came for the cheese wheel, and ordered two different flavours (smoked/gorgonzola). Bit of a wait but the pasta itself tasted amazing- so creamy
Handmade crab tagliolini with spanner crab and zucchini was a burst of flavours. The pasta was well cooked and the crab meat didn’t give the dish a strong sea food taste. The sun dried cherry tomatoes added were my favourite.
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Swipe for the Pappardelle slow cooked lamb ragu with pecorino cheese which was equally delicious.
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Both portions were satisfying and the overall service and seating space was good.
I came here with hubby for a dinner date unplanned on Saturday night. Never heard about this or read reviews, looked good, so just walked in.
We were promptly seated. The decor is simple yet gorgeous.
We had the Arancini balls - melt in the mouth deliciousness! N then the Fries - oh the fries, where do I even start! It was fried in pork fat or some heavenly oil and tasted divine with the aioli. My hubby was not a fan as he doesn't eat pork or beef. I'm not sure if I am right but if that's the case, it's a good idea to put it in the menu as all customers are not the same. But I loved the frieeesssss, I could eat them all day :)
If that was not enough to make my day, we had the Crab taglioni. It was perfect! Taste in every bite.
We were pleasantly surprised and we were super happy with such a beautiful meal.
Definitely coming back to taste the pizza and other items on the menu.
Only thing I was surprised is that they don't have a chicken pizza.
My ratings:
Food - 4/5
Ambience - 4/5
Service - 5/5
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