This spot really is a gem.. great atmosphere, run by an ex butcher who can choose cut and prepare a steak better than anyone I know, this has been the first point of call for us for most our celebrations .. always a great meal and the talking point of most of the locals, and the spot to go whilst in Mt Barker
Passing through on our way home to Perth late Sunday afternoon and we were craving steak. Found this gem and hoped the kitchen was still open. The owner (I assume), an ex-butcher, who was in the kitchen welcomed us and was really friendly. He understands good customer service and goes above and beyond. Steak cooked absolutely perfect to our liking, the chips were seasoned beautifully and crisp. Prawns for the surf and turf, reef and reef, were juicy and plump, which is rare. The porterhouse steak was seasoned well, medium rare cooked perfectly, thick and juicy, served with a wonderful peppercorn sauce, crispy seasoned chips and salad. Really hearty and tasty meals at an affordable price. Thank you for not rushing to close the kitchen, and making us feel so welcome. Will definitely be back.
Had squid and chips, great meal, came from albany when the power was out, most certainly worth the 30min drive, we will be back for sure
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