Fishing on the beach at Surfers Paradise till 7pm tonight and I am feeling the cold. I decide on a bowl of hot soup noodles at Pho Hung. I order the Combination Pho Dac Biet ($13.80) with extra meat ($3).
Seeing the large serve of fresh salad and herbs I know this Chef will serve me a quality Beef Pho. I wait over 20 minutes for my order. Finally, my meal is served steaming hot and I quickly add the sprouts, basil, chilli and lemon juice. The soup is very good, hot and flavoursome and the silky smooth noodles are delicious. There is a large serve of sliced beef, raw beef, beef balls and beef tendon. No beef tripe. The raw beef is very fresh and tender.
This is a quality Beef Pho and my big appetite is sated. I rate it 4.5/5.0! Thank you Pho Hung!
Surprisingly this restaurant is quite good. Their ‘pho’ (beef noodle soup) is pretty good and authentic. The noodles portion is a bit small. Their rice dishes are not bad either.
The smoothies are not that great, so just stick to the pho.
The place is quite clean for an asian eatery. I gave an extra half star for cleanliness of the toilet ;)
Lovely place that I've been coming to every time that I visit the Goldie since the min 1990s when it was first the ambitious Saigon Palace. Changed hands at least 3 times that I can tell, but the food concept remains the same, old school Vietnamese done well with a lot of variety (much more than most). Prices are very remain reasonable and most likely the best Vietnamese that you'll find on the coast. Be glad that such variety can still be found when most Vietnamese now specialize in Pho, would give it 4.5 if they still had bun rieu and if the staff were a little more attentive.
Amazing authentic food just as good as Melbourne Vietnamese I love coming here. Pho and rice paper rolls roll are my favourite, it would be great if you were on UberEATS or something
We went about 20 minutes before closing down with pram, and they facilitated our visit with open arms.
- location was great, plenty of parking
- environment was also great. Which is a suprise for a traditional pho resturant that just comes with the expectation that hygene will be sacrifised for taste. Happy to report this was not the case.
- plenty of space for pram and us.
- staff was super helpful and friendly, probably some of the best customer service experiences. This is also not a usual trait for a pho specialised restaurant.
Rare beef with beef balls
- was very sceptic of the thicker noodles. But they pulled it off. It was delicious and fast. And we wemt 20 min@utes before closure time.
rare beef beef pho ordered by wife was also delicious.
Milk tea was also delicious. And by far one of the bests we tried. + COKE.
All that for about $ 27.
Defs recommend!
This is our regular go to Vietnamese place on the GC. I think it's the best one on the GC having eaten at all of them at some stage. Being originally from Sydney and being Vietnamese, I would like to think I am well qualified to comment on Vietnamese food. I would like more noodles in the noodle soups that they serve but that's only if I'm really critical. The family and I love it here and the quality is always consistently high. This is probably why we keep coming back.
Stopped here for lunch after a day out on the beach. The Pho was surprisingly good. It's is nicely flavoured but no too heavy. The serving size is really big so it compensate the price they charge.
Really Delicious Pho! I used to frequent this place when it was Saigon palace but it has now changed hands and it is even better. The Pho was delicious with a delicate broth and not too oily. I also had the spring rolls and they were deliciously fresh. The only down fall is that it is a little slow, so if you are in a hurry either pre order or allow 20 mins minimum. I would definitely recommend this place though. Yum!
Very authentic and delicious Vietnamese food! Best on the Gold Coast. I highly recommend trying this restaurant out...you won't be disappointed!
There’s nothing like tucking into some good Vietnamese food that reminds you of food from home when you are in a faraway place like Queensland. And by home, I mean Springvale. When my family and I were up on the Gold Coast, breakfast was a conglomeration of leftovers, while deciding what to have for dinner was always a tricky affair. Luckily, we were able to find a nice Vietnamese restaurant close by to where we were staying and when the craving something that resembled for home cooked food was strong, we would stumble into Pho Hung.
Nice Pho at a great price. The soup is not too heavy and pass my MSG test. I usually get very thirsty after I eat Pho with lots of MSG. But this time, I don't feel any thirst at all.
I waited a bit longer than usual for the food but it is worth it. I love their beef brisket is tender and as tough as other Pho place. The noodles are silky smooth. My kids love it.
The place is very spacious, my pram can easily park next to the table.
Best pho on the coast. I really love the quality of the rice noodle, and they served it always with basil and beans sprout and I could tasted the freshness of the noodle how silky smooth it is ...Some restaurant they swap basil with some other herbs and they used dried noodle instead of fresh noodle. I don't understand why they need to close down and I hope one day I will be informed whenever they decide to restart the business again...
The best Vietnamese food we've had ever! Excellent staff with good menu knowledge, extensive menu and super delicious food. Will definitely go back! We ordered wonton soup entree, spring roll salad and pork vermicelli roll ups. Soooo goood !!!!
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