Ribs afor Wednesday lunch time is worth the $15, chilli sauce hot hot hot 🌶️🌶️🌶️🌶️🌶️🌶️
I've had drinks on a Friday night a few times. We like the Gramercy because it seems to be happy hour all night long although officially it's between 5pm to 6pm. However I've never been charged more than $6 for a glass of house wine or $10 for an espresso martini. The place is buzzing on Friday arvos.
We had dinner here for the first time while we watched the footy on their TVs and the food was decent. $104 for dinner for 4: sausage rolls, grilled fish and chips, fried squid with Asian slaw, tasting board (cured salmon, chorizo, fried chicken, crispy polenta, pickles, bread), arancini and an extra bowl of chips.
My favourite were the sausage rolls, least was the arancini because they were cold in the middle. Portions could've been a bit bigger but all in all, good pub grub.
Right across where we stay is this resto that has a featured dish each day for only AUD 15, so we tried it out for lunch a couple of times. The entire dining area was covered with a skylight, so the place was well-lit. The wide windows opened up to the adjacent park. Gramercy ultimately had a rustic-yet-classy-urban feel. After ordering food at the counter, we picked a table with a nice view. The dishes were brought out within minutes.
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