Love kurtosh been coming back here for their wide range of delicious cake slabs. But the other day was the first time having their signature chimney cake! Crispy caramelised flaky outer layer, with soft inner walls, soft tender pull that falls apart with ease. That day we watched the process of how it was made from the kneading of the dough to the torching of the sugar and coating of hazelnut. The dough effortlessly coils around the rolling pin ready to be baked to sweet golden goodness. It’s hard not walk past and get a whiff of the sweet pastry smell. The staff were so friendly and accomodating, prompt service and very clean with with their processes. My personal opinion is to get a cinnamon scroll with Nutella middle, the perfect sweetness. However if you have a severe sweet tooth go for the loaded toppings with the choice of hazelnut and pistachio with the Nutella centre just be mindful that there is an extra layer of caramelisation to keep the topping on. My go to cake slab is always a cheesecake and this raspberry cheesecake was just divine! Sweet however tinge of tartness and sourness from the raspberry creates the perfect balance ! If you don’t have much of a sweet tooth they have some savoury pastries to!