I feel proud to call myself a local in Landsdale when I step in. Nice staff, and generous proportions for what is spent. On one occasion they accidently gave us two extra pieces of fish. I ordered $1 extra of chips and it felt like 25% value was thrown in. Thanks so much im coming back for more and more.
Beautiful fresh fish !!! One of our favourites near and far , so hard to beat ..the batter is crispy light and the feta bites are to die for !!!
Being Easter, I thought that it would be appropriate to write a blog on Fish and Chips! Because let’s face it, Good Friday is not complete without eating fish and chips. It’s the day that all fish and chip places make a killing. What makes a good fish and chips? 1. The batter – you want it to be thin and crispy. There also needs to be a good fish to batter ratio. 2. The chips need to be crunchy on the outside and lovely and soft on the inside. Sounds easy, but a lot of places don’t do it well. Luckily for me, my local fish and chips place is amazingggg. Though the wait was 1 hour, it was definitely worth the wait.
Great fish and chips
Crunchy batter and awesome chips
Love the potato scollops
Fast service and always on time when I order pick up
Recommended
These guys do killer chips, and the fish is lovely. Serves are generous but I think they over package a bit by boxing the fish fillet. Small complaint when the quality is top notch
Finally....a Nice F&C. The chips were fresh as was everything else. Everyone who had the fish, dim sims or burger really liked them. If you're looking for take away then it's worth visiting.
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