We had our family Christmas dinner here. We had a 3 course dinner for $45 with a range of dishes to choose from for entree, main and dessert. The food was excellent, I had a pork and turkey ragu vol au vont for entree, toast pork and turkey with vegetables for main and a chocolate and almond tart for dessert. All three courses were served promptly and were very well executed. They have an extensive wine list as well. I am keen to come back and try them another time.
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E: 3 course winery meal for $35? Is this a dream? A dream come TRUE, that is.
Sitting on the outskirts of the western suburbs Melbourne, my family and I decided to try this local winery for my brothers birthday. A three-course meal and drink/wine for $35? How could we turn down such a deal?
I started with an entree of penne pasta, chose the Mediterranean chicken for a main (the chicken was perfectly cooked and juicy might I add), and finished with a chocolate mousse for dessert. Speaking on behalf of the dishes I personally ate, Food wise, the quality was quite good. Not incredible, but definitely worth the $35.
The service I will say as definitely above average. The staff were super kind and friendly, welcoming and took note of my lactose intolerance and ensured all three of my meals were adapted to suit.
To sum it up, Galli was a positive experience. Great for a local feast with your immediate family who aren’t too picky or adamant on a fancy meal. Super satisfying and hits the spot if you’re looking for that, fancy-because-it’s-a-winery, but-seeking-a-home-cooked-meal kinda vibe. Also great if you’re always seeking an impressive deal and value for your buck.
Special mention: Galli does provide a wonderful ambience and view overlooking the winery. I would suggest dining around sunset and you can have a beautiful setting to enjoy with your meal!
Food: 3.5/5
Service: 4/5
Ambience: 3.5/5
Value: 4/5
Overall: 3.5/5
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For my daughter's birthday dinner we selected Galli based on not having been there for years and a desire to go somewhere nice to make up for not being there on the day due to work flights.
The evening started well with cheery and confident wait staff, who not only helped select good dishes but were able to convey to the Chef our daughters need for Gluten free meals. A fresh set of cooking equipment was arranged and new bread brought out quickly, whilst the staff-selected Block II Shiraz to accompany my meal was stunningly good.
Half a dozen Oysters Kilpatrick to start and we weren't dissappointed. A touch hot in heat however flavours and texture spot-on. Dinner was not far behind. A children's meal of Chicken and Chips was solid but very high-quality. My daughter ordered the Kids Seafood and was absolutely amazing in its size, composition and quality. 2 MASSIVE prawns nestled on a bed of chips with beautiful butterfish and squid cooked to perfection. My wife had the French-cut Chicken which, whilst looking very simple, surprised with its rustic presentation and subtle flavours. I ordered the Reef and Beef which, whilst accompanied with 3 prawns who again had clearly been steroid abusers also had a small salad on the side. Steak was right where rare needed to be and prawns were excellent however the jus was not what I expected leaning more towards a gravy flavour and less towards the red wine as advertised. Nonetheless a great meal accompanied by that Shiraz offered earlier.
Dessert to follow was Apple Cake for the lovely wife and my standard Sticky Date Pudding. Mrs A elected to have coffee whilst I asked for a nice Galway port to wash down my SDP.
As an example of Sticky Date Pudding goes this was very very good. The sauce was incredible and the pudding itself wonderful the glutton in me certainly wanted more. Mrs A's Apple Cake was the top student. Light, fluffy, Apple flavored cake with a custard was simply divine and well worth devouring.
I would like to see some spirit of adventure on the menu with most meals being examples of standard fare with better than normal finishing. Some Italian choices like goat or rabbit would be great.
All up the Galli is an excellent choice for diners of all ages with superb quality and great service.
Honestly, the best experience I have had in a long time.
My fiance, sister in law, and her husband chose the set 3 course meal.
All were delicious, we had no complaints.
The entree calamari was cooked perfectly, the calamari was soft, and was a great start to the meal.
The main barramundi was cooked to perfection, and everything on the plate complimented eachother.
The main chicken parma was very tasty.
The chocolate mess dessert was delicious.
The ambiance of the restaurant was wonderful.
The staff were efficient, fast and professional.
I will definetly come again.
I came here for a 50th birthday with meals Pre selected so I would definitely like to go back where I can choose my own entrees and main.
My entree was the tortellini which had no flavour and could have used a little more cooking the lamb for dinner I couldn’t fault it was cooked perfectly and tasted amazing the downfall was it took an hour and a half to get the mains after our entrees were cleared which for me a I could wait but when you have kids that just want to eat it’s a long while to make them wait without food.
Dessert nothing special the birthday cake was better then the dessert that was provided by galli
Nice food. Yummy Almond encrusted crumb on their fish and Parma.Could have easily had bigger servings for the alacarte price. But worth it with their lunch packages
Service was good and the location is well decorated. There was a party on at the time so music was on and the dancefloor was utilised.
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Went here for a friends birthday a few weeks ago. So I had entre calamari which was cooked well flavour was a little lacking and minimal sauce and no options for lemon. Mains I had steak which was tough it was supposed to be cooked medium but it felt like it was well done but the flavours were nice. Dessert was the birthday cake which was not supplied by Galli winery. My daughter had pasta for entree which I had tasted and it was yummy I kind of wish it was an option for adults for a birthday function for mains was nuggets and chips she seemed happy with them.
My partner also got the ravioli which he didn't like at all I also had a try and it's definitely not something I would order. Nice venue and very friendly staff. I found the staff very attentive but I do think that maybe the back area should have fencing so that the kids can't run out into the car park or out to the main road. There were a lot of children there not just from our event but from other customers and I saw many kids attempt to run out to the front into the car park where they can also access the main road luckily their parents were there to stop them.
Went to Galli for my mums birthday she often visits this place it's was a Wednesday and they had 3 courses for $30 several options for each course I had the deep fried camembert for entree barrumundi for main and white chocolate mouse meringue and banana for dessert all were beautiful great value prompt service and great food very happy
Went here with my wife and parents for Mothers Day dinner.
A lot of staff on hand as they were expecting a lot of people. The place filled up quickly!
Menu has quite a selection of food and staff are friendly and attentive.
Food came out quickly (in a good way) and their house wine (Cab Sav)...
Great meals for both of us. Gnocchi and the seafood combo. Bravo!
Lovely seafood with a great combination of flavours. Melt in your mouth. Gnocchi was like never had before. Absolutely melted in your palate. Beautiful bottle of red cab merlot with the meal. Staff were knew the business of the menu etc. trainees were on and they did good. Very happy and will be back again
Have dined here many times & have always had great meals - just recently we celebrated my daughters baptism here & all we had were compliments.
People could not believe how beautiful the restaurant is when they walk in & then how amazing the food was.
Thank you Galli!
Came here for a girl's lunch. This was the first time coming here .
The staff were very friendly and helpful. A little disappointed that the winery isn't open for tastings on the weekend.
I love that the table was big like a round table but square so we were all able to talk I stead of whoever was sitting next to you.
I had the French cut chicken which was delicious and the lemon tart.
Will definitely come back again!
Had dinner there last Wednesday night with friends. The 3 course meal was lovely, and being half price on a Wednesday night, have to say it was worth it. My only gripe is that they offer a glass of house wine and the only options are a red and dry white. I don't drink either of those so got the red for my husband. It would be nice if they could offer a sweet wine for those that don't or can't drink the options on offer.
Held our son's Christening there after my MIL and FIL took us for Father's day this year. Vegan and vegetarian friendly and very accommodating for our function. The food was wood quality and served with silver service. House wines and other sections are lovely. Tempranillo was great. The owner sat us down and chatted about needs and wants, even the seating selection. Good for babies and kids as well. We have gone back since and it is always friendly and welcoming.
I love to dine at Galli Winery regularly. 3 course dinner specials on Wednesday and Friday evenings attract me. Restaurant owner, Fab and staff remember names and faces and always make time for a greeting or a chat. Great place to meet friends and group get togethers.
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