Asked for a Lamb Souvlaki which suppose to be $15. Was told, they only do Lamb mixed with Chicken. Was still charged $15 even though I really wanted lamb only Souvlaki. Got the souvlaki, and there was much more chicken then lamb. Bit stupid they can't do just a lamb only souvlaki. If its to do with
First time writing a Google review for a place but I have to after today’s experience. The customer service here is extraordinary - most specifically by who I’m assuming is the boss of the place.
Since I’m vegan, I normally have a falafel wrap, no chilli, no tzatziki, extra hummus. This guy is an ex
Delicious chicken and lamb charcoal spit, be memorized as the meats slowly turning over the charcoal. The flavours are great, that smoke char that the meat gets whilst cooking over charcoal is amazing.
Portion sizes are good and the pita bread is soft and pillowy.
Service is friendly and quite eff
20 to 30 mins wait time. By 1pm lamb has always run out. Chicken extremely salty and to top it off burnt pita bread which gave the whole thing a bitter taste. Wont be going back.
The charcoal flame grilled meat aroma led me there. Not many nearby places having such charcoal cooking. Ordered a mixed meat side. The price and serving are reasonable. Wow! The Greek charcoal grilled meat so tender and yummy. Halfway thru my meal, remembered not much meat left on the cooking spit,
THE BEST souvlaki in Melbourne!!! We have tried and tested so many others and ENA tops. Make an effort to go to Spencer Street Outlet at Southern Cross to try this scrumptuous pack with soft, fresh pita and a couple or more of fries in it tells you a fusion going on with the cultural mix between Gr
The best souvlakia i ever had since i moved to AU 3 years ago .. very tasty and delicious.
The charcoal grilled meat and chicken is very unique and original ..
The prices are extremely reasonable compared to similar places
Last but not least the whole crew provide excellent customer service ..
T
Got a lunch pack which was actually very nice. Would have taken photos except some vlákas knocked it out of my hands, so it wasn't pretty by the time I'd scraped as much as I could that didn't hit the floor back into the packet. Good to see them using compostable containers too!
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