and we opt for the banquet menu 1 for $69 per person. Every dish was full of flavour but my fave was the lobster..."

Jamie

"Been here a couple of times. Would recommend doing a la carte as opposed to the set menu, but for larger groups you must go with set..."

Megan Kong

"This is my new favourite place in Melbourne.The food is tasty and every mouthful brings joy.The service is friendly and guided us..."

Jayne Jackson

"Came here for the ramen lunch special which was absolutely delicious (and very big). I also really liked the toasted pumpkin seeds which we got as a..."

Fatcat

"Pretty awesome. The food look very simple but packed with flavour and taste amazing. Service was good. They have some awesome drinks and highly..."

GabbieFood

"It's all about the Service. We have been here many many times with our friends. We were a party of 4 this time. Cost $400. Chose Menu 1 Option and..."

Michael Gannon

"What an awesome please! The complimentary pumpkin seed is a great start, has the crunchy saltiness kick; king fish is good (i ordered twice in one..."

18mh18lv

"Great Food. Went to Supernormal with 2 couples. Never booked but they told us to go out and have a drink first. When return, we were well greeted and..."

Humble Anna

"There is nothing normal about Supernormal, it is well known for all the right reasons – and yes, you guessed it… it’s one of the restaurants on..."

Melbourniancritic (The Melbourne Experience)

"Had an amazing dining experience at supernormal over the weekend.We ordered a fair few dishes from each section and the highlight was..."

EatsByM

"📝: Supernormal is an inspired interpretation of the team’s favourite Asian eating experiences, bringing the best of Asia’s vibrant food..."

Sense Of Food

"Fantastic food with an exceptional range of flavours. Cocktails worth remembering for next time. And the team - just great! All very knowledgeable..."

Kerry Hale

"This was an absolute beauty. They have taken all the very familiar Asian flavours and taken them to the next level. The pickled veggies and mushrooms..."

Amy

"Great vibe of a restaurant Super friendly wait staff that'll attend to you throughout your meal. Their cocktails are really..."

Carissa Lee

"This not normal..... Really SUPER NORMAL. Had a wonderful experience over all their dishes. I would like to explore some of them....Beef..."

Chef ASD

"This was the 2nd time I had been to supernormal and it was just as good as the 1st, one of my personal favourite restaurants to dine at can’t wait..."

Adam Middleton

"This spot was easily the best spot I have eaten at in Melbourne. The food is incredible and I’m sad that we don’t have Supernormal in New..."

Hansi Dissanayake

"$69 for the banquet is very good value given the exceptional food and fabulous service. The lobster rolls are magnificent. This will become a regular..."

Wedders

"Located on Flinders Lane in Melbourne, this restaurant serves up amazing inspired Asian flavoured dishes. We started off the Easter long weekend with..."

Wherefoodtakesyou

"Absolutely amazing!!! Nothing to fault! The seafood was so fresh and it really shined!!! Everything was just a melt in the mouth and I wish I..."

Zacquilinelao

"Came here for a work farewell dinner and we ordered the banquet meal. The toasted pumpkin seeds was a delightful side dish - a precursor to how..."

Joanne | Melbournecitay

"My friend and I went to Supernormal on a Monday night to find it almost full; we were lucky to get the last two free seats.The kingfish was very..."

Daisy

"I have fallen in love with the lobster rolls here! Tried the $95 banquet and it did not disappoint. A couple of dishes weren’t to our liking but..."

GreedyCat

"Thoroughly enjoyed our dinner experience here. We made a booking for an early dinner to avoid having to wait for a table. Enjoyed sitting at the bar..."

Bayside Gal

"I’ve never been disappointed by this place, the food is incredible, the service is speedy and attentive and the wine (and sake) list is impressive...."

Catherine

"We went here on a Saturday night for our grown children’s Bday. Because there was a group they suggested the $69 banquet. What a treat. All the..."

Alison Gay

"Love the food. Everything is just excellent from the tiny lobster roll and the beef in a bun, truly taste sensations in each bite. The desserts are..."

Lily Steiner

"Havent been to supernormal for a while because last time I went I didn't find anything WOW.Went in again on a weekday lunch time, the place..."

Eating Away Melbourne

"I love the name of this place and I love the food even more. Cool vibes, attentive staff, super delicious food. I could have eaten all of the New..."

Marianna Tuccia

"So good. Lobster rolls were recommended and didn’t disappoint. Chicken & prawn dumplings were also fresh & delicious. Service was excellent,..."

Leonie J

"Lobster Roll ($17) ⭐️ 3/5 ⭐️Flathead ($36) ⭐️ 3.5/5 ⭐️Crispy quail ($20) ⭐️ 4.5/5 ⭐️🍴The food here is..."

Cafehoppingkids

"Lovely and delicious food at supernormal. We opted for the banquet 1 and I’m glad we did so since all of the delicious things we wanted to try on..."

Simply WonderFood

"I love the open kitchen in this restaurant where you can watch the chef preparing your meal. A flinders lane restaurant serving a Japanese fusion..."

Daniel Arnott

"Although Asian dishes were mediocre and overpriced, western dishes with some Asian flavours were fantastic. I liked their Tomato, mozzarella,..."

Tedson

"Everytime we come here always order the the lobster roll that never dissapointed (expect needs to be bigger 😅)Waited for awhile for the..."

Hon

"3.5 ⭐️. My boyfriend brought me here for my birthday a couple of weeks ago. I enjoyed it, but overall felt it was quite pricey for what you get...."

Dom87

"3.5 ⭐️ We had an enjoyable evening. I found the flavours to be quite quite delicate. The raw tuna was a highlight. We tried the special of..."

FoodN

"I highly recommend this restaurant. Had a wonderful atmosphere, fabulous bar and I love that you can see the kitchen clearly and all the food being..."

Srslyfoods

"Was recommended by a friend to come here and we managed to fit it into our schedule this time when we visited Melbourne.I thought it was a..."

Why__dee

"Exceptionally friendly customer service. Great layout and simple decor. We ordered the first banquet and enjoyed all dishes. However the flathead..."

Chris

"Had a really good experience dining here! I tried their beef tataki and lobster roll it was so amazing! Supernormal was incredible! Would recommend..."

Shari Scott

"Where to start? Well the photos taken don’t do the dishes any justice. Yes, they’re (the photos) atrocious I know, but consider this. I had to..."

The Go Go Mumma

"Had a really good experience dining here. Service and food was amazing. We had beef tataki to start, lobster roll (my fav!), tonkatsu..."

Eatwithbonny

"Great experience, i went here for Christmas staff party so actually we ha a set menu plus few extra choices.Food was delicious and fresh ,..."

GL

"Very enjoyable experience. The space was funky, menu was creative, food was cooked well and service attentive. Portions were on the smaller end so be..."

Linda

"Local organic growers have planted an abundance of heritage and heirloom varieties in preparation for NATSU. Think silken tofu made daily,..."

Gastrology

"We went with the $69 banquet as we couldn’t decide on the dishes and this was a good way to try lots of different dishes. The service and..."

Sinfully Delicious

"Finally went to supernormal last night and was really impressed. Staff were very friendly and efficient and the food was delicious. Between two we..."

Kate Dougherty

"Incredible. Thoroughly enjoyed the food, atmosphere and service here. The lobster rolls are hands down the best!! Lamb was delicious too. Our waiter..."

Foody13

"Love this place. Specially the lobster roll that is amazing. Atmosphere is great, place is clean and the staff is helpful and friendly. I’ll be..."

Ms Rodrigo

"Supernormal was incredible! We ordered pork Sando, gyoza, and outstanding duck dumplings that were presented in a unique way (meat was incased in a..."

Paige MacKander

"Been here quite a few times now. The food is always top notch! Specially love the duck pancakes! We also really also loved the caramel peanut butter..."

Jade Kidd

"As popular as ever. Full of 20 somethings enjoying the early evening. Lobster rolls have featured on Andrew McConnells menu since at least..."

Mike B

"Just as well there’s super in front of the word normal here because this place is anything but normal. It is in fact, extraordinary. A big wide..."

The Dear Luncher

"The peanut parfait alone is enough to get me to return multiple times. Staff are always very informative if you have questions or need suggestions on..."

Simone Hatake

"This was a spontaneous catch up dinner with a lovely friend and it turned out to be the most wonderful night. Every single staff member made it the..."

Susan Lloyd-Angol

"The quality of food at Supernormal is undoubtedly good. The dishes mostly lean towards Chinese food and we were quite surprised at how traditional..."

Sesame Eats

"This outlet of supernatural is one of my favourite because of the kind of service they provide is just awesome ,the staff is very friendly and they..."

Yashpal Sharma

"Food was delicious. My favourite dish was the beef tataki. For dessert i loved the earl grey milk tea soft serve. only downfall was had to wait too..."

Bella1

"Would rate 4.5. Love this place! We had the Banquet 1 and the school prawns to start with, the nori cracker with aubergine purée, the soy-tuna and..."

J Nguyen

"Nothing normal about Super Normal. Its Asian fusion that is super trendy and super delicious. Prices aren't the cheapest, We had the $69 banquet..."

Mr And Mrs S

"by far my favourite restaurant!food is amazing, always cooked to the perfect extent, service is extraordinary as waitress’ always checked up..."

Kim

"Fusion done right. Very cool laneway eatery. Do a banquet and just eat until you cant eat no more. Menu is great for sharing and the more you try the..."

Tish Piaser

"There's this one waitress who was rather annoying because she kept asking my friends and I to repeat ourselves over and over again, I felt that she..."

Sharon Lin

"Went here with a group of 8. I heard a lot of good things about this place before we came. We all decided it was best to do a banquet. We choose the..."

Tony

"It’s taken me a long time to check out Supernormal only because I hate waiting in line! So to avoid that problem some friends and I came on a..."

Ash

"Everything was delicious don't get me wrong, but the only reason why I didn't choose 5 stars is because not ALL dishes were as flavoursome as they..."

SK

"Perfect location for a quick lunch-- always loved the ramen on the winter menu. Lobster rolls are my all time favourite, however I don't recommend..."

Recovering Ice-cream Addict

"I cannot count how many times I have been here!Really love the lobster roll, king fish and lamb! It’s very tasty and fresh!Great foods..."

Jannette Chan

"Ordered the kingfish sashimi, lobster roll, vege dumplings, prawn and chicken dumplings, pan fried beef buns and the special was tonkatsu sando..."

Vicky Tan

"This place is superb. It's the place to be on special occasions. Service was incredible even with the crowd. Not to mention food was amazingly..."

Melissa Wong

"We had the banquet and left feeling so happy and full! The lobster rolls, chicken salad and kingfish sashimi were a few of my favourites. Great..."

Hannah

"Always provides me with consistently delicious food. Pretty much everything on the menu is good, customer service usually really up to standard...."

Bernard Slamet

"This is a restaurant that’s been reviewed to death. Still when they announced on instagram they’d be covering the restaurant with sakura flowers..."

Hungry Panda

"Service: ⭐️⭐️⭐️⭐️Taste: ⭐️⭐️⭐️⭐️Ambiance: ⭐️⭐️⭐️Value: ⭐️⭐️⭐️We..."

Daniel

"Best dinner I’ve had ever. So fresh and beautiful food the waitress was really lovely too. Best place to treat myself for my birthday. Lobster roll..."

Taylor Compain

"Fantastic dining experience. Began with a cocktail that was tequila based and not overly sweet. We shared the lamb, duck, beef tataki and scallops...."

Karina J

"We arrived on a Wednesday night and were shown to our immaculately set table and brought water while we scanned our menus. A friend recommended the..."

Alison Read

"Super love with this place!! Love the food, the ambience and the service. Everything is on point. The lobster roll was absolutely beautiful...."

Leony Christie

"Finally gotten around to checking out Supernormal after all this time! There was only a half an hour wait so we were more than happy to chill out on..."

Hungry For Chips

"Can't believe it took me so long to try this place. We had a group of 8 and got the $69 tasting menu. It was utterly sensational. This was one of the..."

Jeremy K

"Great view of chefs in the action. Chicken salad was very refreshing. Sweet yummy brioche lobster rolls. Excellent service. Chose the standard..."

Miss T.A

"Had to try this restaurant as I passed by this place often and saw plenty of patrons. This Asian fusion place serves great tasty food. Loved the..."

RGAnders

"We dined here for a spontaneous late lunch and were very impressed.Even though dining at roughly 2:30pm the restaurant still had a great..."

Harrysingh Rawat

"Came here for dessert.The peanut butter parfait is heavenly. If you like peanut butter, you have to order this. I put a spoonful in my mouth and..."

Melissa

"Supernormal has been around for a number of years but even at 6pm on a Wednesday night this place is packed and buzzing.... it seems to still have..."

Freeo

"Amazing food and excellent service. I highly recommend the banquet menu to sample a variety of their goodies. My favourite was the peanut parfait..."

H

"Great night out at Supernormal with a group of girlfriends.Service was excellent, we had to get the banquet because of the size of the group but..."

Wine And Food Lovers

"Showcasing a modern Asian (heavily leaning towards Japanese) menu, Supernormal has become an iconic Melbourne institution situated on Flinders Lane..."

The Spice Adventuress

"I tried one of the banquets, the banquets provide a great variety of dishes, the size of the dishes gets bigger as the banquet progresses. Absolutely..."

Stephanie Jade

"Had a banquet in the private dining room. The service was good and the karaoke was fun. Food was good, with the lobster roll being a..."

Dumba

"Nice food, good service. We had a banquet menu and quite liked all the meals we were given, they were also quite accommodating of dietary..."

Annika

"Posh vibes with great food. Unique textures and flavours, definitely worth a try. Only wished the lobster roll came with more flesh. Would come back..."

Bear Noms

"What an amazing dining experience. Taking Asian fusion to another level. Staff were super friendly and attentive. Food was out of this world..."

Jason Lay

"Love the lobster roll and the seafoods are really fresh. Nice environment and great services, great place to sit at the bar and look into the..."

FBriacliff

"This restaurant is mixed Asian style. The interesting thing is most of the staff are westerners but they do cooking modern Asian food.At..."

Vivian

"Great service and great food at Supernormal. The lobster rolls are delicious. I could eat them all night long. We also tried the duck bao which is..."

LouLou Loves Food

"Tried to get in on a Saturday night and as it is for two had to be on a wait list. 45 mins was way too long to wait so we headed back on Monday for..."

Baba Gump

"We love everything about this place. The people are friendly and polite. Very comfy and relax. The food are all amazing. Generous portion specially..."

GoodFood HappyTummy

"Great vibe at this place - loved the kingfish and the lamb. Service and staff were excellent. Could not fault our visit and will be back. Thx..."

JB

"Normally not a fan of 'hyped' restaurants. But supernormal is fantastic. Service is great and food is wonderful. We always do the banquet, and it is..."

An

"The duck bao was the mvp of the night! It’s so tasty, creamy, just perfect 👌🏻 . I ordered the banquet, and i like most of them. It taste so..."

Khorry Sila

"This place is delicious and highly recommend booking in advance. We ordered a variety of dishes and couldn’t fault a single one. Will definitely..."

Sophie

"Love the space. Staff give great service and are very knowledgable about the food and drinks. Give great recommendations! My go to dishes are the..."

C

"Dumplings, Szechuan Lamb and Peanut Butter Parfait - say no more! Service is always great, and the wines are brilliant! A must do in..."

Natasha

"Great vegan options, staff are super attentive and the venue is nice too. Have been here on a number of occasions and would recommend to..."

Levi O'Neill Fernandez

"Random walk in one night and decided to go with the degustation. Can’t fault anything especially the lobster rolls and dessert! We sat by the prep..."

Shanaka Eats

"We went for the banquet menu - at $65 pp it’s great value. Standout dishes were the shredded chicken salad, and the slow-cooked lamb. Our waitress..."

Jess

"120/100 I went for the banquet and it was so good for value. Ceviche with yuzu sauce was delightful, the chicken salad was refreshing, couldn't have..."

Elisha Lee

"Love the atmosphere here - mixture of buzzing activity if you choose to seat at the bar / more privacy if you get a table in the main area. Either..."

Mysy

"An absolute Melbourne favourite of mine. The food is sensational, the staff are friendly and professional and the ambience is excellent. Their..."

Followthefoodmelbourne

"Best of the best! We have been here 5 times and still want to come back ! Their food is top notch ! Especially the lobster rolls and duck..."

Eat_today_diet_tomorrow

"Fusion restaurants can often be hit-and-miss, however Supernormal delivers and some more. Lovely tapas with buzzing ambience, the attentive and..."

Tina Li

"Asian-Japanese Fusion. We stumbled across the restaurant while my friend and I were looking for a place to eat after our long walk around the City...."

LengS

"Overall rating is 3.7- rounded up for attentive staff and environment.Ordered: fried prawns starter - delicious but size is for two. -..."

Hungry Sloth

"Came here after a show, very attentive and fast service. The aim is to share a number of small dishes among a group of people. We had kimchi, seeds,..."

Helen

"The food at Supernormal is overpriced for the food you get on the menu. Staff were very prompt and informative about the dishes. We got there early..."

Melissa Yeap

"Went to Super Normal at the Art Centre and visited the Gallery food and service good and the venue was excellent Suggest it would be good if..."

Bruce Collins

"Another great meal at Andrew McConnell's restaurant. The lobster roll is superb. Though the raw plate was a little skimpy. Tastes are fresh and..."

Roberto.powney

"Tasty but small serves and pricey. Lovely soft lobster rolls on brioche, yakatori. Lots of butter and oil in fried dishes.A lower rating mainly..."

Connoisseurc

"The food was nice but nothing special. Given the portion sizes and that the food wasn't special I'd say that it wasn't value for money. The peanut..."

Hel

"Wander along Flinders Lane and there it is - Supernormal.I wanted to try out their food for a while now and so glad I did on my birthday...."

Shashank And Deepti

"If you love Japanese food with a unique twist then you've come to the right place. I love their food and drinks menu and the fact that there's a..."

John Michael Ong

"Very good menu, Japanese fusion. Good sized venue with some large tables available for groups.Some highlights are the pork belly, tomato salad,..."

Affogato Addiction

"We had a gorgeous late lunch here that I cannot fault. Just the two of us sat at the bar and were served by a super friendly waiter, in fact all the..."

Deezarock

"Asian fusion that has taken over Melbourne. Don't be surprised by the long queue outside. Have been here a few times with various group sizes...."

Don'tMessWithMyFood

"Highlights of my two visits to Supernormal would have to be the chilli dumplings, duck bao and the ambience. The lobster rolls were also a favourite..."

ANOMnymous

"Outstanding as usual! Was seated at a table promptly and service was attentive all night. Food was on point and came out staggered so as not to..."

Lucas Kowalski

"Tucked in Flinders Lane just opposite the Adelphi Hotel carpark, arrived for a pre-show Sunday lunch at this stylish casual restaurant which was full..."

Been?Here

"OMG, the peanut butter parfait with salted caramel and soft chocolate is hands down the best dessert we had this year. still dreaming about it..."

Lifecycle

"Supernormal is one of my favourite restaurants and one that I like to take people to or suggest for others to visit. The food has always been..."

Maxnco

"We got the shredded szechuan chicken salad, pot sticker dumplings, Chicken & Prawn Dumplings, broccolini, koji marinated chicken and the slow cooked..."

Alisha McLean

"Great high end food and lovely staff.I really enjoyed my experience here, it was very relaxing and you felt welcomed by the staff. I left..."

Lolaraean9

"Here I enjoyed wacky and delicious fusions and over all a great meal. I specifically enjoyed the lobster roll and the lamb. Great atmosphere with air..."

Summer Rae

"are they planning to change their menu anytime soon?getting really tired of it. If you havent been, go. Its good. The chefs crank..."

Eat Well

"Great food, great service, servings on the small size.Lobster roll, steak tartar, Loin of Pork, all good. Washed down with a couple of..."

Robert.powney

"Andy, Andy, Andy... absolutely nailed it. Such a hot day in Melbourne so to come in and taste the delights of the sea followed by some delicious..."

JDP79

"Supernormal. Popular restaurant is the town. Always busy and we ordered the banquet one for 65 each plus Saturday special wagyu beef bun. Nice food..."

Steven Gu

"Food(7.5/10): *Caviar (10/10): I loved this dish mainly because I’m obsessed with fish roe. It tasted fresh and had a burst of..."

Eating Sushi

"For me the lobster burger and raw beef are perfect! Strongly recommend this two. others all good. Atmosphere there is fantastic! All stuff are..."

Shirley Chen

"Three of us were keen to try tapas. I naturally thought of Spanish, but one of the girls suggested Asian tapas. I was a bit reluctant at first...."

Secret Taster

"Despite being so busy, there’s a positive vibe in this place.The lady we met was so overwhelmed with trying to fit everyone in yet she..."

Acky

"Modern Chinese food done with elegance and execution. Loved the ambience here, full of people, bustling with energy.Tried the banquet menu...."

Ferry Gondo

"I have to say this was my favorite restaurant, however this time is just terrible. It seems they changed the receipt or food supplier. The dumpling..."

Fan Xia

"Service was a little slow but very friendly! They even wrapped up our desserts in doggy bags so we could get to our meetings. We did banquet A. For a..."

CCC

"Finally got to visit Supernormal on a Saturday night for the first time, and boy were we amazed! From the service to the interior to the food, we..."

Stelly

"Went here for dinner with a friend and had the duck and Wagyu beef. Both dishes were amazing, would definitely go back for the wagyu. Better to book..."

Alijargalb

"Went here during a lunch time one time. Unfortunately I forgot to take photos of my food except this one, the mushroom ricecake. My impression of..."

Kira Dinh

"Came here for my partners birthday for the first time and I was not disappointed.The food was delicious, albeit a little on the pricier end for..."

Laura Kaziavin

"very busy place.Greeted by the rudest door staff ever, but continued in as we have heard great things about the food and drinks. Ordered some..."

Captain Tofu 💪🌱☘️🍀

"My bf and I had a date night here, and after being told it would be an hour wait, we were seated after 15 mins which was a very pleasant surprise. We..."

Lisa Giles

"I really enjoyed the food here, we came in on a Sunday afternoon before a show and the staff were great and the food was awesome, its hard to pick a..."

R.k. Newbs

"A good friend told me recently, you either obsessively love Supernormal, or you find it super overrated. I fall into the latter category. After..."

Flowerbutton

"Lamb Szechuan perfect size for two with a side of greens. Great recommendation for wine to complement. Super fast and excellent service. Thank..."

Francesbutler64

"Great food but I think it's overpriced for what it is, ambience is great as is location, still worth the experience but perhaps for special occasions..."

GG

"I’ve been here a couple of times (my work colleagues are fans), but I just don’t get this place. Huge wine list. The food really is good -..."

Facebook User

"May 2020 - ordered the lobster roll as takeaway and although I was surprised at how small it was, the taste was sublime. Best lobster roll in..."

Nalia

"The Andrew McConnell descendent is a great addition to Cutler and Co and Cumulus. A very trendy chilled out asian fusion restaurant, which has good..."

Ethan Wasserman

"Love the salty food here! The shredded Szechuan chicken salad was amazing ! 🙂 the chicken and prawn and beef tartare was delicious too. The..."

Mills

"Exceptional service and attention to detail in all aspects of the dining experience. A warm friendly hug for single diners with lots to see for..."

Loretta Piccenna

"Roasted cauliflower was so delicious. Was sitting along the bar. The staffs were really friendly. It is also a good place for drinking after work...."

FoodieLoveEatFood

"Came here for a banquet dinner and it was surprisingly pretty ordinary. We ate downstairs in the private room, which felt like our boardroom at work...."

Roblast112

"We once had a mad meal at chin chins which is and still is the pinnacle of asian fusion. On the way back to melbourne central station we ran into..."

Varun Kumar

"Supernormal, is supernormal! Its by far one of the coolest asian places I've visited! Ill start with my highlight; the lobster roll! Wow, this dish..."

ForkfullofLife

"I do love the vibe of this restaurant however the food is quite expensive the part i dislike the most was the lobster roll it was miniature with a..."

Ilovefoodsomuch

""What even is the name of this place?" was my first thought when my friend and I juggled to find a place for our bi-monthly meetups (that's a lie)...."

Cass

"Another example of the pleasure of Flinders Lane. Friendly staff, nothing but smiles and informative about additions not appearing on the menu. Not..."

Youngy

"Came here with a friend from interstate on a recommendation and it's was good but nothing special. the wine was lovely so was the tuna but the..."

Amber Barnes

"I LOVE THIS PLACE - one of my favourite restaurants in Melbourne. I would recommend going here in a group so you can make a booking, otherwise the..."

Van Nguyen

"Nice place to spend a night with. Lobster roll and the peanut dessert are my favorite. Will always come back for this two. In average , we spent 80..."

Daisy Duck

"Atmosphere was nice... staff were nice too. Food is quite good, I'll go here more for tapas however if you're a fussy eater... maybe consider..."

JN

"We had such an amazing dinner here for my birthday celebration! The food is absolutely delicious and nothing like I had ever tried before. I cannot..."

Kate Matthews

"I went to super normal last Sunday for lunch with a friend and we absolutely loved it! We sat at the bar and the stools were pretty comfortable...."

Mia Tua

"Enjoyed the banquet ($65) for lunch on a Sunday. Good mix of smaller plates leading up to the main of lamb. A little spicy for me but no doubt fine..."

Nut Grazer

"One of my favourite restaurants! Absolutely love coming here, the food is incredible! Lobster rolls - incredible, wagyu - melts in your mouth, and..."

Max

"Another popular Asian fusion restaurant in CBD area. We got there early to avoid queue. There was a basement and old video game station next to the..."

Jianierrrrrr

"On the Flinders Lane 'foodie trail'you'll find Supernormal. A Japanese-ish super modern eatery with concreted fit out accentuated with diagonally..."

Eat Drink Anon

"Had the Szechuan duck, lobster roll amongst other dishes. Everything was nice without being spectacular. However, there are a number of Asian fusion..."

JT

"I've been 3 times and every time the staff are very personable, menu is easy to find enough favourites. Love the sashimi and fried noriThe..."

Ramskil Thomas

"The best I could give this place is 'ok". Had the finely diced raw beef - ok, but sauce can be brutal at times. Butter chicken was not good - size of..."

Fernando Longo

"Had a lovely experience in Supernormal. We did the banquet and it was amazing. Lobster roll was very good and the sea bream as well. You must always..."

Sezza

"Food and service was great. We didn't have to wait long to get a table for two (on a Wednesday night). Based on our waitress' suggestion, we ordered..."

Yan

"The hype is fo real. This place is simply put, delicious. My friend and I sat at the bar and shared a myriad of dishes. The standout was by far the..."

Mon

"Food is amazing here, a little small but the flavours are impressive. Really cool vibe and some brilliant cocktails. Was a little hungry so just..."

Amanda Collins

"A well designed venue for a night out of dining. Intimate lighting with a lively ambience, resembling an airport lounge. Professional and prompt..."

Hungry Jeweller

"Very good. Cannot fault, beautiful food, very good service. Will be back.Highlights- Lobster roll, lamb curry, just the little things done..."

Joel

"Came here for lunch and got 5 courses, matching wines and cocktails. Firstly the ambience and service is very good and we enjoyed the theatre of the..."

Johannes

"Great atmosphere, modern and lively. We had a round table which worked well for 5. All the types of Dumplings, artichoke, lamb, kingfish, prawn, tuna..."

Stretts

"Lobster buns still a must, really simple first class melbourne ingredients with great technique. Love the fit out and it's originality. Great as a..."

James Lawrence

"Supernormal's food was absolutely delicious. The menu can be a bit restrictive for some and a lot of the portions are quite small but I was blown..."

Harley Stafford

"Was so happy with Supernormal tonight. It was a Tuesday night and we got a table with no waiting time at around 7 which was perfect. We were seated..."

CHRISTINE

"We always love to go to supernormal,nice vibe, nice people and nice foodOur favourite food is Wagyu steak and peanut butter parfait, one of..."

Mel's

"I wish I had a photo of the peanut butter parfait but I just demolished it too quickly it is that good. Before Supernormal came to be the owners had..."

Good Food Good Mood

"Whatever you do, get the lobster roll and the mussels.I myself do not like eating any kind of shellfish at all and the pickled mussels were..."

KLLYXNG

"Great, friendly service and delicious Japanese fusion food. Loved the kingfish sashimi dish. Portions were small so you can eat a variety of sharing..."

Willtravelforfood17

"I always recommend this place to friends. It is quintessentially melbourne. Always bustling, beautiful food, great cocktails, good service. The..."

KnowingMelbourne

"Great service with fantastic food!seabram and lobster Bao are my favourite !all the dish cooked perfectly,this is the best fusion Japanese in..."

Superfoodie

"The minute you step in to Supernormal, you feel welcome! The staff are polite and most friendly, despite not taking bookings, they have a wait area..."

Miles Davis

"Amazing food and exceptional service. The peanut butter parfait is the best dessert I've had in Melbourne. Always a trusty favourite place to..."

Juanita Alyce Guerrieri

"Super-awesome!Supernormal is anything but normal, because nothing normal can make me mmm more times than I can count. Located on Flinders..."

Michael Daaboul

"Love this place! Food is amazing, staff are great and it has a nice ambience! Dumplings - yum, chicken salad - yum, the lobster roll was Devine!!..."

CT

"The spicy rice cakes and lobster rolls were stand outs. The chicken dumplings were delicious and flavourful. The lamb was slightly underwhelming, but..."

Ashley8513

"On a Tuesday evening, got there at 7:30pm and had to wait 30 minutes for a table. Our waiter for the night was super friendly and bubbly! She gave us..."

Phuong Phan

"With its creative Asian fusion menu, Supernormal is anything BUT normal. Located on Flinders Lane, Supernormal can be recognized by its well lit neon..."

Kris Varanyuwatana

"The thing to remember when you eat here is not to order too many dishes because sometimes the waiters don't gauge your appetite correctly and you end..."

Nman

"Now my favourite restaurant in Melbourne. Food is brilliantly done, inventive without being odd, careful without being fussy. We were made to feel..."

George Cockerill

"Food was lovely, we ordered the oysters.. fresh mussel.. refreshing with the pickle veggies ,dumpling.. flavoursome ,tuna.. deliciously light and..."

S

"Fast, friendly and enjoyable food. Good service and wonderful vibe. The food was delicious and fresh! Great for sharing with a couple of friends or a..."

Priya Radha

"This is a great place for share plates and some good conversations over food. You can't go wrong with a date unless you don't like Asian inspired..."

FoodHedonist

"Holy moly. I have no words to explain how delicious our meal was here. We did the banquet which was great value for money. The sea bream sashimi,..."

Foodismyfave

"Best date night spot in town, always on point service and a seat at the bar watching the kitchen work their magic is good fun. You have to try the..."

Edward Sanson

"Great food! Rene service was excellent - made the experience very memorable. Got a long wait time but worth it. The peanut parfait was..."

Bindiya

"We ordered set menu for four people. The bad thing is we must order same dishes but one of us want to have lamb. We came here for lobster roll which..."

Naomi

"One of the best food experiences in Melbourne. I was hesitant when I saw the menu but was blown away. The lobster roll is one of the best things I've..."

Foodserra

"All I can think of is wow!!! Roamed the city on a Friday night trying to find a place to eat. I had a party of 8 and they were able to take us in..."

Jasmine

"I adore Supernormal, Andrew McConnel has the formula so right. Thank goodness he decided to open this restaurant after closing much loved Golden..."

BrunswickBeetroot

"Been here now a few times, and boy does it get busy ... longest wait time for a table I've been quoted was ~2hours. Food and service is great...."

Mitochondria Powerhouse

"This place isn't cheap. And I'm not interested in hanging around waiting for a table at a place because they won't take a booking, but going for an..."

Gotham

"Might have taken me a long time but I have found the best lobster roll in Melbourne. It was so delicious I had to order seconds. beautiful soft bun..."

CultureClash

"We went on a Friday night around 7pm and were on the waitlist for about a hour and 15minutes, which was fine as we were seated and had some drinks..."

Urban Foodie

"Supernormal is anything but normal, a true modern Asian hybrid of many flavours. Great service and even better food. Can recommend the mackerel and..."

Kriti Kapoor

"I liked the McConnell brand better when it was operating as 'Golden Fields' in St Kilda (many years ago). Went here with a group of 6 on a Friday..."

Good Food, Good Mood

"When I visited one Saturday night with four girlfriends, there was a 45-minute wait. We managed to amuse ourselves by reading the wine list..."

Eat Play Love Travel

"Amazing service and superb food to top it off. Highly recommend supernormal. LeonM our waiter was absolutely fanatastic. It was my birthday and we..."

Gladys Effect

"Came here for lunch, however the dessert was the highlight. We shared the Peanut butter Parfait, salted caramel and soft chocolate 👌..."

Anne

"Supernormal was tbh just.... super normal. Had the lobster roll which seemed to be the MUST TRY dish but it was so cold it was weird. Dumplings were..."

Dilys Yeak

"Just getting around on CBD and stumbled on this place also recommended by a friend. I decided to give it a try.This place has a really cool..."

Eduardo Dias

"A really pleasant experience. The duck bao & peanut butter parfait were outstanding, although the chocolate was too bitter. Very busy, nice..."

Foodie AC

"Absolutely love this place. We had the banquet and every dish was just perfect. I especially loved the beef bun and the peanut butter parfait. The..."

Mark Laughton

"Amazing food! Great atmosphere and great service. Really enjoyed being able to see the chefs in action while sitting at the bar. Would definitely..."

Split The Bill

"Very nice share menu, priced well. The chicken and prawn dumplings were devine. Smallish but quality serving sizes. The service was attentive. There..."

Melissa

"I have been here a couple of times with both work and family and the cuisine is both smart and delicious. They take bland cauliflower and turn it..."

Kim Miller

"As my boyfriend loooves Asian food, I suggested Supernormal mainly for him (and because we love Andrew McConnell's Cumulus Inc.!). But I was blown..."

M.

"A busy modern Japanese fusion restaurant with a classy interior design and professional service staff. Indid the 69$ banquet which had a good range..."

IEats

"This another great restaurant, although I would only come here on special occasions as its on the expensive side. The food was all very tasty and..."

Foodie Guy

"We order a little bit of everything, all food was simple but tasty, nice presentation not crazy creative, but still nice and precise, fresh and the..."

Macarena Misterio

"This is where I would like to come back. It is really nice to sit at the bar where chefs are just in front of you making dishes~~ everything is..."

Happytalent.66

"Good drink menu with lots of choices of interesting beer and wine. Super attentive and knowledgeable service. Great food at decent prices. However..."

Emily

"Awesome vibes - perfect for late night dinner and cocktails! My top picks: lobster roll and peanut butter parfait (quite small but absolutely..."

Yourmelbournefoodguide

"We popped in for dessert and drinks after seeing a show at the comedy festival on Friday night, without a reservation. The staff were very friendly..."

RoxyMaxwell

"Really surprised how lovely each dish was.. everytime I tried a dish, I had to re read the menu to make sense of the flavours nodding my head whilst..."

Fiona Le

"I must admit that this is a great place to enjoy a night out and indulge yourself.good food great deserts, service is ok considering it's a busy..."

Roshanak Samadirad

"I'm nuts about supernormal! It's just a fantastic place to try.. The staff are always great and the food it out of this world. I would recommend to..."

Timbo28

"Can you really get a good sense of a place from a bread roll and a coffee? What if the roll is filled with delicious lobster and mayo? I'm a sucker..."

Honeylishuss

"Came here with a large group and had the banquet. A little pricey but the food is pretty great. Staff were attentive, and even catered to..."

Celine Wheeler

"The food was better than I expected. I liked the roast cauliflower, chicken dumplings, and fried custard. The peanut parfait was too sweet for my..."

Kyle

"Had been keen to try Supernormal after hearing rave reviews from a friend and it did not disappoint! Got there early (round 5.45 ish) to avoid having..."

Briony Barnard

"Interesting menu with a laid back vibe, a little too laid back on entry as we were seated to wait (which we were expecting) but not really given any..."

Ashley Rose

"We didn't make a booking but arrived early - around 5:15 and got seated at the bar. We decided to have non alcoholic drinks - the apple mojito..."

Jennifer Lay

"Andrew McConnell is my favourite chef in Melbourne and He never disappoints! He does the Asian fusion theme well, since he's cooked in shanghai and..."

Lily

"As supernormal doesnt offer booking for 2 people, we had to lined up for around half an hr. The rice cake was nice, crunchy on the outside, soft in..."

Anh Phan

"A great experience! A big on the expensive side. The waitress was quirky and entertaining! She really sold the specials, using a lot of descriptors..."

YummyMummy

"From Golden Field to Supernormal, everything is still impressive. The fit-out, the food from chef Andrew, and lovely service....those are keys for..."

Bradley K.

"Umm YUM! Been meaning to go here for ages now and finally got to go here for lunch with a friend. We were seated straight away; service was super..."

M. T.

"An excellent place, wobderful food and a splendid atmosphere.Took my girlfriend there for Valentine' Day.Although the place was packed..."

David Litewka

"I love how homey yet hipstery this place is❤ Also it's not too noisy, you can actually talk and have heart-to-heart convo. Great food, our favorite..."

Stri Nariswari Setiaji

"Amazing food by amazing chefs! I only wished I could try more dishes. The caviar cracker appetiser is a must try, same goes for the duck Pao!..."

Amanda Kwek

"End of last year when I visited Melbourne, I got seated at table 12 and now I got seated at the same table number. How is that for a coincidence? The..."

Finleyhimawan

"So whilst this wasn't my favourite experience it definitely wasn't bad. Good vibe with good food but the service and the fact that you can't book for..."

Steve Levon

"Went with a group and ordered banquet menu. We were all full at the end of our meal. Tasty food and friendly service. They were happy to change..."

Wandering Spoon

"Has a great time the food was amazing and the service was even better. Really well informed and friendly staff that helped with my gluten free needs...."

Gluten Free Melbs

"Super love this restaurant! Everything is perfect, especially the food! I strongly recommend the lobster roll, rice cakes and special pork..."

Tiana

"Must be a place that is also at Tullamarine as some of the reviews on Supernormal's Zomato page are confused as to whether this page is for Flinders..."

MandyToorak

"Had to wait a while to be seated but the staff came round to order drinks for us. We sat at the bar and the place is lively and fun. You have to try..."

Sallysfoodadventures

"Came with my sisters for dinner here and decided to go with the banquet option. Wasn't so sure about the option as I'm not a seafood fan,..."

Fatima Eats

"Best Lobster Rolls on the Planet!Arrive at Tullamarine...check into the hotel. Straight to Supernormal for lunch of New England lobster rolls!..."

Eatdrinkbe_merry

"Been here a few times as my hub works around there. Exceptional service, great ambience, and great variety of modernised asian food! I personally..."

Foodie Hoodie

"Adored the food and the restaurant.Popped in for lunch on my own. Was sat at the bar.Super helpful waiter who guided me through the most..."

The Tastebud

"Went here Sunday night on impulse as always so hard to get into. Gladly surprised that our party of 4 was able to be accommodated straight away...."

Lucy Di Salvo

"Winner winner modern Asian dinner!!! This place is awesome. Top price tag but well worth every cent. Lobster rolls are amazing,Twice cooked duck..."

Foodie B

"After numerous visits, the only way to describe Supernormal is consistently great. Food, wine and service, always the on point. Simple, clean..."

AdventuresofA&A

"I was having dinner with my friend at Supernormal a few weeks ago. The rice cake is our favorite dish and we have it twice! 😋 The lobster roll and..."

Miss Two

"Opting for the banquet due to too much choice, we were not disappointed. Every dish was bursting with flavour and I was especially a fan of..."

Cristian

"Delicious!! Pretty pricey though - I think we spent $170 or so on a meal for two with wine. We ordered the pan fried whole fish with burnt butter and..."

Telyawhat

"Had not heard of this place until recently. Service is very good, cocktails were yummo & the food is phenomenal. You must try this place at least..."

Lovely LL

"I love the food at supernormal - clean, fresh and good balance of flavours. If you have group of 5 or under for dinner, you will have to walk in for..."

SKS

"Heard much about this place and finally got to try their dishes thanks to my lovely boss! Asian Food with a modern twist- we loved the lobster rolls,..."

May

"How good is this place!The food was superb, Asian fusion tapasThe banquet is magnificent And the service was even better Probably..."

Bruce

"Lobster roll, raw tuna sashimi and lobster salad are the winners! Service is great! Venue is clean, nice and spacious and I try to avoid queue by..."

Jane B

"Another modern Asian restaurant in Melbourne you say.... Everything about my Supernormal experience was great. Upon arrival, we were told there'd be..."

Gee

"Supernormal, with it’s Japanese warehouse come industrial feel, is in my mind a picture of pure aesthetics. But not only that, they manage to..."

Kieren ORiley

"Walked passed and the name caught us ... high rating on Zomato so we came in. Big, spacious, modern and busy but we got a table by the bar. Excellent..."

Donna&Shane

"Staff are extremely friendly and attentive. We came for our friends birthday and was dining for almost 3 hrs on a Sunday lunch. The food was simply..."

Mabel Chau

"Nice contemporary food, nice location, and good service.......................... ..."

Amm Ar

"My absolute favourite restaurant in Melbourne! From start to finish, it's an awesome experience!Starting from the decor and atmosphere, the..."

Kieren O'Riley

"Simply one of the best restaurants in Melbourne. Fresh food and fantastic service. Don't let the wait deter you- it's totally worth it! The miso..."

@twogoodtoresist

"This is one of the multiple restaurants in Melbourne that have been in my radar for years. It belongs to chef Andrew McConnell of Cutler & Co.,..."

Gaby Mora

"I don't often eat this style of Asian food but it absolutely blew me away. The duck Bao was a major highlight as was the lobster roll. Highly..."

Grace Darken

"Totally amazed by every single dish and flavour. Excellent service too. The lobster roll is unbelievable! Everything we choose was a good choice..."

Martina

"Great service and incredible food. Some highlights were the smoked beef, cold cut chicken and the fried rice cakes. Had a huge selection of food,..."

Hana

"Supernormal on Flinders Lane is very appealing. It’s also number 20 of the 100 Top Australian Restaurants. Even though I just dropped in to try..."

Michele Walton

"The food and service were fantastic. They catered really well for a dairy allergy. The only downside was the hour we spent waiting for a table...."

Anika

"I love this place. In particular, the lobster roll is one of the most memorable menu items I have had anywhere. Can't book, so you have to line..."

Alfred David

"A bit of hype around this but didn't seem to meet expectations (may have been a bit to high?). Some stand out dishes were the lobster roll, chicken..."

Grizzly

"Always busy when passing by, I had the chance to try Supernormal tonight as a solo diner and got the last seat at the bar. Big tick on service. The..."

Martin C

"At Taste of Melbourne 2016 I tried your ICON dish: New England Lobster Roll $16. I started the event from you. I must say it was heavenly. It was so..."

S K

"Just visited for the first time. The food is amazing. The lobster roll is really to eat praying although you can't expect more than a couple bites...."

Bernardo Coelho

"Asian fusion is always an interesting cuisine with chefs combining the best of the behemoth that is Asian cooking. Acclaimed and well awarded chef..."

Aussie Meets World

"One of my all-time favourite restaurants in the Melbourne CBD. Their raw bar selections never fail to impress and the dessert menu has something for..."

Jessalynn Sukamto

"Lunch on Saturday for a birthday. Very good place. Duck bao delicious, lobster roll, kingfish ceviche, white chicken salad with noodles. Very helpful..."

Fifi

"Had the banquet for lunch as well as a few extras. Was initially worried the banquet wasn't going to be enough as I heard the serving sizes were..."

Szomato

"Yum! Bloody yum. Yummie! The table decided on the $65pp banquet so we could sample a few dishes. Amazaballs - New England Lobster Roll. Could have..."

Lyz Mizzi

"Oh man! Do you love pork belly sandwich? If you do, tell them to bring you special pork belly sandwich! It's not on the menu, but they will make it..."

Rifan Thamrin

"This place was fantastic! The food is great and the service was exceptional! However as it was packed, it was not an environment for a chat...."

Leesa Bee

"I've been here several times now. With my last visit being with a group of Londoners & a Sydneysider all here for work and pleasure. All were..."

Esseland

"Great fusion restaurant, prices can be pretty high though. My experience there was a little disappointing, we ordered their special fried chicken..."

SAM TEOH

"Absolutely DELICIOUS!!This is my kind of place! I thought Korean....hmmmm wasn't too sure.. but boy was I surprised.Me and my..."

Katelyn Amesbury

"Been here several times over couple years. Never disappointed with the quality of the food. They change their menu items regularly too so there's..."

Jm

"Great birthday lunch! We had the $65 banquet and it was certainly plenty of food, all of it very enjoyable. They were happy to cater for dietary..."

CRMelb

"Birthday lunch at Supernormal with my lovely usual crowd and we had the banquet menu. The service was excellent, and the arrival of our dishes was..."

Xia

"Potentially my all time favourite restaurant in Melbourne. Service, food, drinks AND vibes all get an absolute thumbs up. Kingfish sashimi and the..."

Rachel Jaye Honner

"Supernormal on Flinders Lane is very appealing. It’s also number 20 of the 100 Top Australian Restaurants. Even though I just dropped in to try..."

Michele Walton

"Walk past Supernormal and the lovely ambience drew us in for drinks and some desserts. We were welcomed by the excellent service of the service..."

Bernie L

"Tried to get in on Saturday night a little after 6pm but told next available table would be at 9pm. Tried again on Sunday night before 6pm and got a..."

Kerri

"Loved this place. I had lunch on my own on a Monday recently. The food was impeccable. And the staff were so great. My waiter suggested he get some..."

Rose Marie

"Whata great fusion restaurant on flinders lane! Forst time supernormal on a wed night - got a table easily at 5.30pm - spacious open restaurant with..."

SueyLuey

"Wonderful service and great flavours!!Loved the pickled veggies and toasted sunflower seeds. Lobster rolls never let you down and peanut and..."

PB

"Very trendy space sitting right in the heart of the cbd. Great great great services! I literally said a thousand times thank you sitting there for 2..."

Rainiest

"Date: 20th August 2016 I do tend to doubt the quality of Asian fusion places, until something Supernormal happened on my birthday. Similar..."

Aton5

"Really great food. So busy for a Tuesday night, but service was good and food came at a reasonable speed. Would certainly come back! Definitely get..."

Sam

"Finally a place that serves great food after 9pm! You can literally walk in at 11 and still be served ...What a place, huge, great staff and awesome..."

Lanaa

"Came pretty late on a Thursday so the wait wasn't bad. Stand out dishes were the Kingfish and Peanut Butter parfait! Menu changes seasonally, excited..."

Simone

"Disappointed about one of their staffs' attitude (female). Came here with my friend for dinner, we ordered Kimchi Radish, Duck Bao, and Fish. Anyway..."

Perry

"Consistently good. The lobster roll is always amazing and the duck buns are awesome. Really like it for dinner as the food filling and what I like..."

Nicole P

"Great, tasty food and a lovely ambience made it a pleasurable dining experience. Ordering the $65 banquet, it included a combination of various..."

Jac

"This place never disappoints. Tasty & interesting dishes packed with flavour ! They now even offer half serves so you can now try more dishes. The..."

Dianne

"Supernormal would have to be one of the best places I have ever had the pleasure to enjoy a meal in. Genius is at work here. The flavours range from..."

Lemongrass

"A great location, great food, amazing service and an experience visually and physically. A night out for our 10 year anniversary brought on an..."

Our Foodie Finds

"Healthiness Rating: 3/5(Focus is on taste, but quality ingredients and simple food preparation means you have a decent chance of eating..."

Eddie Han

"Supernormal has been on my go to list for a VERY long time, and after I dined here yesterday I was absolutely not disappointed. A few on our table..."

Elyssa

"Great place, one of my favourites in Melbourne. Tasty food, exciting flavours without being over the top and fussy. Service was good, a bit slow but..."

Jordan Williams

"Had a great night, got there just after 6pm and was able to get a table to 2 almost straight away. Went with the Banquet option so got to try a..."

R.M INC

"Supernormal is a modern Japanese and Asian fusion restaurant located on Flinders Lane, just around the corner from Brunetti’s on Swanston St. To..."

Minh Thuy Le

"Worth the wait!You will have to queue for a table which is standard anywhere on Flinders Lane so grab a drink from the very extensive menu and..."

Rachel P

"We came here for lunch and had an excellent meal. The ambience was most pleasant and the service was outstanding. For entrees we had the kingfish,..."

Grome

"Supernormal is a Asian fusion diner on the corner of Flinders Lane and Watson Place. The interior is quite simplistic, with a large dining area, bar..."

KT

"I wasn't expecting much from this restaurant, nor did I fancy lining up like many keen folk do to get a table. My friend, on the other hand, was..."

Famished

"What an absolute delight it was to dine at Supernormal on the Sunday evening. This place is always filled with hungry diners, so getting a table on..."

Foodcritique 101

"For months I was looking forward to visiting Supernormal after hearing such praise about their food and the beautiful dining room. My partner and I..."

Andie Porcaro

"amazing! Simply that! Great service by JILL and the mock tails are delicious! So so satisfying, highly recommend the Spiced Pear Pudding...can't wait..."

Sile Raver

"（English Review Below）中午去SAMU喝茶顺便吃了个午餐，tonkatsu..."

JZY

"Supernormal is an extraordinary restaurant. I don’t know how many people make that joke, but I’m representing. Quality ingredients coupled with..."

FOOD TRIP

"We (x2) arrived at 6pm on a Friday night and we were not able to get a table however the friendly lady at the front counter said we could be seated..."

Kat_Eats_Mel

"Good food and service. I'd suggest letting them 'feed' you, which will give you a real taste of what this place is about. I'm sure they will include..."

LulaLula

"Wanted to try their lobster roll and came here on a sunday night. Pickled veg- great to start with and very flavoursome!Smoked beef with..."

Sugarbutterflour

"Nice place! Customer service was greatLuke Nguyen was a nice surpriseLobster roll was too small, and expensive but tasted goodPickled..."

TKTMD

"Large, bunker style restaurant with a cracking cadre of staff, delicious Asian fusion flavours and the standard of service that makes you feel a..."

Angie St Kilda

"Always a pleasure dining at Supernormal. This time trying to impress two out-of-town friends. Supernormal did not let me down. Service fantastic,..."

Shaz Does Food

"Phenomenal front of house, our waitress was so friendly and willing to help out and share a joke. when we asked for a whiskey recommendation a red..."

Rebecca

"Great flavors, nice ambience! The lamb was lovely, and the prawn and chicken dumplings were also a great choice. I recommend visiting during..."

Orange2012

"Had the $65 banquet option, found it really good value for money. Staff was friendly and catered to a number of different dietary requirements at our..."

GandR

"Came here few days ago. I think their food in general lacks presentation. My absolute favorite was duck bao. I can eat 10 serves of this dish. It's..."

Ai

"Sharp service nice food attractive surroundings. Pricey yes but quality and imagination makes it value for money. Enjoyable vegetarian menu...."

Damagemanagement

"Pricey, but beautifully presented with fantastic flavour combinations.I tried the lobster roll and pork. A great spot if you have someone..."

Melbourne Explorer

"For Japanese fine dining, this place does not fail. Loved every dish I tried, and I was quite adventurous with my menu choices. What I've..."

GlassOfMalbec

"Supernormal is a great looking restaurant, a huge bar runs along one side where you can wait for a table or sit next to the people you are waiting..."

FoodieAboutTown

"Have been here numerous times since it has opened. A huge venue with outstanding food and beverage and very attentive staff. The only downside is you..."

Garth Christie

"The New England Lobster Roll stands among several entries as something I would want to have again, again, and again. The wagyu rump, the flounder,..."

Tony

"OMG just had the lobster bun absolutely delicious can't wait for the rest of my meal.Cocktails rather yummy too particular the sweet fruit used..."

Shar Henderson

"High end venue, delicate meals presented simply. Spicy beef bun was so tasty i went back for seconds, lobster roll was flavorsome and sweet,..."

Aaron O

"Went here with a group of girls and had the banquet. Overall it was pretty good, but I feel like from what we've heard about supernormal, they didn't..."

Kiffdcosta

"Returned here tonight to awesome food, good standards and consistent from last time. Very fresh and light. The duck was great and dumplings are a..."

David Hanlin

"Minimalist type decor but its a lovely, open, fresh feeling vibe. Dessert was unreal. Peanut butter parfait was a huge thumbs up. We came here for..."

Demi Pell

"The Sour cream cake, black sesame ice cream, strawberries and yuzu curd. If there is ever yuzu or black sesame, I am there – if they are together..."

Yum Foodprints

"Andrew McConnell is the brains behind Supernormal, Cumulus Inc and Cumulus Up, Luxembourg, Cutler & Co, The Builders Arms Hotel and adjoining Moon..."

Trading Plates

"I had lunch and dinner here, and the slow cook Sichuan lamb is a must have dish. The sauce is perfect, lamb is very tender. My fav dish so far. The..."

Annie Lu

"I had an amazing dining experience here for lunch. I tried the steamed whole flounder and it tasted great. I also like the duck drumstick from the..."

C.L

"Well the name is a lie because everything about this place really is not SUPERNORMAL, it's SUPERAMAZING!!Absolutely the best place I have..."

SofiaSnack

"Enchanting experience. Love how there was such a delicate balance flavors in all the dishes. Szechuan lamb was amazing with the spring onion..."

Mistletoe

"my girlfriend says, "you must come for dessert"!soft serve - miso and pink lady apple - love itpeanut butter parfait, salted caramel and..."

Zhitian Zhang

"Went here with friends for super early dinner, we couldn't get a booking for normal dinner time so we booked at 4ish, The place was right in the CBD..."

CLABEL

"Great place for a casual Saturday lunch with friends. So many great dishes to choose from all designed for sharing. Couldn't fault any of the ones we..."

Nichola Midgley

"Supernormal is super! That is basically all I can say. A friend and I had lunch here and had such a pleasant dining experience. I would highly..."

Giovanna Isabella

"I'm always a sucker for modern / fusion Japanese, and supernormal does it well. Have done the banquet here, and while a little on the small side,..."

Matt

"其实对这家店期望蛮高的，但是尝了之后也就觉得还可以？龙虾包最推荐！！的确是名副其实。sticky..."

Bonnie Ke

"Theres never a moment where I don't get excited about going out and finding delicious food combinations where it explodes nothing but flavours and..."

Em Belden

"What a great time celebrating a birthday. A short wait (enough to have a cocktail) and then straight into a bomb shell of culinary..."

Em Belden

"Great meal and great service! Had the kingfish, pork and prawn dumplings, duck bao and lamb shoulder between two people. Everything was really nice..."

J.zee

"Loved every dish we ordered; from the rice cakes to the cauliflower, the special pork sandwiches were delicious and the dessert was rich and full of..."

Wei-Chi Lee

"Absolutely loved this place, the food ticked all the boxes, service was great, and we had a nice spot at the bar to watch all those delicious morsels..."

Megan M

"Fabulous food here. We visited Supernormal during the Australian Open last year and I had a sudden recollection of how wonderful the food and service..."

Blacksheep

"Love coming here weekdays for lunch and a glass of sake! The entrees are superb and service efficient though sometimes lacking when they're..."

Dr. Andrew Simmons

"Really, really good. Worth the wait for a table. Great food and friendly service. We over ordered because we wanted to try everything and the..."

Princess Tallulah

"Came here last night just before closing to try the infamous Peanut butter parfait! Was so glad they put in our order just minutes before midnight...."

Keen For Cuisine

"Corporate lunch, 6pax. We had the "banquet". The food here was absolutely outstanding! And the waitress (matron?) was magnificent, taking time to..."

Jeff Whitenite

"I love Supernormal! I've dined here twice now and both times have been amazing.They're super accommodating to my vegan diet - so helpful and..."

Lilli Reed

"Supernormal is one of our favourite restaurants! Love everything about this place, from the friendly and attentive service to the decor. We got..."

The Frugal Cats

"Heard so many good reviews about this place and finally had a chance to check it out!! Totally enjoyed the food, service and ambiance!! White cut..."

Rem

"Lobster roll. That is all. Absolutely stunning! Fresh brioche, wonderfully fresh poached lobster with Japanese Mayo. Just fabulous. Everything else..."

Charliebitme

"They don't take bookings (unless 6+ people) so you might have to wait but it's worth it. I love this place. It has a cool and relaxed vibe, the staff..."

Lida

"Very nice. Vegetable Dumplings were highlight of my day... Melt in your mouth delectable!! The sautéed greens were slightly too salty though went..."

Zsari Gill

"Love love love the place! We went for dinner a little bit early as we were afraid that it was going to get super crowded. It was an excellent..."

Blythe

"Oh wow!!! Where do I start?!! Cannot fault this place at all, so impressed on all levels! I even tried food that I wouldn't usually try and it was..."

Dee

"Really enjoyable lunch experience! Nice bright for out and friendly and helpful service! Food was all fresh and real nice. Highlights were the..."

Denny Patron

"Went here with work mates for dinner. Great menu & cool vibes. Stand out was the twice cooked half duck. A true Melbourne dining..."

Freezinghot

"The food is nice but just as the name indicates, it is normal. Some modern fusion cuisine there, but the portion is generally small and you will have..."

Yolanda Wong

"The service was very good . But i was a bit disapointed about my dish. Not because it was disgusting in fact it was very good. But it wasn't..."

Fanny Foodie

"Tried Supernormal for dinner with a bunch of friends. Immediately I liked the vibe and bus=zz of the place. For me the energy is what eating out is..."

Dave Ansett

"Moden & sophisticated, an open plan kitchen with an asian fusion menu tick all the right boxes! Haven't been disappointed with the food and the..."

Daleslynn

"For a much anticipated restaurant - I had high expectations of this place, but unfortunately they were not entirely met. The standout dish was the..."

Lizzie Eats Melbourne

"We ordered the banquet for 4 people and every dish was a surprise and a delight! The banquet starts with simple food and builds to more complex..."

Anita Hamilton

"Nobody likes waiting for food but the 30 minute wait on a Tuesday night was worth it. The new age Melbourne restaurant fit out makes you feel like..."

Finger Lickin

"The Peanut Butter Parfait is without a doubt the stand-out dish on the menu, not to be missed, and alone is worth the visit. In the comparison the..."

Food Baby

"Very interesting experience! I would say it's on a very slightly more pricey side. The photo I've uploaded is a lamb stew that can be shared and the..."

Ange Husky

"As a fan of McConnell's restaurants had high expectations. Which is probably a slight trap. Do I like Supernormal; absolutely; do I love..."

BlueJay

"The executive chef is very talented to create and operate the restaurant.No matter the service, the food and environment are perfect for..."

Jayden Kobe

"Really enjoyed it here. The cuisine is Asian fusion and very tasty indeed. We had a wide variety of dishes and couldn't fault any of them. Nice..."

Two Sheds

"We put our names down and was given an estimate 1.5 hours for a table. So of course we went elsewhere to get some entrees. When we came back we still..."

Amys_food_adventures

"LOVE SUPERNORMAL! We always go back when we are in town for a few lobster rolls each plus everything else on the menu! Divine! Love!! And always..."

@eatingupwiththehannashians

"Took a chance on a Wednesday night to attempt to lock in a table in this fashionable restaurant, having failed umpteen times before. Our trio got..."

Sabine.Findlay

"Before we head out to Trapt for some escapism, we needed to refuel and decided to stop by Supernormal. I’ve been hanging to come here since I’ve..."

Linnie Eats All The Food

"A heady aroma of spices and caramel signals the arrival of dessert. Still warm in a cast iron skillet is a moist pudding, studded with chunks of..."

KYYL

"Love this place! Casual atmosphere offers great food and wonderful services. Lobster roll is the dish every table that orders. Recommend to try the..."

Vicki Guo

"After visiting here a fair few times over the years that it's been opened, I have extremely mixed feelings about this restaurant. Staff:..."

Mai Lam

"We had an amazing dinner here in December. We booked for thirteen people with a ridiculous amount of food allergies (and no, none of these were..."

Mophki

"Been wanting to try their famous New England Lobster Roll for a while but never got around to it as the other dishes didn't really temp me despite..."

Howardwashere

"I went to this spot not long ago with a few girlfriends! It was just a wonderful spot with incredible food to match. I think it's my next date spot..."

Melbourne Foodie Girl

"First of all. Service was amazing. We mentioned we didn't like one of the dishes and they responded so well, offered to remake it for us. This is..."

Rebecca R

"A lovely reliable restaurant for date night or to take the girls. Recommend getting there ahead of the rush to put your name down if you don't have a..."

Shannon Threlfall-Clarke

"Excellent friendly service. Staff happy to take the time to chat and remain friendly despite how busy it was. Food was quite good (: would recommend..."

Nathan Van Der Walle

"Delicious!! We ventured to Supernormal at the odd time of 4:30pm after seeing a play at the Arts Centre. Lovely & quiet at this time, so it was..."

Christine De Luis

"We had the banquet here which was really tasty without being mind blowing. Good small plates to start and main course of slow cooked lamb which was..."

Maikki Ryl

"Amazing flavours, duck bao and peanut butter parfait were my favs. They make a great whiskey sour too 👌🏽1 point I take off for the small..."

Tim

"This place is everything you expect of a well organised Melb CBD restaurant backed up by a famous chef. But it doesn't resonate with me...more of a..."

Cathie Cho

"Is it, though? So normal it's super normal? I think maybe not.There are a lot of 'normal' things at Supernormal - you go in, get a table..."

Melbourne Patron

"Real taste sensation. Great service. Great atmosphere. Big thanks Alice who really looked after us. My wife had some food intolerances and were only..."

David Cole

"This would have to be one of my favourite places. Locations is great, Flinders lane in the heart of the city, food is always great, deserts amazing..."

MelbourneFoodie

"Chef Andrew McConnell has added another restaurant to his repertoire and it's a beauty! Situated in the eclectic Flinders Lane, the Supernormal..."

Pomegranate Passion

"I was actually trying to find the Lucy Liu restaurant but with my awesome sense of direction I ended up walking the opposite way. Since I didn’t..."

Grace Sia

"We made no booking, just simply walked in. Thankfully before the lunch crowd rolled in. The place was almost empty at first. We ordered their..."

Jane

"We liked it a lot! Specially the lobster rolls and the dumplings. A very well thought of menu and the service is prompt. Need reservation though...."

Nitin

"My babes and I felt like having brunch in the city the day after New Years Day. Walking down Flinders Lane, we passed by a restaurant we had tried to..."

My Babes And I

"Having read the reviews, I expected a lot and was not disappointed from a taste flavour and atmosphere point of view. However the restaurant is..."

Mrs Mark

"A long wait today as everyone seems to be on holiday. We ordered while we waited (drinks) beautiful mocktail sorrynotsorry. Lobster rolls were..."

Krishna Brannigan

"We shared a delicious banquet menu at Supernormal over the weekend. The layout is contemporary and cool. Service is friendly and efficient. Our group..."

Tasty Tamales

"Can't believe I waited so long to try Supernormal! I think I sort of put it off because of the 3.5 rating (which I think should be higher) and the..."

Unravelled

"Fantastic way to spend New Years EveOrdered one dish from each of the 6 categories of dishes, each and every one was a fantastic fusion of..."

Mark Edmondson

"Supernormal is a tapas and share style restaurant with a focus on Asian influenced cuisine and seafood reimagined in a modern contemporary style of..."

JJfood

"Came here last night and indulged in the banquet - which could not be faulted. The restaurant was buzzing, staff were attentive and catered to..."

Putfoodinme_

"Straight up, have to say I wasn't blown away by the lobster roll the first time I came here. So glad I went back - we skipped the lobster and went..."

VYN

"On our last day in Melbourne back in June this year, we decided to have a “light lunch” at Supernormal. Supernormal, which kind of sounds like..."

A Food Fable

"Let's just say... There is nothing normal about this place. Food is bloody fantastic. Had the degustation menu and my partner and I left with pure..."

Justin Wong

"can't beat the new england lobster roll. lovely fresh sashimi. delicious twists on chinese classics like sichuan lamb, white chicken and dumplings...."

Potaoto

"Oh I finally got to try this place, and in one word just perfect. Every pieces we had as entree was delicious, the slow cooked szchuan lamb..."

Mona

"Visited with my beautiful partner for our 6 year anniversary. We didnt book but got in nice and early and enjoyed one of the best dining experiences..."

Luccio

"I’ve had Supernormal on my radar since it opened, and have tried a few times to go, but the wait has always been too long. On a boozy Saturday..."

Stuck In Transit

"This is currently my favourite trending restaurant. We ordered around 9 different dishes & every one gave us happy vibes. I love the sake choice with..."

Deborah Pacheco

"Yum yum yum! Had to repeat it three times because I can feel my third chin growing..Ordered fried spiced cauliflower, lobster roll, duck..."

Milla Vanilla

"We went for a family lunch for my son's 18th birthday.Very slick, efficient operation whilst retaining warmth and consideration for the many..."

Livetoeat

"A few hits, a few misses. Wasn't quite worth the hype. The broccolini salad was fantastic, as was the lobster roll. The tonkatsu sandwich was pretty..."

Princess_Porky

"Eating here on Sunday night was an awesome experience and my favourite Andrew McConnell restaurant by far, the vibe given off by its unique..."

Joshua Greene

"Good food!! Amazing dumplings, very delicious lobster roll however way overpriced.We had a great night and waiter was very helpful and..."

Mgisabellec

"Readers of this blog will know that we are fans of Andrew McConnell's food and have tried all his other restaurants Builder's Arms, Moon Under Water..."

Food Lover

"My favourite place! I've been to Supernormal many times and I never leave disappointed, or hungry. Delicious food at a reasonable price and..."

Erin Kathleen

"Heard good things about Supernormal and finally made it here for lunch today. It was packed!Had the spicy cauliflower, tonkatsu sandwich..."

Ilovefood13

"After finally getting a seat I must say it was totally worth it! Staff were great, food was tasty and the wine that went down so well was worth the..."

Amy

"Awesome variety on the menu and fantastic staff! The food is just great, we enjoyed every single dish. The only fault I can make is the portion size...."

Pooch

"Amazing gastronomical experience at this restaurant - we had a private room to a party of approximately 20 + people. Highlights : - tuna,..."

JKGasMan

"Have always enjoyed my meal here. Quite well sized with heaps of bar seats doesn't mean you won't have to wait at peak times, but it's worth it...."

Alex Tee

"Exemplary service. Not OTT, just really friendly and laid back. Brilliant vibe.Nicest roti I've ever had. Lobster rolls way over..."

MrsChoosy

"Exemplary service, outstanding flavours and fun experience. We took two seats at the bar and throughly enjoyed watching the ordered chaos of the open..."

EmmDee

"Interesting and tasty Asian fusion restaurant...Great tapas and small dishes to share. If you r dining alone, the chef will accommodate and..."

J88

"Love this place and the staff were fantastic and friendly . Was off the plane from sydney and able to get a late night table but yet the place was..."

Joel Urban

"If you're a first timer you can't go past the banquet, $65 for 7 courses which includes the famous lobster rolls while showcasing their other amazing..."

KC

"Came here for lunch today with some work mates and smashed the lobster rolls. They were yummy yummy in my tummy. The desserts on the menu sounded..."

Pepsi

"Great food, great service! A must do for sure! Hot tip! Wen u leave your name for a table don't leave they turn over pretty quick and if you wait you..."

Addam Cao

"The food and service were INCREDIBLE and the decor is quirky and interesting... prices were actually not bad for such a 'hip' eatery.Loses..."

Emily Atkins

"Great atmosphere and very friendly staff. Sitting at the bar we were entertained all night by the kitchen staff. Every dish we tried was..."

Lam K

"It is always a good sign when half way through a meal your group is deciding what they will order next time - after the first two dishes we were..."

Latitudes

"We visited this restaurant after hearing great reviews about their lobster burger. This was way back in February. We had the kimchi salad, lobster..."

Daniel

"This place takes fusion food to whole next level. The food here tastes good without even trying too hard. The simplicity of the deco makes the place..."

Ashmath Azoor

"Visited Supernormal with a few other friends last week for a birthday dinner. It was a pretty great experience with lots to choose from. We ended up..."

Jay Elliot

"Been here a couple of times, and the experience each time has been amazing! The atmosphere is great, with lots of seating both at tables and at the..."

Binula

"Loved Supernormal!! ! Amazing food and service, with a really cool vibe. We had the tuna appetizer, chicken salad, beef bao, lobster roll,..."

Yorkstergram

"This is my go to place for smart and on trend dining. Lunch is my favourite thing to do on a Sunday and Supernormal is somewhere i usually gravitate..."

Augustas Gloop

"Had a great night - delicious food and loved sitting at the bar in the kitchen watching everything going on! Definitely be back to try other options..."

Pauleen Brinkworth

"With friendly, knowledgable, unpretentious staff, a smart wine list with an interesting selection of sake and cocktails, creative and well executed..."

Sowhatiwoulddo

"Something a little different which my co-foodies and I enjoyed !! Got there at 6pm sharp , no line ! It was a sleek operation, food was flavoursome ,..."

Grazia Prochilo

"This is such a lovely restaurant, the flounder was beautiful!! They allow booking for a certain number but if you go early enough then you can easily..."

Foodie101

"Had a great night at supernormal. Food was really tasty and staff were good value. Staple:Duck leg bunsRib eye..."

Cocinero Picante

"Went for lunch with a group of 6. It was my first time here. It is excellent. Modern, clean, delicious food. We had guests from Europe and they loved..."

MarkM77

"Summary Review: Impromptu decision to have desserts at Supernormal after stuffing ourselves with uncontrollable amount of food at Chin Chin. It was..."

Mz_J

"Don't walk out without trying the Peanut Butter Parfait! This place doesn't take bookings. Be prepared to wait, especially on weekends. Don't let..."

Melbourne Foodie Memoirs

"The best experience ever. There set menu is amazing when you have a big group . Love that they have local beers and ciders on the menu . All these..."

Sym

"FAVOURITE RESTAURANT IN MELBOURNE!!!! Everything about this place is wonderful, from the vibe in the room, to watching the kitchen, to the friendly..."

Alice Green

"Great sushi - go for the tuna to start off with a fresh, punchy entree.Dumplings are great, especially the chilli ones. Grab a..."

Jason Olive

"I absolutely loved my time at Supernormal. They cater well for allergies and the staff are so lovely. The peanut butter parfait is definitely the..."

Aneta N

"I have been here quite a few times and its always been delicious. The banquet is definitely the best value, with a selection of dishes working out to..."

EK

"Great and attentive service, water glasses were constantly filled and we were asked if we wanted more drinks or foods. The restaurant was packed on a..."

Tia

"(OPEN FOR VIDEO)The menu is tinted with Asian flavours, and each dish reads like a poem to my soul. The complimentary soy pepitas were..."

Jasmine Meutia

"Holy mother of fusion food! It's not the cheapest food night out BUT you will leave happy, you will leave full and you will be served by attentive..."

Kitty Mckenzie Johnson

"I love sitting up at the bar whenever I visit Supernormal, looking into the kitchen and seeing the different stations where each individual dish is..."

Dougie Thompson

"Lobster roll was pretty decent, just thought it was fairly small for its price. Duck was great, tender and tasty meat! Beef was nice, but thought the..."

Boxitrepeat

"I have mixed feelings about Supernormal. Firstly, I have to say that McConnell's old Golden Fields was my favourite restaurant in Melbourne. I was..."

Coco

"Faultless.Supernormal is a cut above. We had the banquet and each dish was a discovery of several Asian nations melted in one delicious..."

Urchin

"Superspecial. Wonderful meal and service, with atmosphere and decor to boot. Straight up fantastic food. Everything was delicious without trying too..."

Renato

"This was simple, but oh-so-good. The plump slices of bream were garnished with a trio of umami – roasted seaweed, pickled ginger, and a dash of..."

Sweet And Sour Fork

"Such a fantastic place for lunch. We've eaten here a few times now and rate it very highly. Then again, we think that anything Andrew McConnell..."

Gabi

"We really liked the simplicity of the decor. Wood, cement, stainless steel counter tops, Japanese/ Asian influences in the decor. We opted for a..."

E

"Good host service, who promptly got us a seat in front of the bar and took our orders for a cold beer during our wait for a table. Great..."

Chillout.im

"We thoroughly enjoyed every single thing we ordered here! Ofcourse as the place is popular there was a decent wait but where you wait they serve you..."

The Red Dress Melbourne

"Always happy to wait the time for a table which although can be upwards of 90 minutes, is worth it if you appreciate well crafted food and good..."

Rhi Godwin

"I can see why this is so popular! We needed to catch a flight so needed an early dinner so were there at 6pm. Not long after it was full. Despite..."

4chillies

"NICE FOOD, GOOD AMBIENCE, TERRIFIC SERVICE, OVERPRICED - My first visit to Supernormal was a bit of disappointment because I was looking forward to..."

Lulu T. Legrand

"Stopped in for desert. Had the peanut butter parfait and it was amazing. Would go back in a second to have again. It was quite busy and the service..."

JM

"2016Great vibe and environment, nice place to catch up with fiends, however they don't take booking for less than 6 people, so we went in at 6..."

Snoopy

"Supernormal is an Asian inspired menu created by the talented Andrew McConnell who is known for his highly successful restaurants, others including..."

Olive Sundays

"I'm not a huge fan of cauliflower but the cauliflower snack at Supernormal is so delicious, I could snack on them all day and night. We ordered the..."

Q

"Went there with friends for a dinner. Very busy place with a great atmosphere. We had to wait for a table and at the end decided to take seats by the..."

HungryPole

"Superpleasing. Translocation of Golden Fields greatest hits including the lobster rollsService ok but could be a little warmer even when busy..."

Uroldoc

"Was here last week for a birthday dinner and had an amazing experience. To start with, what made my experience so good was the service. The..."

Jay

"I was warned about this place. About how absolutely amazing it is. How it will open my eyes and palate. But it was super normal. Not super amazing. I..."

TheBearReview

"Supernormal is usually pretty busy. Went there for a birthday and we ordered quite a lot. To be honest, nothing really wowed. Don't get me wrong, the..."

Eat The Streets

"Everything was perfect, very good experience, food and desert..We will try other foods as well in the future..good variety of foods, lively..."

Roshanaksamadirad

"Fantastic service. Pricey but worth the visit. The lobster sliders are to die for. Best time to get there is around 6 pm. Put your name down then go..."

AL

"Nice food!good price!really love the lobster roll !friendly service !the staff can remember the face for returning customer!really appreciate..."

Real Foodie

"Nice fit out, good food and even better desert. That peanut butter parfait. Wow. Service was a little hit and miss but will be back to..."

Natskiee

"This is a great place to go for a special meal. The food is exciting and most of it is delicious. The lobster roll was a stand out. Desserts are..."

Live2Eat

"Food was amazing! Especially the deserts, Lobster roll omg! Had to wait for a table and is quite expensive but worth it for the deserts! Also try the..."

Amelia Scheriani

"Went to supernormal last Monday for the second time. We waited 1 hr for seats on a Monday night. Went with the banquet again like time and realised..."

JeCci

"I ventured here earlier this week and in the whole quite liked it. The lobster roll has been transported from the former golden fields in st kilda..."

Peter Evans

"Sometimes you just really like a restaurant.. This was one. We got a seat at the bar overlooking the kitchen. It's such a trendy fit out, big open..."

Teebo

"We had a really great experience on a Friday evening. No reservations so walked in, were given a time to come back and when we did, the table was..."

S3471762

"I was excited to come and try this place overall i was pleased but left feeling like the service was not the best and the some dishes were really..."

Jessie Wheeler

"Modern Asian fusion cuisine. Been here several times, whether for drinks and nibbles at the bar, coffee and deserts or the full shebang- always a..."

Mariposa

"I've been a few times now and will definitely keep returning. Here's what's absolutely excellent: broccolini salad, lobster rolls (of course), the..."

Fiona

"Love the fit out of this place...really minimal & cool! Staff were extremely accommodating with my many food intolerance and tailored menu items..."

TheSkinnyFoodie

"This place is nice. The waiting staff are so friendly every time which is a highlight. The food is nice. Cauliflower was my fave!!! As a vegetarian I..."

Fainzee

"Wow we hadn't left and were already planning our next visit. Great service and banquet was a great way to experience first time. Supernormal is..."

Tina Foley

"Supernormal. Kept seeing it pop up in a bunch of reviews....so searching for an early dinner in the city and off we went. Awesome service, great..."

Az

"What a wonderful restaurant. Fantastic ambience and the staff were terrific, particularly out waitress. They were very knowledgeable and made out..."

Tessm

"Firstly, they take bookings here, which can make meeting a friend for lunch much easier! The food was quite tasty and the real stand out for me was..."

Butterball

"We left quite a few restaurants in Melbourne promising ourselves we’d go back. But then we got super engaged in crossing the Top 100 restaurants..."

Jenn Radford

"I was really eager to try their lunchtime ramen and so I ventured into this popular eatery for the first time this afternoon. It was almost 2pm and..."

Kimmy_desu

"Everything here is just amazing! We got the banquet and my top picks from that would have to be the lobster rolls and the chicken with peanut chilli..."

Liz Elton

"A very slick operation, smoothly and professionally executed. Staff effortlessly move through the motions, and the results are mouth-watering. SN..."

Onara

"Wait staff are super friendly and the food thus far never disappoints! I've come for dinner on 3 occasions already. Only advice where to improve is..."

Tabouli Salad

"Very exy but worth a try. Food is great, ambience and great and overall a positive dining experience for me. Lobster rolls rock! ($17 a..."

Carlo

"First of all, 10/10 on customer service ! Really welcoming and makes you feel comfortable ! The food was so good! Lobster roll, big tick! And on the..."

Wilson Doan

"Amazing atmosphere and incredibly friendly waitstaff and the bar guys loved chatting to my Dad about all kinds of alcohol! The octopus and pork buns..."

Dakota Jones

"After stuffing ourselves with endless food at chin chin , we had to stuff ourselves even more with desserts, and as an impromptu decision we walked..."

Mz_J

"Ate half the menu. Quite impressed. Enjoyed the concept. Great beverage selection. Made a very specific aperitif order and wait staff didn't blink...."

KREAS

"Supernormal was a case of let's try it to judge for ourselves. I would say we were mostly happy with our food choices. The lobster roll was..."

Essie

"Serving sizes are small and it was expensive, but flavour is good. 2 mains fed the three of us. Flounder and Lamb was fantastic. rice was overpriced...."

Nick Parry-Jones

"I like this place, the lobster slider and pork bao were our favourites!We also had the slow cooked lamb which was quite nice.The..."

14KD

"Although this place has not the best reputation, I quite like it. The service is professional, and the restaurant has got a nice feeling. The food is..."

Sierra

"Great food and excellent service.Nothing to fault at all.Me and my friend sat on the bar and we enjoyed everything . Will definitely be..."

Sumi

"Great food! The smoked beef brought us back here for a second time and is the highlight of the menu. We've also had the white cut chicken which was..."

Sean

"Went here for dinner and I very much enjoyed my time here , service was great ! We have the school prawns and the wonton for entree , the whole..."

Isabel Loveband

"Love sitting at the bar savoring a glass of uneshu after a long day at work. Add raw oysters and fish...winner! My tastebuds always enjoy the use of..."

Ramen Girl

"Simple, light and satisfying dishes. With the great atmosphere and well prepared dishes, Supernormal has become one of my favourites in Melbourne...."

Joshua Pramono

"Food was average but service was exceptional! The only dish i liked was the New English Lobster roll, the lobster meat was fresh and interesting, and..."

Jen Searches 4 Da Perfect Steak

"A new favourite dinner spot in Melbourne CBD. This is not a cheap dinner for most, more like mid-high end dining (not sure if there is a term for..."

Feed Me

"Food and service was very good, however portion sizes are way too small. We ordered the banquet and additional dishes on top and still left..."

Ryan McMurray

"Service was great and staff were attentive. Good selection of wines and food was good. The slow cooked lamb shoulder and spring onion pancake was..."

Rosie Posie

"The dishes that I tried were really good albeit it being pricey. My friend and I shared 5 dishes-the prawn & chicken dumplings, lobster roll,beef..."

LittleM

"We arrived on a saturday afternoon to attentive, amazing, knowledgable staff. Stand out dishes were the lobster rolls and peanut butter parfait, will..."

Emma Hall

"Arrived at 6pm on Saturday with my wife. You can't make a reservation for a group of less than 6 people. We were seated immediately at the food bar...."

Quantopia

"Loved the lobster. Delicious but small portion. Nice ambience. When it comes the price, well it's a bit expensive. The service was prompt and..."

Yellow Snow

"When Supernormal opened last year it was the beginning of an exciting time for modern Asian cuisine in Melbourne. Sure, it was really just the..."

Ben Lee Kong

"Service very good. We asked for recommendations and the staff were able to help us select the food we want. Had the lobster bun, dumplings and salted..."

Edeline Amelia Prasetya

"Absolutely loved it! Staff were really nice, happy to recommend their favourite dishes and organised our food well. The mains were lovely and the..."

Hungryinhawthorn

"I absolutely LOVE this restaurant. It's atmosphere is great, and the food is amazing. It's one of the first places I'd recommend to people who are..."

Steph

"Have been here twice - once for a friend's birthday and more recently for my father's birthday. On both occasions I left feeling very satisfied and..."

Pd

"This modern Japanese restaurant is another venture opened by Melbourne's Andrew McConnell alongside Cumulus Inc and Cutler and Co. It has already..."

The Random Foodie

"Food are exquisite and delicious. Sometimes I need to wait for a long time. However, the price I think is a little bit expensive. It still need to be..."

劉雨哲

"Well worth the price. Lobster rolls are a must. price is well justified for the quality of the..."

Alex Gabriel

"Those lobster rolls!. Absolutely amazing food - especially the new england lobster rolls! was pleasantly surprised by the great service and attention..."

Inlovewithbrunch

"This place is just the place! The interior design is superb with its distinguish japanese vibe! The food was completely different from what expected..."

Sofia

"Good food and friendly staff. The environment is pretty warm and the waitress are passionate and friendly. I like the yummy soup and other snakes as..."

Scarlet Lin

"Super fresh and tasty food. Went for lunch was super busy but staff remained friendly and patient when taking my order. Service was surprisingly..."

Vince

"Wonderful feast of yumminess. Loved everything I ate. Fresh vibrant flavours. Great friendly, attentive service from staff who really know the food..."

Billy

"Strange Name. Strange name for a Japanese/ Korean restaurant but anyway it worked. Very popular place for dinner. Helpful service when it came to..."

GlutenFreeGirl

"Great Service. Had dinner here last Friday night, I rated the food somewhere between good and very good, the service (our waitress was Tania) was..."

Luke

"Superyummy!. We arrived just before 6 and were seated straight away in front of the bar. The place was buzzing with a great atmosphere, and we..."

Sweet2th

"Had a booking for three for lunch and we were seated in a nice booth, better table than last time I came. They only let you book dinner if..."

Some Like It Hot

"The Pork Bao with Tamarind Sauce was another top hit after the roll.. A tender pork neck patty was combined with the sweet and sour tamarind sauce..."

Let's Nomnom

"Supernormal is one of the latest additions to the Andrew McConnell collection. This wasn't the first time I had been to Supernormal and after..."

The New Fave

"My friend and I visited Supernormal for a Friday night dinner and waited for about 45 mins for a table – while we waited we devoured the..."

Adventures In Winterland

"Supernormal is Andrew McConnell’s latest offering which is based on his time working in Shanghai and Hong Kong. Korean and Japanese cuisines also..."

Miss Sage Sugar

"I've been to Supernormal four times now and it is one of the first places I recommend to people who are looking for a place for dinner in the city...."

Rebecca

"Yes!. Been here three times now. Just love it. Cold chicken noodles are amazing, dumplings are amazing, lobster roll well what more can you say,..."

Feeding_frenzy

"Loved this place , great menu , quick friendly service , great drinks menu and staff knew exactly what was what on the menu and..."

Julie Cassie

"Started out a little odd, very loud and couldn't hear the maître d' well so it was awkward and she came off cold. Was offered drinks while waiting..."

Foodiebec

"The best dining experience in a long time - truly amazing. Supernormal was the perfect dining experience - incredible food, service outstanding (the..."

Sputnik1

"Great wine list, had to eat over an hour for a table, which is standard for new places with hype. Very nice staff, although to our disappointment no..."

Joshua Rice

"Great service. Besides having to wait for a table, the food is great and the service is amazing, was really made to feel that they welcomed our..."

Tom

"Banquet Menu. Went there on a Saturday night and it was busy, had to wait 45 mins before we got seated. We ordered the banquet menu which was overall..."

Hungry Koala

"Worth the time and money!. Good food and company. What else? (: my friends and I will definitely come back..."

Ktt1658

"Visited in January 2015 with a friend and was thinking about the experience for days afterwards. A number of the dishes definitely had the 'wow'..."

Aishamae

"A very popular modern Asian restaurant so do come prepared for the long wait for a table. Dishes are perfect for sharing and the staff are very..."

Rosanna

"SUPERNORMAL pretty lives up to its name. The menu wasn't beyond your imagination. You won't read the menu and raise an eyebrow at it. It's not even a..."

Michelle Lui

"Can’t really head to Supernormal and not have the lobster rolls. These were just as good as I remembered them, big succulent pieces of poached..."

Eat.more

"The pork bao ($6) with tamarind sauce was another item I was keen to try. This came served with a mini deep fried pattie stuffed with plenty of..."

Foodpornjournal

"Another MUST TRY place according to a mutual friend. This friend also specifically directed us to the lobster roll then proceeded to drool slightly...."

FOOD TRIP

"We stopped into Supernormal for a lunch midweek whilst out on a ladies shopping trip. I had heard great things and not so great things about this..."

MelbourneVita

"Beauty of Melbourne is that, there are so many exciting new restaurants. One such place is Supernormal, located at Flinders Lane of CBD. Supernormal..."

Ryan Ilahi

"...Our seats were right where the desserts were being prepared and be could witness how one delicious Peanut Butter Parfait after another was churned..."

Edge Of My Plate

"“The decor of Supernormal was modern-Asian. I particularly liked the hello kitty vending machines near the tables and near the bathrooms down..."

Melbourne Food Baby

"...Crushing on: New England Lobster Roll Crush Level: 7.5/ 10..."

Nona Tukang Makan

"...first dish was House Pickles. Fennel, baby carrots and shiitake mushrooms. It was a bit too sour for our liking, but guess it opened our palates..."

The Peckish Connoisseur

"On the plates and vegetables menu there are a few interesting dishes, such as ox tail and mussels, so we weren’t excited about rolling the chicken...."

Jar-Fed

"March 11, 2015 March 11, 2015 / Jess Carey Thanks for the re-gram @zomatoaus - awesome shot and a great night! Last night I had the pleasure of..."

Jess Carey

"I believe Supernormal is elevating some typical Chinese/Asian dishes by using the best ingredients and a great deal of care in the kitchen. It is a..."

Ben Lee Kong

"Pig's ear!. Went there on Thursday night. They seated me even though my friend was not there yet (which was unusual). I had the Cobia as appetiser,..."

Creamofapple

"Fantastic service the night we were there. We had the 6 course banquet. Wasn't that excited by the cucumber appetizer or the white chicken and cold..."

Idon'tcookbutIeat

"We really liked our lunch ... The food, service, and cool ambiance were all spot on. We had the pork bao (perfect), veggie dumplings (amazing),..."

Rick Branham

"Loved it. Went for Saturday lunch and the staff were very friendly and accomodating. Food was DELICIOUS, we couldn't fault any of the dishes we..."

Katie Altmann

"I have been here twice now and loved it each time. The service is exceptional and the food was flawless. Had the banquet on my last visit. Every..."

Janica B

"In Melbourne for business and I was dying to try Supernormal. Let me just say this place is anything but normal! Had the most delicious meal. I ate..."

Gabbys79

"Lobster roll and the peanut butter parfait.. Had the banquet menu, The absolute highlights were the lobster roll and the peanut butter parfait. I'd..."

GGx

"Supernormal indeed. My husband and I went to Supernormal for a Valentines Day lunch. A few friends had recommended the place so I wanted to see what..."

Pamela Mistica

"Came on a busy Sat night pre theatre show. Although very busy my husband and I were accommodated for straight away and staff were straight onto the..."

Good Stuff

"Lobster Roll. Good but I eat the lobster with unmelted salt. That part is so..."

Ellen Chu

"Super food. Below average service.. Monday night. No queues - straight in. Greeted and seated. Menus and water - no problems. Got our drinks order in..."

Peter

"Love this place! Nice food, great vibe and great service. Our waiter helped us pick items based on how hungry we sounded and what tastes we were..."

That Girl

"Supernormal is such a fun addition to Melbourne. The service is outstanding- the gluten free options free flooding and readily available. The banquet..."

Amelia

"The Lobster bun is fantastic, Good..."

Alien

"Loved it when it was Goldenfields but love it even more. This could well be the best dinner I have ever eaten. Lobster rolls are insane as is the..."

Birdman

"Tasty, staff are friendly but not what you would expect for the price, small portions, there are several other establishments that outdo this place..."

Hungry Carnegie

"I attended a function here in the downstairs space and found it..."

Andrew

"Love this place. I have eaten here twice. Once for lunch a couple of months ago and then more recently a few days ago for dinner. Both times I found..."

Fiona

"Enjoyable Lunch. Had a lovely birthday lunch. The food was delicious and the service was good. Only downside is that the exhaust fans didn't seem to..."

Baba93

"Love it - one of my favourites places in Melbourne. The service is polished but friendly and the menu a delight. Have eaten here many times and have..."

Jane

"Mixed feelings - excellent lobster rolls. Service - 10/10Lobster rolls - 1million/10Other food taste - 9/10Price value for food -..."

Marilyn Jean

"Great lobster rolls. Had a great experience at supernormal a few weeks back the lobster rolls were some of the best i have had in Melbourne they are..."

Flashfryer

"Supernormal? More like Supercool, Superdelish. Arrived at 6.15pm on a friday night and were told of an hour wait, so we waited and to their credit it..."

Fashion Foodie

"Super Duper. Ate here recently and loved it. Walking in on a sunday afternoon we found it was not too busy, lunch was just finishing. Service was a..."

Come And Get It

"Supernormal superfood!. Had dinner at supernormal on Saturday night as a walk in around 9.30pm and had a really good experience. Our friend from out..."

Happy Camper

"Pan Fried Pot Sticker Dumplings. MEH- give it a go..."

Babyshu

"Ate here the other night, service was great, drinks were delish (supernormal smash and Ine Mankai sake especially).. dishes we ate which were extra..."

Garlic Breath

"Food ✓ Wine ✓ Service ✓ !. Cannot fault the newest addition to Flinders Lane, great atmosphere, awesome interior and heaps of places to sit...."

Michael

"Consider Me Converted. I visited Supernormal recently with a friend from out of town who also happened to be quite a good chef and friends with the..."

EHL

"Good food? Yes. Good Service? Yes. Expensive? Yes. Would I return? Yes.. As with many other restaurants run by high profile chefs, this place seems..."

Corbossa

"Cool, hip place with a good atmosphere however it lacks what Chin Chin an Lucy Liu up the road has- outstanding food! Worth a try..."

Talk O' The Town Pearcy

"Superwonderful. Had the loveliest lunch at Supernormal yesterday. The service from the get go was amazing - thoughtful, considered and..."

Blondie German

"SUPER AWESOME!!!. Loved the food but the vibe was a bit lacking, the baos were magnificent but not on par with others on the vicinity. All in all a..."

Jonahssarah

"I recommend the twice cooked duck bao with vinegar and plum sauce. Absolutely beautiful! Apart from that everything was very clean and tasty,..."

Rye

"Went for lunch. Can't understand the negative reviews. Service was great and the food was fabulous. Would definitely go..."

Rob

"Such a great food, great vibe, quality stuff you can expect from here. Fit out i reckon it's pretty good and different..."

Tonia Liang

"Yum yum yum. A very low-key fit out upstairs that's perfect for that business lunch or just even lunch with friends. Definitely a place to go to with..."

Bc4774

"Just Stunning Food. Went for lunch. Attentive service, good menu, wines were extensive, pricey but not overpriced. Shared the meals between..."

Kirk Muddle

"Maybe you choose the wrong item on the menu?. The food was not as bad as I thought it would be after reading all the reviews on here. I was very..."

The Pierced Palate

"Liked it but didn't Love it. I tried Supernormal last night and really enjoyed the lobster bun (which tastes like a fancy filet o fish with lobster..."

Ann

"Tasty, great service, fab flavours..... thanks Andrew !. Walked in at around 7.15pm just before the crowds and just loved every dish. We absolutely..."

Tastytasty

"Favourite meal in Melbourne!. Came here on a recent trip to Melbourne and it was one of the best Asian meals I've ever had! We had the kimchi,..."

Em Bradley

"Loved it. Totally delicious food, cool atmosphere, great service That peanut butter parfait I could eat you all day, a snickers on steroids it..."

Sl_pritchard

"Defo coming back again! I.... Defo coming back again!It was my second visit at supernormal. OMG! The meal was absolutely gorgeous. I..."

Jihyun Lee

"Supernormal = super awesome fusion food! My faves are the smoked eggplants, crab salad, duck bao, and of course the lobster..."

Iluvfood

"Loved the variety of delicious options. Great..."

Peter Jones

"Adventurous flavours. Visited on a late Saturday afternoon, it was busy but we got seated right away. Food was definitely creatively and delicious..."

Juicy Jay

"Not what I expected. Didn't see what was so good about the lobster roll and peanut butter parfait.. The black sesame chicken was refreshing though...."

Nomnomyums

"Definitely not Normal!. Wow. So glad my friends chose this place. We arrived at 645 for a 45 minute wait, sat on a bench drinking beers. Very..."

Seán Quinton

"What a delicious experience. Friendly staff, excellent service, fresh food,..."

Sharna Lee

"It is as if the peanut parfait with caramel topping was sent by aliens T H I S I ST H ET A S T I E S T F O O DA L..."

Jack Gale

"Really good, another great one from Chef Andrew..."

GaryM

"45 minute wait - worth it $.... 45 minute wait - worth it$65 banquet - worth it The staff are adorably friendly and the food is..."

Dish Pig

"Super flawless. The definition of a super cool yet unpretentious Melbourne dining experience - Supernormal. The service was truly impeccable;..."

Meg

"Dropped in for a loner's lunch. They do half serves of most dishes which is fantastic. All was truly delicious. Pig head bao and white cut chicken..."

Kelly Belly

"It was OK.. The staff appear to be trying really hard but really the outcome is average for the price. On the plus side it is one of the few places..."

Moov

"Great Food; Great Vibe. Went there last Friday with my wife. Came back before our allocated time and got a wine before being seated before our time...."

Md_curran

"Loved the eggplant dish. The numbing Szechuan spicy pepper chilli sauce brought back memory of my trip there many years ago. The lobster roll was..."

Cinnamoroll

"It's good but I was just under whelmed. Having been a regular at his restaurants for years, I expected more. A cold stark fitout and rushed service..."

Hung Dong Long

"Went last night and loved it. Great service and cool looking venue with great atmosphere and chill clientele! Loved the lobster roll and duck. Would..."

Follow B

"Mr McConnell you have done it again.. Title says it..."

Janeballantine78

"Loving the new restaurant on flinders lane and good to see many golden fields favourites still on the menu. Still can't go past the lobster roll and..."

Kiwi Girl

"A winner. Been there twice already. Great dumplings, lobster rolls as per Golden Fields. Service is great. Totally recommend this..."

Neil Waldron

"A few people I know (industry people, mostly chefs) told me not to bother, that the food was average and overpriced. I wanted to see for myself..."

Sean Judd

"Great relaxed atmosphere, and the staff were obviously experienced. We had a selection of the chefs choices, couldn't fault any of the dishes...."

Genie Lobodin

"31/1/16Really love Supernormal - the space is large and a tad sterile but once full of people is warm and inviting. No bookings and fill quickly..."

Melbourne Foodie

"Absolutely loved it. Every dish exceeded my expectations. I have tried fair bit of japanese fusion food and this is by far the best. Friendly staffs..."

Kk

"Fantastic Dining experience. I genuinely loved dining at Supernormal Canteen last night. The staff were friendly and evidently experienced. The..."

Antoinette

"A friend recommended me to check out Supernormal Canteen, which is a pop-up ‘experimental’ kitchen (not as dodgy as it sounds, I promise)..."

52melbourneweekends.com

"The jury (me and Blackburn J) is out. Supernormal is equal to super fun, super food and a visit wouldn’t be right without at least one order of a..."

Lobster

"No matter the cuisine, Andrew delivers, creating a trendy vibe and a queue of eager foodies. With the Midas touch, I question whether he is in..."

Hungrycookie

"Supernormal Melbourne has evolved from Andrew McConnell’s Golden Fields (now Luxembourg ) in St Kilda, with a stop past the Supernormal popup in..."

The City Lane

"This week, Supernormal Canteen blossomed into a restaurant. We had the good fortune of trying it out and boy were we impressed. The food was..."

De-brief Me

"The neon pink sign that glows from within invites you in and gives an anticipation of a fun dining experience. It’s a very large space with plenty..."

Rachi Perera

"It has been a while since I had been down south to Melbourne and a recent business trip led to an opportunity to dine here with my team. How could I..."

A Foodie's Joy

"Dishes such as Tempura crab served Vietnamese style with fresh lettuce and mint, cured octopus on a spiced capsicum and then Carpaccio of Waygu beef..."

Em Belden

"Melbourne is full of standout culinary options but we wanted to take our friends to somewhere that's "so hot right now" and somewhere acclaimed and..."

The World Loves Melbourne

"I had heard many good things about Supernormal’s lobster rolls so you can imagine my joy when our apologetic waitress told me they could do a..."

Chompchomp

"Popping up for just a short time before they move to permanent digs in the CBD, the ‘test kitchen’ next to Cutler & Co, the new baby is getting..."

FoodieAboutTown

"The meal was a good one, and the set menu included many of their signature offerings, including my favorite, the lobster roll. It was as creamy and..."

Melbourne Glutton

"Andrew McConnell always knows what he's doing, and this addition, even if it is a temporary one, to his empire is definitely worth a visit. It'll be..."

Ashley

"Dined at Supernormal for a birthday lunch and we had banquet 1; the selection of dishes was pretty good! We loved the tuna, it melts in your mouth...."

Angie

"Was slightly sceptical of Supernormal but having tried it, I can say it’s worth the hype. Though the space is been around a while it somehow feels..."

Quincy Malesovas

"Came down for a Melbourne trip and booked a number of venues for the trip. Hands down the best meal of the trip. Clever decor, thoughtful layout ad..."

Ben Maudlin

"At first I found the name of this place a little strange but after experiencing it, it completely makes sense. Everything had a normal feel to it but..."

Elliot Jackson

"6 of us had the $80 banquet and added the lobster rolls, worth every cent we were all filled to the brim. Our waiter Steven was gorgeous, attentive,..."

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