Hisshou Teppanyaki

Shilpa Thakker

Really awesome experience for a mid week dinner. They really make you feel like a guest and treat you with love. Each course was beautifully and perfectly prepared by Chef Jackie who made the experience for my nephew very special. The ingredients are fresh. The food tasty. The portion size is more good than filling. The theatre of cooking is just fun and pleasurable. Will be back again.

Justine Lau

A fun place to celebrate birthdays. Almost everyone there was there for that purpose, myself included. The staff were helpful and friendly. The chefs were fun and professional. The seafood tasted fresh and the other cooked food were equally great-tasting. The family I came with decided then and there that they were going to bring their not-so-adventurous Aussie farmer father to the restaurant for his birthday, certain that he would enjoy the experience.

Romany Soliman

Excellent. Staff are really nice and very accommodating. Our chef Yuta was so good and he even put up with our two kids (very tough crowd I tell ya). They surprised us and celebrated our special occasion. Thank you so much guys.